Search Results for Sustainable aquaculture.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSustainable$002baquaculture.$0026ps$003d300?
2025-03-14T12:12:14Z
Emerging Sustainable Aquaculture Innovations in Africa
ent://SD_ILS/0/SD_ILS:527344
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Author Gabriel, Ndakalimwe Naftal. editor. Omoregie, Edosa. editor. Abasubong, Kenneth Prudence. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-19-7451-9">https://doi.org/10.1007/978-981-19-7451-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Species and system selection for sustainable aquaculture
ent://SD_ILS/0/SD_ILS:297166
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Author Leung, PingSun, 1952- Lee, Cheng-Sheng. O'Bryen, P. J. (Patricia J.) U.S. Aquaculture Society. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2006100718-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2006100718-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470277867">http://dx.doi.org/10.1002/9780470277867</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Deep Technology for Sustainable Fisheries and Aquaculture
ent://SD_ILS/0/SD_ILS:527951
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Author Rahimi-Midani, Amaj. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-4917-5">https://doi.org/10.1007/978-981-99-4917-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Swimming Physiology of Fish Towards Using Exercise to Farm a Fit Fish in Sustainable Aquaculture
ent://SD_ILS/0/SD_ILS:333388
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Author Palstra, Arjan P. editor. Planas, Josep V. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(333388.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-31049-2">http://dx.doi.org/10.1007/978-3-642-31049-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Ecological Sustainability of Fish Resources of Inland Waters of the Western Balkans Freshwater Fish Stocks, Sustainable Use and Conservation
ent://SD_ILS/0/SD_ILS:529045
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Author Simić, Vladica. editor. Simić, Snežana. editor. Pešić, Vladimir. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-36926-1">https://doi.org/10.1007/978-3-031-36926-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Conservation in Chilean Patagonia Assessing the State of Knowledge, Opportunities, and Challenges
ent://SD_ILS/0/SD_ILS:529054
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Author Castilla, Juan Carlos. editor. Armesto Zamudio, Juan J. editor. Martínez-Harms, María José. editor. Tecklin, David. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-39408-9">https://doi.org/10.1007/978-3-031-39408-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Ocean and Us
ent://SD_ILS/0/SD_ILS:526814
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Author Obaidullah, Farah. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-10812-9">https://doi.org/10.1007/978-3-031-10812-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Emerging Solutions in Sustainable Food and Nutrition Security
ent://SD_ILS/0/SD_ILS:528667
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Author Ghosh, Sampat. editor. Kumari Panda, Amrita. editor. Jung, Chuleui. editor. Singh Bisht, Satpal. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-40908-0">https://doi.org/10.1007/978-3-031-40908-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advanced Manufacturing and Automation XII
ent://SD_ILS/0/SD_ILS:528597
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Author Wang, Yi. editor. Yu, Tao. editor. Wang, Kesheng. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-19-9338-1">https://doi.org/10.1007/978-981-19-9338-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Fisheries and aquaculture : the food security of the future
ent://SD_ILS/0/SD_ILS:522465
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Author �Ag�ust Einarsson, 1952- author. �Olad�ottir, �Asta D�is, author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128210567">https://www.sciencedirect.com/science/book/9780128210567</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Fish vaccination
ent://SD_ILS/0/SD_ILS:341805
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Author Gudding, Roar, editor. Lillehaug, Atle, 1954- editor. Evensen, Øystein, 1959- editor.<br/>Preferred Shelf Number ONLINE(341805.1)<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/choice/publicfullrecord.aspx?p=1638684">http://public.eblib.com/choice/publicfullrecord.aspx?p=1638684</a>
ebrary <a href="http://site.ebrary.com/id/10843888">http://site.ebrary.com/id/10843888</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781118806913">http://dx.doi.org/10.1002/9781118806913</a>
MyiLibrary <a href="http://www.myilibrary.com?id=578615">http://www.myilibrary.com?id=578615</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biosystems Engineering: Biofactories for Food Production in the Century XXI
ent://SD_ILS/0/SD_ILS:530783
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Author Guevara-Gonzalez, Ramon. editor. Torres-Pacheco, Irineo. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-03880-3">https://doi.org/10.1007/978-3-319-03880-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Making seafood sustainable American experiences in global perspective
ent://SD_ILS/0/SD_ILS:242085
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Author Blackford, Mansel G., 1944- Project Muse.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://muse.jhu.edu/books/9780812206272/">Full text available: </a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>