Search Results for System. - Narrowed by: Italian
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dSystem.$0026qf$003dLANGUAGE$002509Language$002509ITA$002509Italian$0026te$003dILS$0026ps$003d300?
2024-11-03T03:28:14Z
Manuale di microbiologia predittiva Concetti e strumenti per l’ecologia microbica quantitativa
ent://SD_ILS/0/SD_ILS:335630
2024-11-03T03:28:14Z
2024-11-03T03:28:14Z
Author Gardini, Fausto. editor. Parente, Eugenio. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(335630.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-88-470-5355-7">http://dx.doi.org/10.1007/978-88-470-5355-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Sanificazione nell’industria alimentare
ent://SD_ILS/0/SD_ILS:204293
2024-11-03T03:28:14Z
2024-11-03T03:28:14Z
Author Marriott, Norman G. author. Gravani, Robert B. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-88-470-0788-8">http://dx.doi.org/10.1007/978-88-470-0788-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Six Sigma Manuale per Green Belt-Minibook
ent://SD_ILS/0/SD_ILS:204258
2024-11-03T03:28:14Z
2024-11-03T03:28:14Z
Author Arcidiacono, Gabriele. author. Calabrese, Claudio. author. Rossi, Stefano. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-88-470-0700-0">http://dx.doi.org/10.1007/978-88-470-0700-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
L’approccio e la gestione per processi in Pneumologia
ent://SD_ILS/0/SD_ILS:204087
2024-11-03T03:28:14Z
2024-11-03T03:28:14Z
Author Negro, Roberto Walter. editor. Bizzarri, Giancarlo. editor. Guarneri, Cristiano. editor. Tognella, Silvia. editor. Farina, Massimo. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/b137425">http://dx.doi.org/10.1007/b137425</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>