Search Results for TAYLOR - Narrowed by: Toldr,̀ Fidel.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dTAYLOR$0026qf$003dAUTHOR$002509Author$002509Toldr$00252C$0025CC$002580$002bFidel.$002509Toldr$00252C$0025CC$002580$002bFidel.$0026ps$003d300?2024-11-19T03:30:55ZSafety analysis of foods of animal originent://SD_ILS/0/SD_ILS:2861682024-11-19T03:30:55Z2024-11-19T03:30:55ZAuthor Nollet, Leo M. L., 1948- Toldr,̀ Fidel.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439848197">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of muscle foods analysisent://SD_ILS/0/SD_ILS:2905132024-11-19T03:30:55Z2024-11-19T03:30:55ZAuthor Nollet, Leo M. L., 1948- Toldr,̀ Fidel.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420045307">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advanced technologies for meat processingent://SD_ILS/0/SD_ILS:2903312024-11-19T03:30:55Z2024-11-19T03:30:55ZAuthor Nollet, Leo M. L., 1948- Toldr,̀ Fidel.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420017311">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>