Search Results for Tapia, Maria S.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dTapia$00252C$002bMaria$002bS.$0026ps$003d300?dt=list
2026-06-13T06:08:31Z
Novel food processing technologies
ent://SD_ILS/0/SD_ILS:539357
2026-06-13T06:08:31Z
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Author Barbosa-Canovas, Gustavo V. Cano, M. Pilar. Tapia, Maria S.<br/>Preferred Shelf Number TP372.8 .N68 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203997277">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Minimally processed fruits and vegetables : fundamental aspects and applications
ent://SD_ILS/0/SD_ILS:79579
2026-06-13T06:08:31Z
2026-06-13T06:08:31Z
Author Alzamora, Stella M. Tapia, Maria S., ort.yaz. Lopez, Aurelio, ort. yaz.<br/>Preferred Shelf Number TP 440 A59 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Water activity in foods : fundamentals and applications
ent://SD_ILS/0/SD_ILS:596024
2026-06-13T06:08:31Z
2026-06-13T06:08:31Z
Author Barbosa-Cánovas, Gustavo V. (Gustavo Victor), 1949- editor.<br/>Preferred Shelf Number TX553 .W3 W358 2020<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781118765982">https://onlinelibrary.wiley.com/doi/book/10.1002/9781118765982</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>