Search Results for Taste. - Narrowed by: 2014SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dTaste.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092014$0025092014$0026ic$003dtrue$0026ps$003d300?dt=list2026-01-16T15:35:11ZMechanisms of Taste Transductionent://SD_ILS/0/SD_ILS:5461092026-01-16T15:35:11Z2026-01-16T15:35:11ZAuthor Simon, Sidney A., author. Roper, Stephen D., author.<br/>Preferred Shelf Number QP456 .S566 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781498710633">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>A taste of eternity a novelent://SD_ILS/0/SD_ILS:3240882026-01-16T15:35:11Z2026-01-16T15:35:11ZAuthor Pineau, Gisele, author. Dickson, C., translator. Project Muse.<br/>Preferred Shelf Number ONLINE(324088.1)<br/>Electronic Access <a href="http://muse.jhu.edu/books/9780896728714/">Full text available: </a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Distinction : a social critique of the judgement of tasteent://SD_ILS/0/SD_ILS:905582026-01-16T15:35:11Z2026-01-16T15:35:11ZAuthor Bourdieu, Pierre, 1930-2002<br/>Preferred Shelf Number DC33.7 B6513 1984<br/>Format: Books<br/>Availability Beytepe Library~2<br/>From classis to romantic : premises of taste in eighteenth-century Englandent://SD_ILS/0/SD_ILS:22932026-01-16T15:35:11Z2026-01-16T15:35:11ZAuthor Bate, Walter Jackson, 1918-<br/>Preferred Shelf Number BH 221.G7 B36 1961<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Inventing baby food taste, health, and the industrialization of the American dietent://SD_ILS/0/SD_ILS:3240442026-01-16T15:35:11Z2026-01-16T15:35:11ZAuthor Bentley, Amy, 1962- Project Muse.<br/>Preferred Shelf Number ONLINE(324044.1)<br/>Electronic Access <a href="http://muse.jhu.edu/books/9780520959149/">Full text available: </a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Management of Smell and Taste Disorders : A Practical Guide for Cliniciansent://SD_ILS/0/SD_ILS:5485322026-01-16T15:35:11Z2026-01-16T15:35:11ZAuthor Abolmaali, Nasreddin. author. Welge-Luessen, Antje. editor. Hummel, Thomas. editor. Ching, Victor. author. Damm, Michael. author.<br/>Preferred Shelf Number RF1<br/>Electronic Access <a href="https://doi.org/10.1055/b-002-89586">Standard URL</a>
<a href="https://www.thieme-connect.de/products/ebooks/pull/10.1055/b-002-89586">Pflichtexemplar</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Past, present, and future of statistical scienceent://SD_ILS/0/SD_ILS:5411642026-01-16T15:35:11Z2026-01-16T15:35:11ZAuthor Lin, Xihong, editor. Committee of Presidents of Statistical Societies.<br/>Preferred Shelf Number QA276 .P276 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781482204988">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>The Victorian novel and the space of art : fictional form on displayent://SD_ILS/0/SD_ILS:3641212026-01-16T15:35:11Z2026-01-16T15:35:11ZAuthor Gilmore, Dehn, 1980- author.<br/>Preferred Shelf Number PR830.A74 G55 2013<br/>Format: Books<br/>Availability Beytepe Library~1<br/>How Gut and Brain Control Metabolisment://SD_ILS/0/SD_ILS:5488962026-01-16T15:35:11Z2026-01-16T15:35:11ZAuthor Delhanty, P.J.D., editor. van der Lely, A.J., editor.<br/>Preferred Shelf Number XX(548896.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-02639-9">https://karger.com/book/doi/10.1159/isbn.978-3-318-02639-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Saliva: Secretion and Functionsent://SD_ILS/0/SD_ILS:5491632026-01-16T15:35:11Z2026-01-16T15:35:11ZAuthor Ligtenberg, A.J.M., editor. Veerman, E.C.I., editor.<br/>Preferred Shelf Number XX(549163.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-02596-5">https://karger.com/book/doi/10.1159/isbn.978-3-318-02596-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>