Search Results for Taste. - Narrowed by: 2020

Distinction : a social critique of the judgement of taste

2026-01-16T10:49:57Z

Author Bourdieu, Pierre, 1930-2002
Preferred Shelf Number DC33.7 B6513 1984
Format: Books
Availability Beytepe Library~2

From classis to romantic : premises of taste in eighteenth-century England

2026-01-16T10:49:57Z

Author Bate, Walter Jackson, 1918-
Preferred Shelf Number BH 221.G7 B36 1961
Format: Books
Availability Beytepe Library~1

Taste : a cultural history of the home interior

2026-01-16T10:49:57Z

Author Plunkett, Drew, author.
Preferred Shelf Number NK1860 .P58 2020
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003021186 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

ANOTHER SONG FOR EUROPE music, taste, and values in the eurovision song contest.

2026-01-16T10:49:57Z

Author Raykoff, Ivan.
Preferred Shelf Number ML76 .E87
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429281532 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

The poster : 200 years of art and history

2026-01-16T10:49:57Z

Author Döring, Jürgen, 1954- author, editor, curator. Hurd, Philippa, translator. Pepper, Ian, translator. Trenker, Sarah, translator. Beyerle, Tulga, editor, publisher.
Format: Books
Availability ~0

Present knowledge in nutrition. Volume 2, Clinical and applied topics in nutrition

2026-01-16T10:49:57Z

Author Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128184608
Format: Electronic Resources
Availability Online Library~1