Search Results for Tat - Narrowed by: 2001SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dTat$0026qf$003dPUBDATE$002509Publication$002bDate$0025092001$0025092001$0026ps$003d300?2024-12-03T08:22:32ZIntroduction to fuzzy sets, fuzzy logic, and fuzzy control systemsent://SD_ILS/0/SD_ILS:2867712024-12-03T08:22:32Z2024-12-03T08:22:32ZAuthor Chen, G. (Guanrong) Pham, Trung Tat.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420039818">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food flavors and chemistry : advances of the new millenniument://SD_ILS/0/SD_ILS:958322024-12-03T08:22:32Z2024-12-03T08:22:32ZAuthor International Flavor Conference (10th : 2000 : Paros, Greece) Spanier, Arthur M., ed.<br/>Preferred Shelf Number TP 372.5 I56 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>