Search Results for Taylor - Narrowed by: Diet therapy.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dTaylor$0026qf$003dSUBJECT$002509Subject$002509Diet$002btherapy.$002509Diet$002btherapy.$0026te$003dILS$0026ps$003d300?dt=list2025-01-01T13:18:18ZCardiovascular diseases nutritional and therapeutic interventionsent://SD_ILS/0/SD_ILS:2762232025-01-01T13:18:18Z2025-01-01T13:18:18ZAuthor Maulik, Nilanjana.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439882016">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food and nutrients in disease managementent://SD_ILS/0/SD_ILS:2760492025-01-01T13:18:18Z2025-01-01T13:18:18ZAuthor Kohlstadt, Ingrid.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420067637">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Integrating therapeutic and complementary nutritionent://SD_ILS/0/SD_ILS:2903542025-01-01T13:18:18Z2025-01-01T13:18:18ZAuthor Marian, Mary, 1956- Williams-Mullen, Pamela. Bowers, Jennifer Muir.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420003413">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition support for the critically ill patient a guide to practiceent://SD_ILS/0/SD_ILS:2754272025-01-01T13:18:18Z2025-01-01T13:18:18ZAuthor Cresci, Gail.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420039191">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition and healthent://SD_ILS/0/SD_ILS:3067902025-01-01T13:18:18Z2025-01-01T13:18:18ZAuthor Wiseman, Gerald.<br/>Preferred Shelf Number ONLINE<br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition and healthent://SD_ILS/0/SD_ILS:3427882025-01-01T13:18:18Z2025-01-01T13:18:18ZAuthor Wiseman, Gerald.<br/>Preferred Shelf Number ONLINE(342788.1)<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203301470">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>