Search Results for Taylor, John R. N., - Narrowed by: E-BookSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dTaylor$00252C$002bJohn$002bR.$002bN.$00252C$0026qf$003dITYPE$002509Material$002bType$0025091$00253AE-KITAP$002509E-Book$0026te$003dILS$0026ps$003d300?2024-09-16T21:46:42ZSorghum and millets : chemistry, technology, and nutritional attributesent://SD_ILS/0/SD_ILS:4603532024-09-16T21:46:42Z2024-09-16T21:46:42ZAuthor Taylor, John R. N., editor. Duodu, Kwaku G., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128115275">https://www.sciencedirect.com/science/book/9780128115275</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Gluten-free ancient grains : cereals, pseudocereals, and legumes: sustainable, nutritious, and health-promoting foods for the 21st Centuryent://SD_ILS/0/SD_ILS:4596582024-09-16T21:46:42Z2024-09-16T21:46:42ZAuthor Taylor, John R. N., editor. Awika, Joseph, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780081008669">http://www.sciencedirect.com/science/book/9780081008669</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>