Search Results for Taylor, John. - Narrowed by: Flavor.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dTaylor$00252C$002bJohn.$0026qf$003dSUBJECT$002509Subject$002509Flavor.$002509Flavor.$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue?dt=list
2024-12-24T05:59:05Z
Food flavour technology
ent://SD_ILS/0/SD_ILS:304488
2024-12-24T05:59:05Z
2024-12-24T05:59:05Z
Author Taylor, A. J. (Andrew John), 1951- Linforth, Robert S. T. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781444317770">http://dx.doi.org/10.1002/9781444317770</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Flavor perception
ent://SD_ILS/0/SD_ILS:301332
2024-12-24T05:59:05Z
2024-12-24T05:59:05Z
Author Taylor, A. J. (Andrew John), 1951- Roberts, Deborah D., 1969- Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470995716">http://dx.doi.org/10.1002/9780470995716</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>