Search Results for Technological innovations - Narrowed by: 2017
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dTechnological$002binnovations$0026qf$003dPUBDATE$002509Publication$002bDate$0025092017$0025092017$0026ps$003d300?
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Communication technology update and fundamentals
ent://SD_ILS/0/SD_ILS:342405
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Author Technology Futures, Inc.<br/>Preferred Shelf Number ONLINE(342405.1)<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780240824666">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Post-Fordism : a reader
ent://SD_ILS/0/SD_ILS:79087
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Author Amin, Ash, ed.<br/>Preferred Shelf Number HC 79.T4 P667 1994<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Technology, trade, and growth in OECD countries : Does specialisation matter?
ent://SD_ILS/0/SD_ILS:80192
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Author Meliciani, Valentina, 1968-<br/>Preferred Shelf Number HD 75.5 M45 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Redesigning English : New texts, new identities
ent://SD_ILS/0/SD_ILS:78564
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Author Goodman, Sharon, 1949- ed. Graddol, David, ed.<br/>Preferred Shelf Number PE 1074.85 G73 1996<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Entrepreneurship, innovation, and platforms
ent://SD_ILS/0/SD_ILS:421745
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Author Furman, Jeffrey L., editor. Gawer, Annabelle, 1969- editor. Silverman, Brian S., editor. Stern, Scott, 1969- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/S0742-3322201737">https://www.emerald.com/insight/publication/doi/10.1108/S0742-3322201737</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advanced materials for wastewater treatment
ent://SD_ILS/0/SD_ILS:424494
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Author Islam, Shahid-ul, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1002/9781119407805">Wiley Online Library</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nanotechnology applications in food : flavor, stability, nutrition and safety
ent://SD_ILS/0/SD_ILS:459393
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Author Oprea, Alexandra Elena, editor. Grumezescu, Alexandru Mihai, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128119426">http://www.sciencedirect.com/science/book/9780128119426</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Emerging nanotechnologies in food science
ent://SD_ILS/0/SD_ILS:459394
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Author Busquets, Rosa, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780323429801">http://www.sciencedirect.com/science/book/9780323429801</a>
ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780323429801">https://www.sciencedirect.com/science/book/9780323429801</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Doğuştan dijital : dijital yerlilerin ilk kuşağını anlamak
ent://SD_ILS/0/SD_ILS:479895
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Author Palfrey, John. Gasser, Urs. Aydın, Nagihan.<br/>Preferred Shelf Number HM851 P3419 2017<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Global opportunities for entrepreneurial growth : coopetition and knowledge dynamics within and across firms
ent://SD_ILS/0/SD_ILS:421573
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Author Sindakis, Stavros, 1981- editor. Theodorou, Panagiotis, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/9781787145016">https://www.emerald.com/insight/publication/doi/10.1108/9781787145016</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Electronic HRM in the smart era
ent://SD_ILS/0/SD_ILS:421601
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Author Bondarouk, Tanya, 1967- editor. Ru¿̐ưel, Huub, editor. Parry, Emma, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://www.emerald.com/insight/publication/doi/10.1108/9781787143159">https://www.emerald.com/insight/publication/doi/10.1108/9781787143159</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food preservation
ent://SD_ILS/0/SD_ILS:459065
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Author Grumezescu, Alexandru Mihai, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128043035">http://www.sciencedirect.com/science/book/9780128043035</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advances in food rheology and its applications
ent://SD_ILS/0/SD_ILS:459089
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Author Ahmed, Jasim, editor. Ptaszek, P., editor. Basu, S., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780081004319">http://www.sciencedirect.com/science/book/9780081004319</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Introduction to creativity and innovation for engineers
ent://SD_ILS/0/SD_ILS:374495
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Author Walesh, Stuart G.<br/>Preferred Shelf Number T173.8 W3245 2017<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Mağaradan bilgisayar ekranına resmin tarihi
ent://SD_ILS/0/SD_ILS:388984
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Author Hockney, David.<br/>Preferred Shelf Number ND1471 H64 2017<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Hizmetlerin pazarlanmasında hizmet kalitesinin önemi
ent://SD_ILS/0/SD_ILS:391360
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Author Gedik, Hasan.<br/>Preferred Shelf Number HD9980.5 G43 2017<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
The handbook of technology and second language teaching and learning
ent://SD_ILS/0/SD_ILS:387081
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Author Chapelle, Carol A., editor. Sauro, Shannon, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1002/9781118914069">Wiley Online Library</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Et ve et ürünleri teknolojisi
ent://SD_ILS/0/SD_ILS:388884
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Author Anar, Şahsene<br/>Preferred Shelf Number TS1960 A53 2017<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
New health systems : integrated care and health inequalities reduction
ent://SD_ILS/0/SD_ILS:459662
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Author Bendaoud, Mohamed Lamine. Callens, Stéphane.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9781785481659">https://www.sciencedirect.com/science/book/9781785481659</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>