Search Results for Tissue Harvesting. - Narrowed by: English
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dTissue$002bHarvesting.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ic$003dtrue$0026ps$003d300?
2024-11-12T13:59:57Z
Endoscopic Cardiac Surgery Tips, Tricks and Traps
ent://SD_ILS/0/SD_ILS:521831
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Author Zacharias, Joseph. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(521831.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-21104-1">https://doi.org/10.1007/978-3-031-21104-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Abdominal organ retrieval and transplantation bench surgery
ent://SD_ILS/0/SD_ILS:305293
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Author Oniscu, Gabriel C., editor of compilation. Forsythe, John L. R., editor of compilation. Fung, John Julian, 1956- editor of compilation.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781118513125">http://dx.doi.org/10.1002/9781118513125</a>
Wiley Online Library <a href="http://onlinelibrary.wiley.com/book/10.1002/9781118513125">http://onlinelibrary.wiley.com/book/10.1002/9781118513125</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Tissue and cell processing : an essential guide
ent://SD_ILS/0/SD_ILS:268129
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Author Fehily, Deirdre.<br/>Preferred Shelf Number WO 660 T599 2012<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Bone grafting in oral implantology : techniques and clinical applications
ent://SD_ILS/0/SD_ILS:113327
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Author Hernández Alfaro, Federico.<br/>Preferred Shelf Number WU 640 B7125 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Bone biology, harvesting, grafting for dental implants : rationale and clinical applications
ent://SD_ILS/0/SD_ILS:114709
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Author Garg, Arun K., D.M.D.<br/>Preferred Shelf Number WU 640 G231 2004<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>
Sperm Collection and Processing Methods A Practical Guide
ent://SD_ILS/0/SD_ILS:237700
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Author Jeyendran, Rajasingam S..<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1017/CBO9780511545184">Access by subscription</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Poultry products processing an industry guide
ent://SD_ILS/0/SD_ILS:291286
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Author Barbut, Shabtai.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420031744">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>