Search Results for Tissue Harvesting. - Narrowed by: Online LibrarySirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dTissue$002bHarvesting.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026ps$003d300?2024-09-25T06:29:06ZEndoscopic Cardiac Surgery Tips, Tricks and Trapsent://SD_ILS/0/SD_ILS:5218312024-09-25T06:29:06Z2024-09-25T06:29:06ZAuthor Zacharias, Joseph. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(521831.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-21104-1">https://doi.org/10.1007/978-3-031-21104-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Abdominal organ retrieval and transplantation bench surgeryent://SD_ILS/0/SD_ILS:3052932024-09-25T06:29:06Z2024-09-25T06:29:06ZAuthor Oniscu, Gabriel C., editor of compilation. Forsythe, John L. R., editor of compilation. Fung, John Julian, 1956- editor of compilation.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781118513125">http://dx.doi.org/10.1002/9781118513125</a>
Wiley Online Library <a href="http://onlinelibrary.wiley.com/book/10.1002/9781118513125">http://onlinelibrary.wiley.com/book/10.1002/9781118513125</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sperm Collection and Processing Methods A Practical Guideent://SD_ILS/0/SD_ILS:2377002024-09-25T06:29:06Z2024-09-25T06:29:06ZAuthor Jeyendran, Rajasingam S..<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1017/CBO9780511545184">Access by subscription</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Poultry products processing an industry guideent://SD_ILS/0/SD_ILS:2912862024-09-25T06:29:06Z2024-09-25T06:29:06ZAuthor Barbut, Shabtai.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420031744">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>