Search Results for Tokusoglu, Ozlem.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dTokusoglu$00252C$002bOzlem.$0026ic$003dtrue$0026ps$003d300?2024-09-15T06:06:57ZFruit and cereal bioactives sources, chemistry, and applicationsent://SD_ILS/0/SD_ILS:2888012024-09-15T06:06:57Z2024-09-15T06:06:57ZAuthor Tokusoglu, Ozlem. Hall, Clifford, III.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439806678">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Improving food quality with novel food processing technologiesent://SD_ILS/0/SD_ILS:3564892024-09-15T06:06:57Z2024-09-15T06:06:57ZAuthor Tokuşoğlu, Özlem, editor. Swanson, Barry Grant, editor.<br/>Preferred Shelf Number ONLINE(356489.1)<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466507258">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>