Search Results for Trace Elements. - Narrowed by: 2005SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dTrace$002bElements.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092005$0025092005$0026ps$003d300?dt=list2026-01-17T01:56:39ZSports nutrition : vitamins and trace elementsent://SD_ILS/0/SD_ILS:5373992026-01-17T01:56:39Z2026-01-17T01:56:39ZAuthor Driskell, Judy A. (Judy Anne) Wolinsky, Ira.<br/>Preferred Shelf Number QP771 .S68 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420037913">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Sports nutrition : vitamins and trace elementsent://SD_ILS/0/SD_ILS:5409252026-01-17T01:56:39Z2026-01-17T01:56:39ZAuthor Driskell, Judy A. (Judy Anne) Wolinsky, Ira.<br/>Preferred Shelf Number QP771 .S68 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420037913">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Biogeochemistry of trace elements in the rhizosphereent://SD_ILS/0/SD_ILS:2500552026-01-17T01:56:39Z2026-01-17T01:56:39ZAuthor Huang, P. M. Gobran, George R.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444519979">http://www.sciencedirect.com/science/book/9780444519979</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Methods of analysis of food components and additivesent://SD_ILS/0/SD_ILS:5402632026-01-17T01:56:39Z2026-01-17T01:56:39ZAuthor Otles, Semih.<br/>Preferred Shelf Number TP455 .M48 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135501365">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition and the Eye : Basic and Clinical Researchent://SD_ILS/0/SD_ILS:5490442026-01-17T01:56:39Z2026-01-17T01:56:39ZAuthor Augustin, A.J., editor.<br/>Preferred Shelf Number XX(549044.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01158-6">https://karger.com/book/doi/10.1159/isbn.978-3-318-01158-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Human nutritionent://SD_ILS/0/SD_ILS:1124042026-01-17T01:56:39Z2026-01-17T01:56:39ZAuthor Geissler, Catherine. Powers, Hilary J. Garrow, J. S. Human nutrition and dietetics.<br/>Preferred Shelf Number QU 146 H9182 2005<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>