Search Results for Trace elements -- Speciation. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dTrace$002belements$002b--$002bSpeciation.$0026ps$003d300?dt=list 2024-11-27T23:58:32Z Methods of analysis of food components and additives ent://SD_ILS/0/SD_ILS:286137 2024-11-27T23:58:32Z 2024-11-27T23:58:32Z Author&#160;&iquest;tle?, Semih.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439815533">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Mineral components in foods ent://SD_ILS/0/SD_ILS:288359 2024-11-27T23:58:32Z 2024-11-27T23:58:32Z Author&#160;Szefer, Piotr.&#160;Nriagu, Jerome O.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420003987">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Hyphenated techniques in speciation analysis ent://SD_ILS/0/SD_ILS:270097 2024-11-27T23:58:32Z 2024-11-27T23:58:32Z Author&#160;Szpunar, Joanna.&#160;Lobinski, Ryszard.<br/>Preferred Shelf Number&#160;QD75.3 H96 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>