Search Results for Trade. - Narrowed by: Food.

Gıda mühendisliğinde ısıl olmayan teknolojiler

2024-12-04T16:04:14Z

Author Baysal, Taner. İçier, Filiz.
Preferred Shelf Number TP370 G39 2020
Format: Regular print
Availability Beytepe Library~1

Developing food products for consumers with specific dietary needs

2024-12-04T16:04:14Z

Author Osborn, Steve, editor. Morley, Wayne, editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780081003299
Format: Electronic Resources
Availability Online Library~1

Food product development based on experience

2024-12-04T16:04:14Z

Author Side, Catherine.
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470376898
Format: Electronic Resources
Availability Online Library~1

Food, consumers, and the food industry catastrophe or opportunity?

2024-12-04T16:04:14Z

Author Fuller, Gordon W.
Preferred Shelf Number ONLINE
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
Format: Electronic Resources
Availability Online Library~1

Food processing and nutrition

2024-12-04T16:04:14Z

Author Bender, Arnold E. (Arnold Eric)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780120864508
Format: Electronic Resources
Availability Online Library~1