Search Results for VİTAMİN E. - Narrowed by: English

Biology of vitamin E

2024-11-26T04:22:04Z

Author Symposium on Biology of Vitamin E (1983 : Ciba Foundation) Porter, Ruth. Whelan, Julie. Ciba Foundation. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470720820 ebrary http://site.ebrary.com/id/10575474 HathiTrust Digital Library, Limited view (search only) http://catalog.hathitrust.org/api/volumes/oclc/13527053.html
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Biology of vitamin E

2024-11-26T04:22:04Z

Author Symposium on Biology of Vitamin E ( 8-10 March 1983 : London)
Preferred Shelf Number QU 179 SYM 1983
Format: Books
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Tocotrienols vitamin E beyond tocopherols

2024-11-26T04:22:04Z

Author Tan, Barrie. Watson, Ronald R. (Ronald Ross) Preedy, Victor R.
Preferred Shelf Number ONLINE
Electronic Access Distributed by publisher. Purchase or institutional license may be required for access.
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Vitamin E in Human Health

2024-11-26T04:22:04Z

Author Weber, Peter. editor. Birringer, Marc. editor. Blumberg, Jeffrey B. editor. Eggersdorfer, Manfred. editor. Frank, Jan. editor.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-030-05315-4
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Tocotrienols vitamin E beyond tocopherols

2024-11-26T04:22:04Z

Author Watson, Ronald R. (Ronald Ross) Preedy, Victor R.
Preferred Shelf Number ONLINE
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Vitamin E food chemistry, composition, and analysis

2024-11-26T04:22:04Z

Author Eitenmiller, Ronald R. (Ronald Ray), 1944- Lee, Junsoo, 1967-
Preferred Shelf Number ONLINE
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Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.

2024-11-26T04:22:04Z

Author Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.
Preferred Shelf Number QU 145 D5656 2000
Format: Books
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Vitamin E-Bonded Membrane A Further Step in Dialysis Optimization

2024-11-26T04:22:04Z

Author La Greca,G.
Preferred Shelf Number ONLINE
Electronic Access http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223620
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Influence of nutrients, bioactive compounds and plant extracts in liver diseases

2024-11-26T04:22:04Z

Author Alavian, Seyed Moayed.
Preferred Shelf Number XX(522493.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128164884
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Essential and toxic trace elements and vitamins in human health

2024-11-26T04:22:04Z

Author Prasad, Ananda S. (Ananda Shiva), editor. Brewer, George J., 1930- editor.
Preferred Shelf Number XX(522439.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128053782
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Present knowledge in nutrition. Volume 1, Basic nutrition and metabolism

2024-11-26T04:22:04Z

Author Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.
Preferred Shelf Number XX(522450.1)
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780323661621
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Vitamin-binding proteins : functional consequences

2024-11-26T04:22:04Z

Author Dakshinamurti, Krishnamurti, 1928- editor of compilation. Dakshinamurti, Shyamala, editor of compilation.
Preferred Shelf Number ONLINE
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Food analysis and preservation current research topics

2024-11-26T04:22:04Z

Author Kontominas, Michael G.
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Micronutrients and brain health

2024-11-26T04:22:04Z

Author Packer, Lester.
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Vitamin analysis for the health and food sciences

2024-11-26T04:22:04Z

Author Eitenmiller, Ronald R. (Ronald Ray), 1944- Ye, Lin, 1959- Landen, W. O.
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Handbook of vitamins

2024-11-26T04:22:04Z

Author Zempleni, Janos.
Preferred Shelf Number ONLINE
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Handbook of nutraceuticals and functional foods

2024-11-26T04:22:04Z

Author Wildman, Robert E. C., 1964-
Preferred Shelf Number ONLINE
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Modern nutrition in health and disease

2024-11-26T04:22:04Z

Author Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.
Preferred Shelf Number WB 400 M689 2006
Format: Books
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Preventive nutrition : the comprehensive guide for health professionals

2024-11-26T04:22:04Z

Author Bendich, Adrianne. Deckelbaum, Richard J.
Preferred Shelf Number QU 145 P944 2005
Format: Books
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Genomics and proteomics in nutrition

2024-11-26T04:22:04Z

Author Berdanier, Carolyn D. Moustaid-Moussa, Naima.
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Encyclopedia of dietary supplements

2024-11-26T04:22:04Z

Author Coates, Paul M.
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The antioxidant vitamins C and E

2024-11-26T04:22:04Z

Author Packer, Lester.
Preferred Shelf Number ONLINE
Electronic Access book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.
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Nutrient-gene interactions in health and disease

2024-11-26T04:22:04Z

Author Moustaid-Moussa, Naima. Berdanier, Carolyn D.
Preferred Shelf Number ONLINE
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Chromans and tocopherols

2024-11-26T04:22:04Z

Author Ellis, G. P. (Gwynn Pennant) Lockhart, I. M. (Ian M.) Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Full text available from Wiley InterScience Online Books - Chemistry collection John Wiley http://dx.doi.org/10.1002/9780470187098
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