Search Results for VİTAMİN E.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dV$0025C4$0025B0TAM$0025C4$0025B0N$002bE.$0026te$003dILS$0026ps$003d300?2024-09-09T13:24:00ZBiology of vitamin Eent://SD_ILS/0/SD_ILS:2997392024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Symposium on Biology of Vitamin E (1983 : Ciba Foundation) Porter, Ruth. Whelan, Julie. Ciba Foundation. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470720820">http://dx.doi.org/10.1002/9780470720820</a>
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HathiTrust Digital Library, Limited view (search only) <a href="http://catalog.hathitrust.org/api/volumes/oclc/13527053.html">http://catalog.hathitrust.org/api/volumes/oclc/13527053.html</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biology of vitamin Eent://SD_ILS/0/SD_ILS:834712024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Symposium on Biology of Vitamin E ( 8-10 March 1983 : London)<br/>Preferred Shelf Number QU 179 SYM 1983<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Tocotrienols vitamin E beyond tocopherolsent://SD_ILS/0/SD_ILS:2890212024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Tan, Barrie. Watson, Ronald R. (Ronald Ross) Preedy, Victor R.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439884430">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Vitamin E in Human Healthent://SD_ILS/0/SD_ILS:4830312024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Weber, Peter. editor. Birringer, Marc. editor. Blumberg, Jeffrey B. editor. Eggersdorfer, Manfred. editor. Frank, Jan. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-05315-4">https://doi.org/10.1007/978-3-030-05315-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Tocotrienols vitamin E beyond tocopherolsent://SD_ILS/0/SD_ILS:2850222024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Watson, Ronald R. (Ronald Ross) Preedy, Victor R.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420080391">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Vitamin E food chemistry, composition, and analysisent://SD_ILS/0/SD_ILS:2883682024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Eitenmiller, Ronald R. (Ronald Ray), 1944- Lee, Junsoo, 1967-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203970140">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sigara içilmesinin anne sütü alan ve almayan bebeklerin büyümelerine, enfeksiyon sıklıklarına ve bazı antioksidan özellikli vitaminlerin (vitamin A, E, C) serum düzeyleri üzerine etkisient://SD_ILS/0/SD_ILS:1175452024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Yılmaz, Gonca.<br/>Preferred Shelf Number TEZ WS 130 Y52 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Vitamin E içeren amaçlınY/S/Y çoklu emilsiyonlarının formülasyonu ve deri üzerindeki etkilerinin incelenmesient://SD_ILS/0/SD_ILS:730662024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Tanış, Seferiye.<br/>Preferred Shelf Number TEZ/QT 275 T165 2001<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.ent://SD_ILS/0/SD_ILS:811632024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.<br/>Preferred Shelf Number QU 145 D5656 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Vitamin E-Bonded Membrane A Further Step in Dialysis Optimizationent://SD_ILS/0/SD_ILS:2204012024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor La Greca,G.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223620">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223620</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>İnsüine bağımlı olmayan diabetes mellituslu hastalarda diyabetik periferik sensorimotor polinöropati tedavisinde vitamin E'nin rolüent://SD_ILS/0/SD_ILS:641472024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Başçıl, Neslihan.<br/>Preferred Shelf Number TEZ/WK 810 B298 1996<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Deneysel akut pankreatite alfa tokoferol'ün (vitamin E) etkisient://SD_ILS/0/SD_ILS:421052024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Çelik, Ahmet Tayfun.<br/>Preferred Shelf Number TEZ/WO 100 C392 1993<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Yanıkta vitamin E'nin T lenfosit subgruplarına etkisient://SD_ILS/0/SD_ILS:664082024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Bora, Seymen.<br/>Preferred Shelf Number TEZ/WO 704 B726 1986<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Deneysel yanıkta vitamin E'nin humoral immunite ve membran stabilitesine etkisient://SD_ILS/0/SD_ILS:664182024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Hamaloğlu, Erhan.<br/>Preferred Shelf Number TEZ/WO 704 H198 1985<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Anne ve bebek serum vitamin E düzeyleri arasındaki ilişkiler ve yenidoğan srılıklarında vitamin E'nin rolüent://SD_ILS/0/SD_ILS:621612024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Kalaycıoğlu, Mesut.<br/>Preferred Shelf Number TEZ/WH 425 KAL 1979<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Influence of nutrients, bioactive compounds and plant extracts in liver diseasesent://SD_ILS/0/SD_ILS:5224932024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Alavian, Seyed Moayed.<br/>Preferred Shelf Number XX(522493.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128164884">https://www.sciencedirect.com/science/book/9780128164884</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Essential and toxic trace elements and vitamins in human healthent://SD_ILS/0/SD_ILS:5224392024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Prasad, Ananda S. (Ananda Shiva), editor. Brewer, George J., 1930- editor.<br/>Preferred Shelf Number XX(522439.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128053782">https://www.sciencedirect.com/science/book/9780128053782</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Present knowledge in nutrition. Volume 1, Basic nutrition and metabolisment://SD_ILS/0/SD_ILS:5224502024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.<br/>Preferred Shelf Number XX(522450.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780323661621">https://www.sciencedirect.com/science/book/9780323661621</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Vitamin-binding proteins : functional consequencesent://SD_ILS/0/SD_ILS:2871972024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Dakshinamurti, Krishnamurti, 1928- editor of compilation. Dakshinamurti, Shyamala, editor of compilation.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439880203">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food analysis and preservation current research topicsent://SD_ILS/0/SD_ILS:2890352024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Kontominas, Michael G.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466560055">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Micronutrients and brain healthent://SD_ILS/0/SD_ILS:2862472024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Packer, Lester.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420073522">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Vitamin analysis for the health and food sciencesent://SD_ILS/0/SD_ILS:2884362024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Eitenmiller, Ronald R. (Ronald Ray), 1944- Ye, Lin, 1959- Landen, W. O.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420009750">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of nutraceuticals and functional foodsent://SD_ILS/0/SD_ILS:2902852024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Wildman, Robert E. C., 1964-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420006186">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of vitaminsent://SD_ILS/0/SD_ILS:2865362024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Zempleni, Janos.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420005806">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Modern nutrition in health and diseaseent://SD_ILS/0/SD_ILS:1074772024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.<br/>Preferred Shelf Number WB 400 M689 2006<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Preventive nutrition : the comprehensive guide for health professionalsent://SD_ILS/0/SD_ILS:1107822024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Bendich, Adrianne. Deckelbaum, Richard J.<br/>Preferred Shelf Number QU 145 P944 2005<br/>Format: Books<br/>Availability Health Sciences Library~2<br/>Genomics and proteomics in nutritionent://SD_ILS/0/SD_ILS:2845842024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Berdanier, Carolyn D. Moustaid-Moussa, Naima.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203025925">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Encyclopedia of dietary supplementsent://SD_ILS/0/SD_ILS:2891012024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Coates, Paul M.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781482204056">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The antioxidant vitamins C and Eent://SD_ILS/0/SD_ILS:2851542024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Packer, Lester.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822173">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrient-gene interactions in health and diseaseent://SD_ILS/0/SD_ILS:2913602024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Moustaid-Moussa, Naima. Berdanier, Carolyn D.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420039108">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Chromans and tocopherolsent://SD_ILS/0/SD_ILS:2952002024-09-09T13:24:00Z2024-09-09T13:24:00ZAuthor Ellis, G. P. (Gwynn Pennant) Lockhart, I. M. (Ian M.) Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www3.interscience.wiley.com/cgi-bin/homepage/?isbn=9780470187098">Full text available from Wiley InterScience Online Books - Chemistry collection</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470187098">http://dx.doi.org/10.1002/9780470187098</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>