Search Results for Vegetables -- Contamination. - Narrowed by: Online Library
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dVegetables$002b--$002bContamination.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026ps$003d300?
2025-12-29T05:06:50Z
Microbial hazard identification in fresh fruit and vegetables
ent://SD_ILS/0/SD_ILS:296630
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Author James, Jennylynd. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/0470007761">http://dx.doi.org/10.1002/0470007761</a>
MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=45040&ref=toc">http://www.myilibrary.com?id=45040&ref=toc</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Microbiology of fruits and vegetables
ent://SD_ILS/0/SD_ILS:542895
2025-12-29T05:06:50Z
2025-12-29T05:06:50Z
Author Sapers, Gerald M. Gorny, James R. Yousef, Ahmed Elmeleigy.<br/>Preferred Shelf Number QR115 .M495 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420038934">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>