Search Results for Vegetables -- Postharvest technology. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dVegetables$002b--$002bPostharvest$002btechnology.$0026ic$003dtrue$0026ps$003d300?dt=list 2024-12-19T00:05:55Z Handbook of postharvest technology cereals, fruits, vegetables, tea, and spices ent://SD_ILS/0/SD_ILS:291076 2024-12-19T00:05:55Z 2024-12-19T00:05:55Z Author&#160;Chakraverty, Amalendu.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203911310">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of postharvest technology : of fruits and vegetables ent://SD_ILS/0/SD_ILS:105868 2024-12-19T00:05:55Z 2024-12-19T00:05:55Z Author&#160;Verma, L. R., ed.&#160;Joshi, V. K., ed.<br/>Preferred Shelf Number&#160;SB 360 .P675 2000 V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Postharvest Disinfection of Fruits and Vegetables ent://SD_ILS/0/SD_ILS:460244 2024-12-19T00:05:55Z 2024-12-19T00:05:55Z Author&#160;Siddiqui, Mohamm Wasim, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128126981">https://www.sciencedirect.com/science/book/9780128126981</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Postharvest handling : a systems approach ent://SD_ILS/0/SD_ILS:355854 2024-12-19T00:05:55Z 2024-12-19T00:05:55Z Author&#160;Florkowski, Wojciech J., editor.&#160;Shewfelt, Robert L., editor.&#160;Br&uuml;ckner, Bernhard, editor.&#160;Prussia, Stanley Eugene, editor.<br/>Preferred Shelf Number&#160;ONLINE(355854.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124081376">http://www.sciencedirect.com/science/book/9780124081376</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fruit and vegetables : harvesting, handling and storage ent://SD_ILS/0/SD_ILS:341653 2024-12-19T00:05:55Z 2024-12-19T00:05:55Z Author&#160;Thompson, A. K. (A. Keith)<br/>Preferred Shelf Number&#160;ONLINE(341653.1)<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/choice/PublicFullRecord.aspx?p=1811631">http://public.eblib.com/choice/PublicFullRecord.aspx?p=1811631</a> John Wiley <a href="http://dx.doi.org/10.1002/9781118653975">http://dx.doi.org/10.1002/9781118653975</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Postharvest handling a systems approach ent://SD_ILS/0/SD_ILS:147284 2024-12-19T00:05:55Z 2024-12-19T00:05:55Z Author&#160;Florkowski, Wojciech J.&#160;Shewfelt, Robert L. Postharvest handling.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123741127">http://www.sciencedirect.com/science/book/9780123741127</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fruit and vegetables harvesting, handling, and storage ent://SD_ILS/0/SD_ILS:296196 2024-12-19T00:05:55Z 2024-12-19T00:05:55Z Author&#160;Thompson, A. K. (A. Keith)&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Book review (E-STREAMS) <a href="http://www.e-streams.com/es0709/es0709%5F3506.html">http://www.e-streams.com/es0709/es0709%5F3506.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470751060">http://dx.doi.org/10.1002/9780470751060</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Postharvest handling a systems approach ent://SD_ILS/0/SD_ILS:250696 2024-12-19T00:05:55Z 2024-12-19T00:05:55Z Author&#160;Shewfelt, Robert L.&#160;Prussia, Stanley Eugene.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080925769">http://www.sciencedirect.com/science/book/9780080925769</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>