Search Results for Vegetables. - Narrowed by: Electronic Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dVegetables.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026ps$003d300?dt=list 2026-01-12T01:17:46Z Vegetables ent://SD_ILS/0/SD_ILS:184097 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Kole, Chittaranjan. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-540-34536-7">http://dx.doi.org/10.1007/978-3-540-34536-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Vegetables for Nutrition and Entrepreneurship ent://SD_ILS/0/SD_ILS:527061 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Singh, Brahma. editor.&#160;Kalia, Pritam. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-19-9016-8">https://doi.org/10.1007/978-981-19-9016-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Postharvest Disinfection of Fruits and Vegetables ent://SD_ILS/0/SD_ILS:460244 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Siddiqui, Mohamm Wasim, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128126981">https://www.sciencedirect.com/science/book/9780128126981</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of vegetables and vegetable processing ent://SD_ILS/0/SD_ILS:298551 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Sinha, Nirmal K.&#160;Hui, Y. H. (Yiu H.)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=624363">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=624363</a> <a href="http://site.ebrary.com/lib/alltitles/Doc?id=10441484">http://site.ebrary.com/lib/alltitles/Doc?id=10441484</a> Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470958346">http://dx.doi.org/10.1002/9780470958346</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> African indigenous vegetables in urban agriculture ent://SD_ILS/0/SD_ILS:266178 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Shackleton, C. M. (Charles Michael)&#160;Pasquini, M. (Margaret)&#160;Drescher, Axel W.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.tandfebooks.com/isbn/9781849770019">Click here to view</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Mycotoxins in fruits and vegetables ent://SD_ILS/0/SD_ILS:146441 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Barkai-Golan, Rivka.&#160;Paster, Nachman.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123741264">http://www.sciencedirect.com/science/book/9780123741264</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fruit and vegetables : harvesting, handling and storage ent://SD_ILS/0/SD_ILS:341653 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Thompson, A. K. (A. Keith)<br/>Preferred Shelf Number&#160;ONLINE(341653.1)<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/choice/PublicFullRecord.aspx?p=1811631">http://public.eblib.com/choice/PublicFullRecord.aspx?p=1811631</a> John Wiley <a href="http://dx.doi.org/10.1002/9781118653975">http://dx.doi.org/10.1002/9781118653975</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Vegetables I Asteraceae, Brassicaceae, Chenopodicaceae, and Cucurbitaceae ent://SD_ILS/0/SD_ILS:165741 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Prohens, Jaime. editor.&#160;Nuez, Fernando. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-0-387-30443-4">http://dx.doi.org/10.1007/978-0-387-30443-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Vegetables II Fabaceae, Liliaceae, Solanaceae, and Umbelliferae ent://SD_ILS/0/SD_ILS:167134 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Prohens, Jaime. editor.&#160;Nuez, Fernando. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-0-387-74110-9">http://dx.doi.org/10.1007/978-0-387-74110-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fruit and vegetables harvesting, handling, and storage ent://SD_ILS/0/SD_ILS:296196 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Thompson, A. K. (A. Keith)&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Book review (E-STREAMS) <a href="http://www.e-streams.com/es0709/es0709%5F3506.html">http://www.e-streams.com/es0709/es0709%5F3506.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470751060">http://dx.doi.org/10.1002/9780470751060</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fresh-cut fruits and vegetables : technologies and mechanisms for safety control ent://SD_ILS/0/SD_ILS:522382 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Siddiqui, Mohammed Wasim, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128161845">https://www.sciencedirect.com/science/book/9780128161845</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutritional composition and antioxidant properties of fruits and vegetables ent://SD_ILS/0/SD_ILS:522453 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Jaiswal, Amit K., editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128127803">https://www.sciencedirect.com/science/book/9780128127803</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Controlled Environment Horticulture Improving Quality of Vegetables and Medicinal Plants ent://SD_ILS/0/SD_ILS:483716 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Geilfus, Christoph-Martin. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-030-23197-2">https://doi.org/10.1007/978-3-030-23197-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Postharvest physiology and biochemistry of fruits and vegetables ent://SD_ILS/0/SD_ILS:460388 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Yahia, Elhadi M., editor.&#160;Carrillo-Lopez, Armando, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128132784">https://www.sciencedirect.com/science/book/9780128132784</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Medicinal spices and vegetables from Africa : therapeutic potential against metabolic, inflammatory, infectious and systemic diseases ent://SD_ILS/0/SD_ILS:459341 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Kuete, Victor, author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128092866">http://www.sciencedirect.com/science/book/9780128092866</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fruits, vegetables, and herbs : bioactive foods in health promotion ent://SD_ILS/0/SD_ILS:458859 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Watson, Ronald R. (Ronald Ross), editor.&#160;Preedy, Victor R., editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128029725">https://www.sciencedirect.com/science/book/9780128029725</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Pigments in Fruits and Vegetables Genomics and Dietetics ent://SD_ILS/0/SD_ILS:530372 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Chen, Chunxian. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-1-4939-2356-4">https://doi.org/10.1007/978-1-4939-2356-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Wild Edible Vegetables of Lesser Himalayas Ethnobotanical and Nutraceutical Aspects, Volume 1 ent://SD_ILS/0/SD_ILS:529931 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Abbasi, Arshad Mehmood. author.&#160;Shah, Munir Hussain. author.&#160;Khan, Mir Ajab. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-09543-1">https://doi.org/10.1007/978-3-319-09543-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food systems in an unequal world pesticides, vegetables, and agrarian capitalism in Costa Rica ent://SD_ILS/0/SD_ILS:322117 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Galt, Ryan E., 1977-&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE(322117.1)<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9780816598908/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Application of Modified Atmosphere Packaging on Quality of Selected Vegetables ent://SD_ILS/0/SD_ILS:530681 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Bouletis, Achilleas. author.&#160;Arvanitoyannis, Ioannis. author.&#160;Ntionias, Dimitrios. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-10232-0">https://doi.org/10.1007/978-3-319-10232-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Field Manual of Diseases on Fruits and Vegetables ent://SD_ILS/0/SD_ILS:336124 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Horst, R. Kenneth. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE(336124.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-94-007-5974-9">http://dx.doi.org/10.1007/978-94-007-5974-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Vegetables, Whole Grains, and Their Derivatives in Cancer Prevention ent://SD_ILS/0/SD_ILS:205594 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Mutanen, Marja. editor.&#160;Pajari, Anne-Maria. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-90-481-9800-9">http://dx.doi.org/10.1007/978-90-481-9800-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Cultivated vegetables of the world: a multilingual onomasticon ent://SD_ILS/0/SD_ILS:205695 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Kays, Stanley J. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.3920/978-90-8686-720-2">http://dx.doi.org/10.3920/978-90-8686-720-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Modified atmosphere packaging for fresh-cut fruits and vegetables ent://SD_ILS/0/SD_ILS:298726 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Brody, Aaron L.&#160;Zhuang, Hong.&#160;Han, Jung H.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470959145">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Wild Crop Relatives: Genomic and Breeding Resources Vegetables ent://SD_ILS/0/SD_ILS:194375 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Kole, Chittaranjan. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-20450-0">http://dx.doi.org/10.1007/978-3-642-20450-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Bioactive foods in promoting health fruits and vegetables ent://SD_ILS/0/SD_ILS:145191 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Watson, Ronald R. (Ronald Ross)&#160;Preedy, Victor R.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123746283">http://www.sciencedirect.com/science/book/9780123746283</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Color atlas of postharvest quality of fruits and vegetables ent://SD_ILS/0/SD_ILS:303084 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Nunes, Maria Cecilia do Nascimento.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0805/2007043417-b.html">http://catdir.loc.gov/catdir/enhancements/fy0805/2007043417-b.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780813802947">http://dx.doi.org/10.1002/9780813802947</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Microbial hazard identification in fresh fruit and vegetables ent://SD_ILS/0/SD_ILS:296630 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;James, Jennylynd.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/0470007761">http://dx.doi.org/10.1002/0470007761</a> MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=45040&ref=toc">http://www.myilibrary.com?id=45040&ref=toc</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Postharvest diseases of fruits and vegetables development and control ent://SD_ILS/0/SD_ILS:250069 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Barkai-Golan, Rivka.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444505842">http://www.sciencedirect.com/science/book/9780444505842</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Allelochemicals: Biological Control of Plant Pathogens and Diseases ent://SD_ILS/0/SD_ILS:169185 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;INDERJIT. editor.&#160;MUKERJI, K.G. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/1-4020-4447-X">http://dx.doi.org/10.1007/1-4020-4447-X</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Emerging Food Authentication Methodologies Using GC/MS ent://SD_ILS/0/SD_ILS:527361 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Pastor, Kristian. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-30288-6">https://doi.org/10.1007/978-3-031-30288-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Changing Dietary Patterns, Indigenous Foods, and Wild Foods In Relation to Wealth, Mutual Relations, and Health in Tanzania ent://SD_ILS/0/SD_ILS:527368 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Sakamoto, Kumiko. editor.&#160;Kaale, Lilian Daniel. editor.&#160;Ohmori, Reiko. editor.&#160;Kato (Yamauchi), Tamahi. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-99-3370-9">https://doi.org/10.1007/978-981-99-3370-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> One Health Implications of Agrochemicals and their Sustainable Alternatives ent://SD_ILS/0/SD_ILS:528234 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Ogwu, Matthew Chidozie. editor.&#160;Chibueze Izah, Sylvester. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a 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editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-09614-3">https://doi.org/10.1007/978-3-031-09614-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in Research on Vegetable Production Under a Changing Climate Vol. 2 ent://SD_ILS/0/SD_ILS:527135 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Solankey, Shashank Shekhar. editor.&#160;Kumari, Meenakshi. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-20840-9">https://doi.org/10.1007/978-3-031-20840-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Science and Innovations for Food Systems Transformation ent://SD_ILS/0/SD_ILS:526809 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;von Braun, Joachim. editor.&#160;Afsana, Kaosar. editor.&#160;Fresco, Louise O. editor.&#160;Hassan, Mohamed Hag Ali. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-15703-5">https://doi.org/10.1007/978-3-031-15703-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Technologies for Rural Development Proceedings of NERC 2022 ent://SD_ILS/0/SD_ILS:527619 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Patra, Sanjukta. editor.&#160;Mitra, Sudip. editor.&#160;Singha, Siddhartha. editor.&#160;Kalita, Pankaj. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-19-8513-3">https://doi.org/10.1007/978-981-19-8513-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Smart Plant Breeding for Vegetable Crops in Post-genomics Era ent://SD_ILS/0/SD_ILS:528205 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2026-01-12T01:17:46Z Author&#160;Pic&#65533;o, Yolanda.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128132661">https://www.sciencedirect.com/science/book/9780128132661</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Present and future of high pressure processing : a tool for developing innovative, sustainable, safe and healthy foods ent://SD_ILS/0/SD_ILS:522458 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Barba, Francisco (Francisco J.)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128164051">https://www.sciencedirect.com/science/book/9780128164051</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Controlled and Modified Atmosphere for Fresh and Fresh-cut Produce ent://SD_ILS/0/SD_ILS:522396 2026-01-12T01:17:46Z 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Nasir. editor.&#160;Mobin, Mohammad. editor.&#160;Mohammad, Firoz. editor.&#160;Corpas, Francisco J. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-17804-2">https://doi.org/10.1007/978-3-319-17804-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Abiotic Stress Biology in Horticultural Plants ent://SD_ILS/0/SD_ILS:529753 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Kanayama, Yoshinori. editor.&#160;Kochetov, Alexey. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-4-431-55251-2">https://doi.org/10.1007/978-4-431-55251-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Recent Advances in the Diagnosis and Management of Plant Diseases ent://SD_ILS/0/SD_ILS:529769 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Awasthi, L.P. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-81-322-2571-3">https://doi.org/10.1007/978-81-322-2571-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Postharvest handling : a systems approach ent://SD_ILS/0/SD_ILS:355854 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Florkowski, Wojciech J., editor.&#160;Shewfelt, Robert L., editor.&#160;Br&uuml;ckner, Bernhard, editor.&#160;Prussia, Stanley Eugene, editor.<br/>Preferred Shelf Number&#160;ONLINE(355854.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124081376">http://www.sciencedirect.com/science/book/9780124081376</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The produce contamination problem causes and solutions ent://SD_ILS/0/SD_ILS:355993 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Matthews, Karl R.&#160;Sapers, Gerald M.&#160;Gerba, Charles P., 1945- editor.<br/>Preferred Shelf Number&#160;ONLINE(355993.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124046115">http://www.sciencedirect.com/science/book/9780124046115</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Essentials of Food Science ent://SD_ILS/0/SD_ILS:530750 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Vaclavik, Vickie A. author.&#160;Christian, Elizabeth W. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-1-4614-9138-5">https://doi.org/10.1007/978-1-4614-9138-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Saving seeds, preserving taste heirloom seed savers in Appalachia ent://SD_ILS/0/SD_ILS:241116 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Best, Billy F., 1935-&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9780821444627/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food plants learn about the many different kinds of plants we eat. ent://SD_ILS/0/SD_ILS:341400 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Gale Group.<br/>Preferred Shelf Number&#160;ONLINE(341400.1)<br/>Electronic Access&#160;<a href="http://find.galegroup.com/openurl/openurl?url_ver=Z39.88-2004&url_ctx_fmt=info:ofi/fmt:kev:mtx:ctx&req_dat=info:sid/gale:ugnid:hu_tr&res_id=info:sid/gale:GVRL&ctx_enc=info:ofi:enc:UTF-8&rft_val_fmt=info:ofi/fmt:kev:mtx:book&rft_id=info:sid/gale:bmcode:recid/6MNF">Available for Hacettepe University via Gale Virtual Reference Library. 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Postharvest handling.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123741127">http://www.sciencedirect.com/science/book/9780123741127</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Knott's handbook for vegetable growers ent://SD_ILS/0/SD_ILS:296943 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Maynard, Donald N., 1932-&#160;Hochmuth, George J. (George Joseph)&#160;Knott, James Edward, 1897-1977. Handbook for vegetable growers.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://lib.myilibrary.com?id=478840">Connect to MyiLibrary resource.</a> ebrary <a href="http://oclc-marc.ebrary.com/Doc?id=10690357">An electronic book accessible through the World Wide Web; click to view</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470121474">http://dx.doi.org/10.1002/9780470121474</a> Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0826/2006000893-b.html">http://catdir.loc.gov/catdir/enhancements/fy0826/2006000893-b.html</a> ebrary <a href="http://site.ebrary.com/id/10690357">http://site.ebrary.com/id/10690357</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Postharvest pathogens and disease management ent://SD_ILS/0/SD_ILS:301817 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Narayanasamy, P., 1937-&#160;John Wiley &amp; Sons.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1002/0471751987">Authentication may be required:</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Plant food allergens ent://SD_ILS/0/SD_ILS:301302 2026-01-12T01:17:46Z 2026-01-12T01:17:46Z Author&#160;Mills, E. 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