Search Results for Vegetables. - Narrowed by: 2004 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dVegetables.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092004$0025092004$0026ps$003d300? 2024-12-02T03:41:35Z Handbook of vegetable preservation and processing ent://SD_ILS/0/SD_ILS:105497 2024-12-02T03:41:35Z 2024-12-02T03:41:35Z Author&#160;Hui, Y. H. (Yiu H.), ed.<br/>Preferred Shelf Number&#160;TP 443 .H34 2004<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Plant food allergens ent://SD_ILS/0/SD_ILS:301302 2024-12-02T03:41:35Z 2024-12-02T03:41:35Z Author&#160;Mills, E. N. Clare.&#160;Shewry, P. R. (Peter R.)&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Book review (E-STREAMS) <a href="http://www.e-streams.com/es0708/es0708%5F3462.html">http://www.e-streams.com/es0708/es0708%5F3462.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470995174">http://dx.doi.org/10.1002/9780470995174</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of vegetable preservation and processing ent://SD_ILS/0/SD_ILS:287448 2024-12-02T03:41:35Z 2024-12-02T03:41:35Z Author&#160;Hui, Y. H. (Yiu H.)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203912911">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>