Search Results for Vegetables. - Narrowed by: Vegetables in human nutrition. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dVegetables.$0026qf$003dSUBJECT$002509Subject$002509Vegetables$002bin$002bhuman$002bnutrition.$002509Vegetables$002bin$002bhuman$002bnutrition.$0026ps$003d300?dt=list 2026-06-04T08:37:03Z Vegetables, fruits, and herbs in health promotion ent://SD_ILS/0/SD_ILS:541843 2026-06-04T08:37:03Z 2026-06-04T08:37:03Z Author&#160;Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number&#160;QP144 .V44 V425 2001<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420042542">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Fruits and vegetables as nutraceutical : nature's medicine ent://SD_ILS/0/SD_ILS:563559 2026-06-04T08:37:03Z 2026-06-04T08:37:03Z Author&#160;Anumala, Vivek, author.&#160;Phurailatpam, Arunkumar, author.&#160;Sarma, Pranabjyoti, author.<br/>Preferred Shelf Number&#160;QP144 .F78<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003230885">https://www.taylorfrancis.com/books/9781003230885</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fruits, vegetables, and herbs : bioactive foods in health promotion ent://SD_ILS/0/SD_ILS:458859 2026-06-04T08:37:03Z 2026-06-04T08:37:03Z Author&#160;Watson, Ronald R. (Ronald Ross), editor.&#160;Preedy, Victor R., editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128029725">https://www.sciencedirect.com/science/book/9780128029725</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Bioactive foods in promoting health fruits and vegetables ent://SD_ILS/0/SD_ILS:145191 2026-06-04T08:37:03Z 2026-06-04T08:37:03Z Author&#160;Watson, Ronald R. (Ronald Ross)&#160;Preedy, Victor R.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123746283">http://www.sciencedirect.com/science/book/9780123746283</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Cereals and pulses nutraceutical properties and health benefits ent://SD_ILS/0/SD_ILS:299174 2026-06-04T08:37:03Z 2026-06-04T08:37:03Z Author&#160;Yu, Liangli.&#160;Cao, Rong.&#160;Shahidi, Fereidoon, 1951-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9781118229415">An electronic book accessible through the World Wide Web; click for information</a> Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=821890">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=821890</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Plants diet and health : the report of a British Nutrition Foundation Task Force ent://SD_ILS/0/SD_ILS:296549 2026-06-04T08:37:03Z 2026-06-04T08:37:03Z Author&#160;Goldberg, Gail.&#160;British Nutrition Foundation.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Book review (E-STREAMS) <a href="http://www.e-streams.com/es0704/es0704%5F3184.html">http://www.e-streams.com/es0704/es0704%5F3184.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470774465">http://dx.doi.org/10.1002/9780470774465</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>