Search Results for Vicente, António A.,SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dVicente$00252C$002bAnt$0025C3$0025B3nio$002bA.$00252C$0026ps$003d300?2024-09-16T01:22:21ZEngineering aspects of food biotechnologyent://SD_ILS/0/SD_ILS:3428642024-09-16T01:22:21Z2024-09-16T01:22:21ZAuthor Teixeira, José A. (José António), 1957- editor of compilation. Vicente, António A., editor of compilation.<br/>Preferred Shelf Number ONLINE(342864.1)<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439895467">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementationent://SD_ILS/0/SD_ILS:4243692024-09-16T01:22:21Z2024-09-16T01:22:21ZAuthor Soares, Nuno, 1975- author. Martins, Cristina, 1990- author. Vicente, António A., author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1002/9781118965108">Wiley Online Library</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Engineering aspects of milk and dairy productsent://SD_ILS/0/SD_ILS:2878412024-09-16T01:22:21Z2024-09-16T01:22:21ZAuthor Coimbra, Jane Selia dos Reis, 1962- Teixeira, Jos ̌A. (Jos ̌Antn̤io), 1957-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420090390">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>