Search Results for Vitamins. - Narrowed by: Online Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dVitamins.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue? 2025-12-21T08:09:10Z The vitamins ent://SD_ILS/0/SD_ILS:146840 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Combs, Gerald F.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123819802">http://www.sciencedirect.com/science/book/9780123819802</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The vitamins ent://SD_ILS/0/SD_ILS:306390 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Combs, Gerald F.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123819802">http://www.sciencedirect.com/science/book/9780123819802</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of vitamins ent://SD_ILS/0/SD_ILS:545179 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Zempleni, Janos.<br/>Preferred Shelf Number&#160;QP771<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429189050">https://www.taylorfrancis.com/books/9780429189050</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of vitamins ent://SD_ILS/0/SD_ILS:544175 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Zempleni, Janos, editor. of compilation.&#160;Suttie, J. W. (John Weston), 1934- editor. of compilation.&#160;Gregory, Jesse F., editor. of compilation.&#160;Stover, Patrick J., 1964- editor. of compilation.<br/>Preferred Shelf Number&#160;QP771 .H35 2014<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781466515574">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Homocysteine Related Vitamins and Neuropsychiatric Disorders ent://SD_ILS/0/SD_ILS:176412 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Bolander-Gouaille, Christina. author.&#160;Bottiglieri, Teodoro. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-2-287-69375-5">http://dx.doi.org/10.1007/978-2-287-69375-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Sports nutrition : vitamins and trace elements ent://SD_ILS/0/SD_ILS:537399 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Driskell, Judy A. (Judy Anne)&#160;Wolinsky, Ira.<br/>Preferred Shelf Number&#160;QP771 .S68 2005<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420037913">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Sports nutrition : vitamins and trace elements ent://SD_ILS/0/SD_ILS:540925 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Driskell, Judy A. (Judy Anne)&#160;Wolinsky, Ira.<br/>Preferred Shelf Number&#160;QP771 .S68 2005<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420037913">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Vitamins in animal and human nutrition ent://SD_ILS/0/SD_ILS:295302 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;McDowell, L. R., 1941-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience - Full text online <a href="http://onlinelibrary.wiley.com/book/10.1002/9780470376911">http://onlinelibrary.wiley.com/book/10.1002/9780470376911</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470376911">http://dx.doi.org/10.1002/9780470376911</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Modern chromatographic analysis of vitamins. ent://SD_ILS/0/SD_ILS:539337 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Lambert, Willy E., 1953-&#160;Leenheer, A. P. de.&#160;Van Bocxlaer, Jan F., 1963-<br/>Preferred Shelf Number&#160;QP771 .M63 2000<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135549596">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Vitamins &amp; minerals demystified a self-teaching guide ent://SD_ILS/0/SD_ILS:294215 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Blake, Steve, ND.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://mhebooklibrary.com/reader/vitamins-minerals-demystified">Subscription required</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Vitamins in foods : analysis, bioavailability, and stability ent://SD_ILS/0/SD_ILS:546650 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Ball, G. F. M., author.<br/>Preferred Shelf Number&#160;TX553 .V5 B358 2006<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420026979">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Vitamins their role in the human body ent://SD_ILS/0/SD_ILS:296558 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Ball, G. F. M.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470774571">http://dx.doi.org/10.1002/9780470774571</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Essential and toxic trace elements and vitamins in human health ent://SD_ILS/0/SD_ILS:522439 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Prasad, Ananda S. (Ananda Shiva), editor.&#160;Brewer, George J., 1930- editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128053782">https://www.sciencedirect.com/science/book/9780128053782</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The vitamins : fundamental aspects in nutrition and health ent://SD_ILS/0/SD_ILS:459288 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Combs, Gerald F., author.&#160;McClung, James P., author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128029657">http://www.sciencedirect.com/science/book/9780128029657</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidants in food, vitamins and supplements prevention and treatment of disease ent://SD_ILS/0/SD_ILS:356000 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Dasgupta, Amitava, 1958-&#160;Klein, Kimberly.<br/>Preferred Shelf Number&#160;ONLINE(356000.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124058729">http://www.sciencedirect.com/science/book/9780124058729</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> B vitamins and folate chemistry, analysis, function and effects ent://SD_ILS/0/SD_ILS:343027 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Preedy, Victor R.<br/>Preferred Shelf Number&#160;ONLINE(343027.1)<br/>Electronic Access&#160;Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849734714">http://dx.doi.org/10.1039/9781849734714</a> ebrary <a href="http://site.ebrary.com/id/10640424">http://site.ebrary.com/id/10640424</a> <a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1185193">http://swb.eblib.com/patron/FullRecord.aspx?p=1185193</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Water Soluble Vitamins Clinical Research and Future Application ent://SD_ILS/0/SD_ILS:206291 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Stanger, Olaf. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-94-007-2199-9">http://dx.doi.org/10.1007/978-94-007-2199-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biosynthesis of vitamins in plants. Part A. Vitamins A, B1, B2, B3, B5 ent://SD_ILS/0/SD_ILS:146023 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;R&eacute;beill&eacute;, Fabrice.&#160;Douce, Roland.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123864796">http://www.sciencedirect.com/science/book/9780123864796</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fortified foods with vitamins analytical concepts to assure better and safer products ent://SD_ILS/0/SD_ILS:306065 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Rychlik, Mike.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9783527634156">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biosynthesis of vitamins in plants vitamins B6, B8, C, E, K ent://SD_ILS/0/SD_ILS:146166 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Rebeille, Fabrice.&#160;Douce, Roland.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123858535">http://www.sciencedirect.com/science/book/9780123858535</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Functions of Vitamins beyond Recommended Dietary Allowances : European Academy of Nutritional Sciences Workshop, Nice, October 1997: Proceedings ent://SD_ILS/0/SD_ILS:548847 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Walter, P., editor.&#160;Hornig, D., editor.&#160;Moser, U., editor.<br/>Preferred Shelf Number&#160;XX(548847.1)<br/>Electronic Access&#160;<a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00578-3">https://karger.com/book/doi/10.1159/isbn.978-3-318-00578-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Bioavailability of nutrients for animals amino acids, minerals, and vitamins ent://SD_ILS/0/SD_ILS:250018 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Ammerman, Clarence B.&#160;Baker, David H. (David Hiram), 1939-&#160;Lewis, Austin J.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120562503">http://www.sciencedirect.com/science/book/9780120562503</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Vitamins in animal nutrition comparative aspects to human nutrition ent://SD_ILS/0/SD_ILS:250365 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;McDowell, L. R., 1941-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124833722">http://www.sciencedirect.com/science/book/9780124833722</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Functional Illness of the Head and Neck ent://SD_ILS/0/SD_ILS:521560 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Blakley, Brian W. editor.&#160;Blakley, Joan E. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-12998-8">https://doi.org/10.1007/978-3-031-12998-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Plant-Based Foods: Ingredients, Technology and Health Aspects ent://SD_ILS/0/SD_ILS:526830 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Aydar, Alev Y&uuml;ksel. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-27443-5">https://doi.org/10.1007/978-3-031-27443-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Sustainable Food Innovation ent://SD_ILS/0/SD_ILS:527604 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Serventi, Luca. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-12358-0">https://doi.org/10.1007/978-3-031-12358-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Shoulder Arthritis across the Life Span From Joint Preservation to Arthroplasty ent://SD_ILS/0/SD_ILS:521931 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Mazzocca, Augustus D. editor.&#160;Calvo, Emilio. editor.&#160;Di Giacomo, Giovanni. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-33298-2">https://doi.org/10.1007/978-3-031-33298-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Interdisciplinary Long-Term Treatment of Bariatric and Metabolic Surgery Patients ent://SD_ILS/0/SD_ILS:521977 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Stier, Christine. editor.&#160;Chiappetta, Sonja. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-662-66436-0">https://doi.org/10.1007/978-3-662-66436-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Role of Herbal Medicines Management of Lifestyle Diseases ent://SD_ILS/0/SD_ILS:522271 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Dhara, Amal Kumar. editor.&#160;Mandal, Subhash C. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-99-7703-1">https://doi.org/10.1007/978-981-99-7703-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Computational Methods for Biological Models ent://SD_ILS/0/SD_ILS:528550 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Singh, Harendra. editor.&#160;Dutta, Hemen. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-99-5001-0">https://doi.org/10.1007/978-981-99-5001-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Textbook of Nutritional Biochemistry ent://SD_ILS/0/SD_ILS:528869 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Malik, Darshan. author.&#160;Narayanasamy, Nandita. author.&#160;Pratyusha, V A. author.&#160;Thakur, Jayita. author.&#160;Sinha, Nimisha. author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-19-4150-4">https://doi.org/10.1007/978-981-19-4150-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Pollen Chemistry &amp; Biotechnology ent://SD_ILS/0/SD_ILS:529064 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Ecem Bayram, Nesrin. editor.&#160;&#381;. Kostic, Aleksandar. editor.&#160;Can Gercek, Yusuf. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-47563-4">https://doi.org/10.1007/978-3-031-47563-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Human milk biochemistry and infant formula manufacturing technology ent://SD_ILS/0/SD_ILS:522462 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Guo, Mingruo, 1960- editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780081028988">https://www.sciencedirect.com/science/book/9780081028988</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutraceuticals in brain health and beyond ent://SD_ILS/0/SD_ILS:522489 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Ghosh, Dilip K., editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128205938">https://www.sciencedirect.com/science/book/9780128205938</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Influence of nutrients, bioactive compounds and plant extracts in liver diseases ent://SD_ILS/0/SD_ILS:522493 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Alavian, Seyed Moayed.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128164884">https://www.sciencedirect.com/science/book/9780128164884</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Introduction to the chemistry of food ent://SD_ILS/0/SD_ILS:522393 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Zeece, Michael, author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128094341">https://www.sciencedirect.com/science/book/9780128094341</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Present knowledge in nutrition. Volume 1, Basic nutrition and metabolism ent://SD_ILS/0/SD_ILS:522450 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Marriott, Bernadette P., editor.&#160;Birt, Diane F., editor.&#160;Stallings, Virginia A., editor.&#160;Yates, Allison A., editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780323661621">https://www.sciencedirect.com/science/book/9780323661621</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Extrusion cooking : cereal grains processing ent://SD_ILS/0/SD_ILS:522452 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Ganjyal, Girish M.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128153604">https://www.sciencedirect.com/science/book/9780128153604</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Present and future of high pressure processing : a tool for developing innovative, sustainable, safe and healthy foods ent://SD_ILS/0/SD_ILS:522458 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Barba, Francisco (Francisco J.)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128164051">https://www.sciencedirect.com/science/book/9780128164051</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition : maintaining and improving health ent://SD_ILS/0/SD_ILS:549449 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Webb, Geoffrey P., author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781351058070">https://www.taylorfrancis.com/books/9781351058070</a> OCLC metadata license agreement <a 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editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-22431-2">https://doi.org/10.1007/978-3-319-22431-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition Physiology and Metabolism in Spaceflight and Analog Studies ent://SD_ILS/0/SD_ILS:529697 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Heer, Martina. author.&#160;Titze, Jens. author.&#160;Smith, Scott M. author.&#160;Baecker, Natalie. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-18521-7">https://doi.org/10.1007/978-3-319-18521-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition and bariatric surgery ent://SD_ILS/0/SD_ILS:538727 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Kushner, Robert F., 1953- editor.&#160;Still, Christopher D., editor.<br/>Preferred Shelf Number&#160;RA645 .N87 N88 2015<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781466557703">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Encyclopedia of Dietary Supplements ent://SD_ILS/0/SD_ILS:539529 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Betz, Joseph M., editor.&#160;Blackman, Marc R., editor.&#160;Coates, Paul M., editor.&#160;Cragg, Gordon M., editor.&#160;Levine, Mark, editor.<br/>Preferred Shelf Number&#160;RM258.5<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781351236300">Click here to view.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidants in sport nutrition ent://SD_ILS/0/SD_ILS:541202 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Lamprecht, Manfred, editor.<br/>Preferred Shelf Number&#160;RB170 .A586 2015<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781466567597">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nanoparticle- and microparticle-based delivery systems : encapsulation, protection and release of active compounds ent://SD_ILS/0/SD_ILS:542122 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;McClements, David Julian, author.<br/>Preferred Shelf Number&#160;TP248.65 .F66 M365 2015<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781482233162">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nano- and microencapsulation for foods ent://SD_ILS/0/SD_ILS:341496 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Kwak, Hae-Soo, editor.<br/>Preferred Shelf Number&#160;ONLINE(341496.1)<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9781118292327">http://dx.doi.org/10.1002/9781118292327</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Natural Products in the Chemical Industry ent://SD_ILS/0/SD_ILS:530722 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Schaefer, Bernd. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-642-54461-3">https://doi.org/10.1007/978-3-642-54461-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Inflammation, oxidative stress, and cancer : dietary approaches for cancer prevention ent://SD_ILS/0/SD_ILS:538118 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Kong, Ah-Ng Tony, editor. of compilation.<br/>Preferred Shelf Number&#160;RC271 .D52 I54 2014<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781466503717">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Portable biosensing of food toxicants and environmental pollutants ent://SD_ILS/0/SD_ILS:542748 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Nikolelis, Dimitrios P., editor.&#160;Varzakas, Theodoros, editor.&#160;Erdem, Arzum, editor.&#160;Nikoleli, Georgia-Paraskevi, editor.<br/>Preferred Shelf Number&#160;RA1258 .P67 2014<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781466576339">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Ultra performance liquid chromatography mass spectrometry : evaluation and applications in food analysis ent://SD_ILS/0/SD_ILS:540653 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Naushad, Mu, editor. of c ompilation.&#160;Khan, Mohammad Rizwan, editor. of compilation.<br/>Preferred Shelf Number&#160;TX548.2 .L55 U58 2014<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781466591554">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Vitamin-binding proteins : functional consequences ent://SD_ILS/0/SD_ILS:538634 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Dakshinamurti, Krishnamurti, 1928- editor. of compilation.&#160;Dakshinamurti, Shyamala, editor. of compilation.<br/>Preferred Shelf Number&#160;QP552 .C34 V58 2014<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439880203">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Inflammation, oxidative stress, and cancer : dietary approaches for cancer prevention ent://SD_ILS/0/SD_ILS:545731 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Kong, Ah-Ng Tony, editor. of compilation.<br/>Preferred Shelf Number&#160;RC271 .D52 I54 2014<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781466503717">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutritional Care of Preterm Infants : Scientific Basis and Practical Guidelines ent://SD_ILS/0/SD_ILS:549050 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Koletzko, B., editor.&#160;Poindexter, B., editor.&#160;Uauy, R., editor.<br/>Preferred Shelf Number&#160;XX(549050.1)<br/>Electronic Access&#160;<a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-02641-2">https://karger.com/book/doi/10.1159/isbn.978-3-318-02641-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in natural medicines, nutraceuticals and neurocognition ent://SD_ILS/0/SD_ILS:540809 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Scholey, Andrew.&#160;Stough, Con.<br/>Preferred Shelf Number&#160;RZ440 .A38 2013<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439893623">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutrition and the female athlete : from research to practice ent://SD_ILS/0/SD_ILS:537238 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Beals, Katherine A.<br/>Preferred Shelf Number&#160;RC1218 .W65 N88 2013<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439849392">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Food analysis by HPLC ent://SD_ILS/0/SD_ILS:540070 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldra, Fidel.<br/>Preferred Shelf Number&#160;TX541 .F66 2013<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439830857">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutrition and the female athlete : from research to practice ent://SD_ILS/0/SD_ILS:545773 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Beals, Katherine A.<br/>Preferred Shelf Number&#160;RC1218 .W65 N88 2013<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439849392">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutrient timing : metabolic optimization for health, performance, and recovery ent://SD_ILS/0/SD_ILS:537116 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Kerksick, Chad M.<br/>Preferred Shelf Number&#160;TX361 .A8 N82 2012<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439838907">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Diet, brain, behavior : practical implications ent://SD_ILS/0/SD_ILS:546749 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Lieberman, Harris R.&#160;Kanarek, Robin B.<br/>Preferred Shelf Number&#160;QP376 .D54 2012<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439821572">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Diet, nutrients, and bone health ent://SD_ILS/0/SD_ILS:538130 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Anderson, John J. B. (John Joseph Baxter), 1934-&#160;Garner, Sanford C.&#160;Klemmer, Philip J.<br/>Preferred Shelf Number&#160;QP88.2 .D54 2012<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439819562">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutrient timing : metabolic optimization for health, performance, and recovery ent://SD_ILS/0/SD_ILS:540613 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Kerksick, Chad M.<br/>Preferred Shelf Number&#160;TX361 .A8 N82 2012<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439838907">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Methods of analysis of food components and additives ent://SD_ILS/0/SD_ILS:540961 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Otles, Semih.<br/>Preferred Shelf Number&#160;TP455 .M48 2012<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439815533">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of analysis of active compounds in functional foods ent://SD_ILS/0/SD_ILS:544076 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldra, Fidel.<br/>Preferred Shelf Number&#160;QP144 .F85 H354 2012<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439815908">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Diet, nutrients, and bone health ent://SD_ILS/0/SD_ILS:543731 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Anderson, John J. B. (John Joseph Baxter), 1934-&#160;Garner, Sanford C.&#160;Klemmer, Philip J.<br/>Preferred Shelf Number&#160;QP88.2 .D54 2012<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439819562">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Every molecule tells a story ent://SD_ILS/0/SD_ILS:543916 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Cotton, Simon., author.<br/>Preferred Shelf Number&#160;QD461 .C655 2012<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439807743">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Manual on Vitamin A Deficiency Disorders (VADD) ent://SD_ILS/0/SD_ILS:548962 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;McLaren, D.S., editor.&#160;Kraemer, K., editor.<br/>Preferred Shelf Number&#160;XX(548962.1)<br/>Electronic Access&#160;<a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-02144-8">https://karger.com/book/doi/10.1159/isbn.978-3-318-02144-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chemical, biological, and functional aspects of food lipids ent://SD_ILS/0/SD_ILS:546090 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Sikorski, Zdzislaw E.&#160;Kosakowska, Anna, 1938-<br/>Preferred Shelf Number&#160;TP453 .L56 C48 2011<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439802380">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutrition, epigenetic mechanisms, and human disease ent://SD_ILS/0/SD_ILS:542965 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Maulik, Nilanjana.&#160;Maulik, Gautam.<br/>Preferred Shelf Number&#160;QP144 .G45 N886 2011<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439804827">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of seafood and seafood products analysis ent://SD_ILS/0/SD_ILS:543010 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldra, Fidel.<br/>Preferred Shelf Number&#160;TX385 .H36 2010<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420046359">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of Biochemistry and Molecular Biology. ent://SD_ILS/0/SD_ILS:539170 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Taylor and Francis.<br/>Preferred Shelf Number&#160;QH345 .H347 2010<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/e/9781466515154">Click here to view.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutritional concerns in recreation, exercise, and sport ent://SD_ILS/0/SD_ILS:538321 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Driskell, Judy A. (Judy Anne)&#160;Wolinsky, Ira.<br/>Preferred Shelf Number&#160;TX361 .A8 N895 2009<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420068160">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Adequate food for all : culture, science, and technology of food in the 21st century ent://SD_ILS/0/SD_ILS:539052 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Pond, Wilson G., 1930-&#160;Nichols, Buford Lee, 1931-&#160;Brown, Dan L.<br/>Preferred Shelf Number&#160;HD9000.5 .A323 2009<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420077544">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Marine products for healthcare : functional and bioactive nutraceutical compounds from the ocean ent://SD_ILS/0/SD_ILS:541033 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Venugopal, V. (Vazhiyil), 1942, author.<br/>Preferred Shelf Number&#160;QP144 .F56 V46 2009<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420052640">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutritional concerns in recreation, exercise, and sport ent://SD_ILS/0/SD_ILS:545081 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Driskell, Judy A. (Judy Anne)&#160;Wolinsky, Ira.<br/>Preferred Shelf Number&#160;TX361 .A8 N895 2009<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420068160">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of nutrition in the aged ent://SD_ILS/0/SD_ILS:539971 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number&#160;QP86 .C7 2009<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420059724">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of nutrition in the aged ent://SD_ILS/0/SD_ILS:537506 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number&#160;QP86 .C7 2009<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420059724">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Ultraviolet Light in Food Technology : Principles and Applications ent://SD_ILS/0/SD_ILS:541450 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Forney, Larry J., author.&#160;Koutchma, Tatiana, editor.&#160;Moraru, Carmen I., author.&#160;Taylor and Francis.<br/>Preferred Shelf Number&#160;TP371.8<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781315112862">Click here to view.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of muscle foods analysis ent://SD_ILS/0/SD_ILS:546081 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldra, Fidel.<br/>Preferred Shelf Number&#160;TX556 .M4 H38 2009<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420045307">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of processed meats and poultry analysis ent://SD_ILS/0/SD_ILS:547061 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldra, Fidel.<br/>Preferred Shelf Number&#160;TX556 .M4 H384 2009<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420045338">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Animal hematotoxicology : a practical guide for toxicologists and biomedical researchers ent://SD_ILS/0/SD_ILS:538381 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Evans, G. O., author.<br/>Preferred Shelf Number&#160;RA1199 .E93 2008<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420080100">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Vegetables and fruits : nutritional and therapeutic values ent://SD_ILS/0/SD_ILS:541089 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Li, Thomas S. C., author.<br/>Preferred Shelf Number&#160;QP144 .V44 L5 2008<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420068733">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Animal hematotoxicology : a practical guide for toxicologists and biomedical researchers ent://SD_ILS/0/SD_ILS:539195 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Evans, G. O., author.<br/>Preferred Shelf Number&#160;RA1199 .E93 2008<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420080100">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Tocotrienols : vitamin E beyond tocopherols ent://SD_ILS/0/SD_ILS:542029 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Watson, Ronald R. (Ronald Ross)&#160;Preedy, Victor R.<br/>Preferred Shelf Number&#160;QP772 .T6 T63 2008<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420080391">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutrition and exercise concerns of middle age ent://SD_ILS/0/SD_ILS:542044 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Driskell, Judy A. (Judy Anne)<br/>Preferred Shelf Number&#160;TX361 .M47 N88 2008<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420066029">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Vitamin analysis for the health and food sciences ent://SD_ILS/0/SD_ILS:544929 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Eitenmiller, Ronald R. (Ronald Ray), 1944, author.&#160;Ye, Lin, 1959-&#160;Landen, W. O.<br/>Preferred Shelf Number&#160;QP771 .E37 2008<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420009750">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Methods of analysis for functional foods and nutraceuticals ent://SD_ILS/0/SD_ILS:546189 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Hurst, W. Jeffrey (William Jeffrey), 1948-<br/>Preferred Shelf Number&#160;QP144 .F85 M48 2008<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420007152">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Pharmacodynamic basis of herbal medicine ent://SD_ILS/0/SD_ILS:538204 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Ebadi, Manuchair S., author.<br/>Preferred Shelf Number&#160;RM666 .H33 E23 2007<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420006452">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Pharmacodynamic basis of herbal medicine ent://SD_ILS/0/SD_ILS:542878 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Ebadi, Manuchair S., author.<br/>Preferred Shelf Number&#160;RM666 .H33 E23 2007<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420006452">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutrition and wound healing ent://SD_ILS/0/SD_ILS:540713 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Molnar, Joseph Andrew.<br/>Preferred Shelf Number&#160;RD94 .N882 2007<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9780203500231">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutrition and wound healing ent://SD_ILS/0/SD_ILS:537201 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Molnar, Joseph Andrew.<br/>Preferred Shelf Number&#160;RD94 .N882 2007<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9780203500231">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of nutraceuticals and functional foods ent://SD_ILS/0/SD_ILS:544200 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Wildman, Robert E. C., 1964-<br/>Preferred Shelf Number&#160;QP144 .F85 H36 2007<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420006186">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Functional foods and biotechnology ent://SD_ILS/0/SD_ILS:546929 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Shetty, Kalidas.<br/>Preferred Shelf Number&#160;TP248.65 .F66 F84 2007<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420007725">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutrition and cancer prevention ent://SD_ILS/0/SD_ILS:537481 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Awad, Atif B.&#160;Bradford, Peter G.<br/>Preferred Shelf Number&#160;RC268.45 .N8742 2006<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420026399">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Migraine and other headache disorders ent://SD_ILS/0/SD_ILS:537630 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Lipton, Richard B.&#160;Bigal, Marcelo Eduardo.<br/>Preferred Shelf Number&#160;RC392 .M54 2006<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420019216">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Herbal medicines in pregnancy and lactation : an evidence-based approach ent://SD_ILS/0/SD_ILS:538200 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Mills, Edward, D.P.H.&#160;Saunders, Paul Richard, 1950-<br/>Preferred Shelf Number&#160;RG559 .H47 2006<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781435626096">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Herbal medicines in pregnancy and lactation : an evidence-based approach ent://SD_ILS/0/SD_ILS:544860 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Mills, Edward, D.P.H.&#160;Saunders, Paul Richard, 1950-<br/>Preferred Shelf Number&#160;RG559 .H47 2006<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781435626096">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutrition and cancer prevention ent://SD_ILS/0/SD_ILS:545969 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Awad, Atif B.&#160;Bradford, Peter G.<br/>Preferred Shelf Number&#160;RC268.45 .N8742 2006<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420026399">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutritional Neuroscience. ent://SD_ILS/0/SD_ILS:540550 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Lieberman, Harris R.&#160;Kanarek, Robin B.&#160;Prasad, Chandan, 1942-<br/>Preferred Shelf Number&#160;QP376 .N865 2005 EB<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800260">https://www.taylorfrancis.com/books/9780367800260</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Toxicology of the Pancreas ent://SD_ILS/0/SD_ILS:545538 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Pour, P. M. (Parviz M.), 1933-<br/>Preferred Shelf Number&#160;RC857.4 .T69 2005 EB<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800086">https://www.taylorfrancis.com/books/9780367800086</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Methods of analysis of food components and additives ent://SD_ILS/0/SD_ILS:540263 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Otles, Semih.<br/>Preferred Shelf Number&#160;TP455 .M48 2005<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135501365">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Toxicology of the Pancreas ent://SD_ILS/0/SD_ILS:537061 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Pour, P. M. (Parviz M.), 1933-<br/>Preferred Shelf Number&#160;RC857.4 .T69 2005 EB<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800086">https://www.taylorfrancis.com/books/9780367800086</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition and the Eye : Basic and Clinical Research ent://SD_ILS/0/SD_ILS:549044 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Augustin, A.J., editor.<br/>Preferred Shelf Number&#160;XX(549044.1)<br/>Electronic Access&#160;<a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01158-6">https://karger.com/book/doi/10.1159/isbn.978-3-318-01158-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> AIDS and heart disease ent://SD_ILS/0/SD_ILS:538446 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number&#160;RC682 .A397 2004<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135571641">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutrient metabolism ent://SD_ILS/0/SD_ILS:250123 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Kohlmeier, Martin.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124177628">http://www.sciencedirect.com/science/book/9780124177628</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Clinical guide to nutrition and dietary supplements in disease management ent://SD_ILS/0/SD_ILS:257597 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Jamison, Jennifer R.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780443071935">http://www.sciencedirect.com/science/book/9780443071935</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Postharvest physiology and pathology of vegetables ent://SD_ILS/0/SD_ILS:543341 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Bartz, Jerry A., 1942-&#160;Brecht, Jeffrey K., 1942-&#160;Weichmann, J. Postharvest physiology of vegetables.<br/>Preferred Shelf Number&#160;SB324.6 .P658 2003<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9780203910092">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Handbook of thin-layer chromatography ent://SD_ILS/0/SD_ILS:540340 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Sherma, Joseph.&#160;Fried, Bernard, 1933-<br/>Preferred Shelf Number&#160;QD79 .C8 H363 2003<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135540708">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Introduction to clinical nutrition ent://SD_ILS/0/SD_ILS:538469 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Sardesai, Vishwanath M., 1932, author.<br/>Preferred Shelf Number&#160;QP141 .S332 2003<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135542528">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Molecular basis of human nutrition ent://SD_ILS/0/SD_ILS:538587 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Sanders, Tom, Ph. D., author.&#160;Emery, Peter, 1953- author.<br/>Preferred Shelf Number&#160;QP141<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367806323">https://www.taylorfrancis.com/books/9780367806323</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Introduction to clinical nutrition ent://SD_ILS/0/SD_ILS:539347 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Sardesai, Vishwanath M., 1932, author.<br/>Preferred Shelf Number&#160;QP141 .S332 2003<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135542528">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Micronutrient Deficiencies in the First Months of Life : 52nd Nestl&eacute; Nutrition Workshop, Pediatric Program, Dubai, October 2002 ent://SD_ILS/0/SD_ILS:548983 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Delange, F.M., editor.&#160;West Jr., K.P., editor.<br/>Preferred Shelf Number&#160;XX(548983.1)<br/>Electronic Access&#160;<a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00958-3">https://karger.com/book/doi/10.1159/isbn.978-3-318-00958-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Micronutrients &amp; HIV infection ent://SD_ILS/0/SD_ILS:538212 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Friis, Henrik, 1957-<br/>Preferred Shelf Number&#160;RA644 .A25 M54 2002<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420042351">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Pharmacodynamic basis of herbal medicine ent://SD_ILS/0/SD_ILS:537418 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Ebadi, Manuchair S., author.<br/>Preferred Shelf Number&#160;RM666 .H33 E23 2002<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420041781">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutrition and health ent://SD_ILS/0/SD_ILS:547818 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Wiseman, Gerald., author.<br/>Preferred Shelf Number&#160;QP141 .W56 2002<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781134468973">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Micronutrients &amp; HIV infection ent://SD_ILS/0/SD_ILS:543861 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Friis, Henrik, 1957-<br/>Preferred Shelf Number&#160;RA644 .A25 M54 2002<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420042351">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Methods of analysis for functional foods and nutraceuticals ent://SD_ILS/0/SD_ILS:546190 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Hurst, W. Jeffrey (William Jeffrey), 1948-<br/>Preferred Shelf Number&#160;QP144 .F85 M48 2002<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420014679">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Pharmacodynamic basis of herbal medicine ent://SD_ILS/0/SD_ILS:547666 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Ebadi, Manuchair S., author.<br/>Preferred Shelf Number&#160;RM666 .H33 E23 2002<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420041781">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Environmental tobacco smoke ent://SD_ILS/0/SD_ILS:538215 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Watson, Ronald R. (Ronald Ross)&#160;Witten, Mark L. (Mark Lee), 1953-<br/>Preferred Shelf Number&#160;RA1242 .T6 E5725 2001<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420042245">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Vegetables, fruits, and herbs in health promotion ent://SD_ILS/0/SD_ILS:541843 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number&#160;QP144 .V44 V425 2001<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420042542">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutrition and AIDS ent://SD_ILS/0/SD_ILS:538222 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number&#160;RC607 .A26 N885 2001<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420042290">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutrition and AIDS ent://SD_ILS/0/SD_ILS:538902 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number&#160;RC607 .A26 N885 2001<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420042290">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Swine nutrition ent://SD_ILS/0/SD_ILS:547628 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Lewis, Austin J.&#160;Southern, Lincoln Lee, 1955-<br/>Preferred Shelf Number&#160;SF396.5 .S95 2001<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420041842">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Environmental tobacco smoke ent://SD_ILS/0/SD_ILS:544890 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Watson, Ronald R. (Ronald Ross)&#160;Witten, Mark L. (Mark Lee), 1953-<br/>Preferred Shelf Number&#160;RA1242 .T6 E5725 2001<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420042245">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Complications of dialysis ent://SD_ILS/0/SD_ILS:537660 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Lameire, Norbert, 1940-&#160;Mehta, Ravindra L.<br/>Preferred Shelf Number&#160;RC901.7 .H45 C64 2000<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9780824745295">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutrition and exercise immunology ent://SD_ILS/0/SD_ILS:544818 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Nieman, David C., 1950-&#160;Pedersen, Bente Klarlund, 1956-<br/>Preferred Shelf Number&#160;QP301 .N875 2000<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781420041798">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Thin-layer chromatography ent://SD_ILS/0/SD_ILS:541352 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Fried, Bernard, 1933, author.&#160;Sherma, Joseph.<br/>Preferred Shelf Number&#160;QD79 .C8 F74 1999<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135567378">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Molecular and cellular pharmacology ent://SD_ILS/0/SD_ILS:253228 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Bittar, E. Edward.&#160;Bittar, Neville.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781559388139">http://www.sciencedirect.com/science/book/9781559388139</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutritional concerns of women ent://SD_ILS/0/SD_ILS:538132 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Wolinsky, Ira.&#160;Klimis-Tavantzis, Dorothy J.<br/>Preferred Shelf Number&#160;RC622 .N8932 1996<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439833377">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Nutritional concerns of women ent://SD_ILS/0/SD_ILS:545759 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Wolinsky, Ira.&#160;Klimis-Tavantzis, Dorothy J.<br/>Preferred Shelf Number&#160;RC622 .N8932 1996<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781439833377">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Theory and application of microbiological assay ent://SD_ILS/0/SD_ILS:250289 2025-12-21T08:09:10Z 2025-12-21T08:09:10Z Author&#160;Hewitt, William, 1923-&#160;Vincent, Stephen.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123464453">http://www.sciencedirect.com/science/book/9780123464453</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>