Search Results for Vitamins. - Narrowed by: Online LibrarySirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dVitamins.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue?2025-12-21T08:09:10ZThe vitaminsent://SD_ILS/0/SD_ILS:1468402025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Combs, Gerald F.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123819802">http://www.sciencedirect.com/science/book/9780123819802</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The vitaminsent://SD_ILS/0/SD_ILS:3063902025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Combs, Gerald F.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123819802">http://www.sciencedirect.com/science/book/9780123819802</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of vitaminsent://SD_ILS/0/SD_ILS:5451792025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Zempleni, Janos.<br/>Preferred Shelf Number QP771<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429189050">https://www.taylorfrancis.com/books/9780429189050</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of vitaminsent://SD_ILS/0/SD_ILS:5441752025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Zempleni, Janos, editor. of compilation. Suttie, J. W. (John Weston), 1934- editor. of compilation. Gregory, Jesse F., editor. of compilation. Stover, Patrick J., 1964- editor. of compilation.<br/>Preferred Shelf Number QP771 .H35 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466515574">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Homocysteine Related Vitamins and Neuropsychiatric Disordersent://SD_ILS/0/SD_ILS:1764122025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Bolander-Gouaille, Christina. author. Bottiglieri, Teodoro. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-2-287-69375-5">http://dx.doi.org/10.1007/978-2-287-69375-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sports nutrition : vitamins and trace elementsent://SD_ILS/0/SD_ILS:5373992025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Driskell, Judy A. (Judy Anne) Wolinsky, Ira.<br/>Preferred Shelf Number QP771 .S68 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420037913">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Sports nutrition : vitamins and trace elementsent://SD_ILS/0/SD_ILS:5409252025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Driskell, Judy A. (Judy Anne) Wolinsky, Ira.<br/>Preferred Shelf Number QP771 .S68 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420037913">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Vitamins in animal and human nutritionent://SD_ILS/0/SD_ILS:2953022025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor McDowell, L. R., 1941-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience - Full text online <a href="http://onlinelibrary.wiley.com/book/10.1002/9780470376911">http://onlinelibrary.wiley.com/book/10.1002/9780470376911</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470376911">http://dx.doi.org/10.1002/9780470376911</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Modern chromatographic analysis of vitamins.ent://SD_ILS/0/SD_ILS:5393372025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Lambert, Willy E., 1953- Leenheer, A. P. de. Van Bocxlaer, Jan F., 1963-<br/>Preferred Shelf Number QP771 .M63 2000<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135549596">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Vitamins & minerals demystified a self-teaching guideent://SD_ILS/0/SD_ILS:2942152025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Blake, Steve, ND.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://mhebooklibrary.com/reader/vitamins-minerals-demystified">Subscription required</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Vitamins in foods : analysis, bioavailability, and stabilityent://SD_ILS/0/SD_ILS:5466502025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Ball, G. F. M., author.<br/>Preferred Shelf Number TX553 .V5 B358 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420026979">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Vitamins their role in the human bodyent://SD_ILS/0/SD_ILS:2965582025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Ball, G. F. M. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470774571">http://dx.doi.org/10.1002/9780470774571</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Essential and toxic trace elements and vitamins in human healthent://SD_ILS/0/SD_ILS:5224392025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Prasad, Ananda S. (Ananda Shiva), editor. Brewer, George J., 1930- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128053782">https://www.sciencedirect.com/science/book/9780128053782</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The vitamins : fundamental aspects in nutrition and healthent://SD_ILS/0/SD_ILS:4592882025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Combs, Gerald F., author. McClung, James P., author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128029657">http://www.sciencedirect.com/science/book/9780128029657</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Antioxidants in food, vitamins and supplements prevention and treatment of diseaseent://SD_ILS/0/SD_ILS:3560002025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Dasgupta, Amitava, 1958- Klein, Kimberly.<br/>Preferred Shelf Number ONLINE(356000.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124058729">http://www.sciencedirect.com/science/book/9780124058729</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>B vitamins and folate chemistry, analysis, function and effectsent://SD_ILS/0/SD_ILS:3430272025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Preedy, Victor R.<br/>Preferred Shelf Number ONLINE(343027.1)<br/>Electronic Access Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849734714">http://dx.doi.org/10.1039/9781849734714</a>
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<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1185193">http://swb.eblib.com/patron/FullRecord.aspx?p=1185193</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Water Soluble Vitamins Clinical Research and Future Applicationent://SD_ILS/0/SD_ILS:2062912025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Stanger, Olaf. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-94-007-2199-9">http://dx.doi.org/10.1007/978-94-007-2199-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biosynthesis of vitamins in plants. Part A. Vitamins A, B1, B2, B3, B5ent://SD_ILS/0/SD_ILS:1460232025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Rébeillé, Fabrice. Douce, Roland.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123864796">http://www.sciencedirect.com/science/book/9780123864796</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Fortified foods with vitamins analytical concepts to assure better and safer productsent://SD_ILS/0/SD_ILS:3060652025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Rychlik, Mike. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9783527634156">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biosynthesis of vitamins in plants vitamins B6, B8, C, E, Kent://SD_ILS/0/SD_ILS:1461662025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Rebeille, Fabrice. Douce, Roland.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123858535">http://www.sciencedirect.com/science/book/9780123858535</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Functions of Vitamins beyond Recommended Dietary Allowances : European Academy of Nutritional Sciences Workshop, Nice, October 1997: Proceedingsent://SD_ILS/0/SD_ILS:5488472025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Walter, P., editor. Hornig, D., editor. Moser, U., editor.<br/>Preferred Shelf Number XX(548847.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00578-3">https://karger.com/book/doi/10.1159/isbn.978-3-318-00578-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Bioavailability of nutrients for animals amino acids, minerals, and vitaminsent://SD_ILS/0/SD_ILS:2500182025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Ammerman, Clarence B. Baker, David H. (David Hiram), 1939- Lewis, Austin J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120562503">http://www.sciencedirect.com/science/book/9780120562503</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Vitamins in animal nutrition comparative aspects to human nutritionent://SD_ILS/0/SD_ILS:2503652025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor McDowell, L. R., 1941-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124833722">http://www.sciencedirect.com/science/book/9780124833722</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Functional Illness of the Head and Neckent://SD_ILS/0/SD_ILS:5215602025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Blakley, Brian W. editor. Blakley, Joan E. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-12998-8">https://doi.org/10.1007/978-3-031-12998-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Plant-Based Foods: Ingredients, Technology and Health Aspectsent://SD_ILS/0/SD_ILS:5268302025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Aydar, Alev Yüksel. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-27443-5">https://doi.org/10.1007/978-3-031-27443-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sustainable Food Innovationent://SD_ILS/0/SD_ILS:5276042025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Serventi, Luca. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-12358-0">https://doi.org/10.1007/978-3-031-12358-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Shoulder Arthritis across the Life Span From Joint Preservation to Arthroplastyent://SD_ILS/0/SD_ILS:5219312025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Mazzocca, Augustus D. editor. Calvo, Emilio. editor. Di Giacomo, Giovanni. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-33298-2">https://doi.org/10.1007/978-3-031-33298-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Interdisciplinary Long-Term Treatment of Bariatric and Metabolic Surgery Patientsent://SD_ILS/0/SD_ILS:5219772025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Stier, Christine. editor. Chiappetta, Sonja. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-662-66436-0">https://doi.org/10.1007/978-3-662-66436-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Role of Herbal Medicines Management of Lifestyle Diseasesent://SD_ILS/0/SD_ILS:5222712025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Dhara, Amal Kumar. editor. Mandal, Subhash C. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-7703-1">https://doi.org/10.1007/978-981-99-7703-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Computational Methods for Biological Modelsent://SD_ILS/0/SD_ILS:5285502025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Singh, Harendra. editor. Dutta, Hemen. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-5001-0">https://doi.org/10.1007/978-981-99-5001-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Textbook of Nutritional Biochemistryent://SD_ILS/0/SD_ILS:5288692025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Malik, Darshan. author. Narayanasamy, Nandita. author. Pratyusha, V A. author. Thakur, Jayita. author. Sinha, Nimisha. author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-19-4150-4">https://doi.org/10.1007/978-981-19-4150-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pollen Chemistry & Biotechnologyent://SD_ILS/0/SD_ILS:5290642025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Ecem Bayram, Nesrin. editor. Ž. Kostic, Aleksandar. editor. Can Gercek, Yusuf. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-47563-4">https://doi.org/10.1007/978-3-031-47563-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Human milk biochemistry and infant formula manufacturing technologyent://SD_ILS/0/SD_ILS:5224622025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Guo, Mingruo, 1960- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780081028988">https://www.sciencedirect.com/science/book/9780081028988</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutraceuticals in brain health and beyondent://SD_ILS/0/SD_ILS:5224892025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Ghosh, Dilip K., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128205938">https://www.sciencedirect.com/science/book/9780128205938</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Influence of nutrients, bioactive compounds and plant extracts in liver diseasesent://SD_ILS/0/SD_ILS:5224932025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Alavian, Seyed Moayed.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128164884">https://www.sciencedirect.com/science/book/9780128164884</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Introduction to the chemistry of foodent://SD_ILS/0/SD_ILS:5223932025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Zeece, Michael, author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128094341">https://www.sciencedirect.com/science/book/9780128094341</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Present knowledge in nutrition. Volume 1, Basic nutrition and metabolisment://SD_ILS/0/SD_ILS:5224502025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780323661621">https://www.sciencedirect.com/science/book/9780323661621</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Extrusion cooking : cereal grains processingent://SD_ILS/0/SD_ILS:5224522025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Ganjyal, Girish M.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128153604">https://www.sciencedirect.com/science/book/9780128153604</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Present and future of high pressure processing : a tool for developing innovative, sustainable, safe and healthy foodsent://SD_ILS/0/SD_ILS:5224582025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Barba, Francisco (Francisco J.)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128164051">https://www.sciencedirect.com/science/book/9780128164051</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition : maintaining and improving healthent://SD_ILS/0/SD_ILS:5494492025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Webb, Geoffrey P., author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781351058070">https://www.taylorfrancis.com/books/9781351058070</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The ASPEN adult nutrition support core curriculument://SD_ILS/0/SD_ILS:5127902025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Mueller, Charles (Charles Morrison), editor.<br/>Preferred Shelf Number ONLİNE<br/>Electronic Access EBSCOhost <a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1831579">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1831579</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition and Bone Healthent://SD_ILS/0/SD_ILS:5197622025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Holick, Michael F. editor. Nieves, Jeri W. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-2001-3">https://doi.org/10.1007/978-1-4939-2001-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Interpreting Health Benefits and Risks A Practical Guide to Facilitate Doctor-Patient Communicationent://SD_ILS/0/SD_ILS:5195962025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Rifkin, Erik. author. Lazris, Andrew. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-11544-3">https://doi.org/10.1007/978-3-319-11544-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Skin, Mucosa and Menopause Management of Clinical Issuesent://SD_ILS/0/SD_ILS:5199912025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Farage, Miranda A. editor. Miller, Kenneth W. editor. Fugate Woods, Nancy. editor. Maibach, Howard I. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-662-44080-3">https://doi.org/10.1007/978-3-662-44080-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition in Cystic Fibrosis A Guide for Cliniciansent://SD_ILS/0/SD_ILS:5194622025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Yen, Elizabeth H. editor. Leonard, Amanda Radmer. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-16387-1">https://doi.org/10.1007/978-3-319-16387-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Preventive Nutrition The Comprehensive Guide for Health Professionalsent://SD_ILS/0/SD_ILS:5194672025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Bendich, Adrianne. editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-22431-2">https://doi.org/10.1007/978-3-319-22431-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition Physiology and Metabolism in Spaceflight and Analog Studiesent://SD_ILS/0/SD_ILS:5296972025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Heer, Martina. author. Titze, Jens. author. Smith, Scott M. author. Baecker, Natalie. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-18521-7">https://doi.org/10.1007/978-3-319-18521-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition and bariatric surgeryent://SD_ILS/0/SD_ILS:5387272025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Kushner, Robert F., 1953- editor. Still, Christopher D., editor.<br/>Preferred Shelf Number RA645 .N87 N88 2015<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466557703">Click here to 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oxidative stress, and cancer : dietary approaches for cancer preventionent://SD_ILS/0/SD_ILS:5457312025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Kong, Ah-Ng Tony, editor. of compilation.<br/>Preferred Shelf Number RC271 .D52 I54 2014<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466503717">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutritional Care of Preterm Infants : Scientific Basis and Practical Guidelinesent://SD_ILS/0/SD_ILS:5490502025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Koletzko, B., editor. Poindexter, B., editor. Uauy, R., editor.<br/>Preferred Shelf Number XX(549050.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-02641-2">https://karger.com/book/doi/10.1159/isbn.978-3-318-02641-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in natural medicines, nutraceuticals and neurocognitionent://SD_ILS/0/SD_ILS:5408092025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Scholey, Andrew. Stough, Con.<br/>Preferred Shelf Number RZ440 .A38 2013<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439893623">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition and the female athlete : from research to practiceent://SD_ILS/0/SD_ILS:5372382025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Beals, Katherine A.<br/>Preferred Shelf Number RC1218 .W65 N88 2013<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439849392">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Food analysis by HPLCent://SD_ILS/0/SD_ILS:5400702025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Nollet, Leo M. L., 1948- Toldra, Fidel.<br/>Preferred Shelf Number TX541 .F66 2013<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439830857">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition and the female athlete : from research to practiceent://SD_ILS/0/SD_ILS:5457732025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Beals, Katherine A.<br/>Preferred Shelf Number RC1218 .W65 N88 2013<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439849392">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrient timing : metabolic optimization for health, performance, and recoveryent://SD_ILS/0/SD_ILS:5371162025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Kerksick, Chad M.<br/>Preferred Shelf Number TX361 .A8 N82 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439838907">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Diet, brain, behavior : practical implicationsent://SD_ILS/0/SD_ILS:5467492025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Lieberman, Harris R. Kanarek, Robin B.<br/>Preferred Shelf Number QP376 .D54 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439821572">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Diet, nutrients, and bone healthent://SD_ILS/0/SD_ILS:5381302025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Anderson, John J. B. (John Joseph Baxter), 1934- Garner, Sanford C. Klemmer, Philip J.<br/>Preferred Shelf Number QP88.2 .D54 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439819562">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrient timing : metabolic optimization for health, performance, and recoveryent://SD_ILS/0/SD_ILS:5406132025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Kerksick, Chad M.<br/>Preferred Shelf Number TX361 .A8 N82 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439838907">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Methods of analysis of food components and additivesent://SD_ILS/0/SD_ILS:5409612025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Otles, Semih.<br/>Preferred Shelf Number TP455 .M48 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439815533">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of analysis of active compounds in functional foodsent://SD_ILS/0/SD_ILS:5440762025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Nollet, Leo M. L., 1948- Toldra, Fidel.<br/>Preferred Shelf Number QP144 .F85 H354 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439815908">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Diet, nutrients, and bone healthent://SD_ILS/0/SD_ILS:5437312025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Anderson, John J. B. (John Joseph Baxter), 1934- Garner, Sanford C. Klemmer, Philip J.<br/>Preferred Shelf Number QP88.2 .D54 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439819562">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Every molecule tells a storyent://SD_ILS/0/SD_ILS:5439162025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Cotton, Simon., author.<br/>Preferred Shelf Number QD461 .C655 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439807743">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Manual on Vitamin A Deficiency Disorders (VADD)ent://SD_ILS/0/SD_ILS:5489622025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor McLaren, D.S., editor. Kraemer, K., editor.<br/>Preferred Shelf Number XX(548962.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-02144-8">https://karger.com/book/doi/10.1159/isbn.978-3-318-02144-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Chemical, biological, and functional aspects of food lipidsent://SD_ILS/0/SD_ILS:5460902025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Sikorski, Zdzislaw E. Kosakowska, Anna, 1938-<br/>Preferred Shelf Number TP453 .L56 C48 2011<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439802380">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition, epigenetic mechanisms, and human diseaseent://SD_ILS/0/SD_ILS:5429652025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Maulik, Nilanjana. Maulik, Gautam.<br/>Preferred Shelf Number QP144 .G45 N886 2011<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439804827">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of seafood and seafood products analysisent://SD_ILS/0/SD_ILS:5430102025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Nollet, Leo M. L., 1948- Toldra, Fidel.<br/>Preferred Shelf Number TX385 .H36 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420046359">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of Biochemistry and Molecular Biology.ent://SD_ILS/0/SD_ILS:5391702025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Taylor and Francis.<br/>Preferred Shelf Number QH345 .H347 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/e/9781466515154">Click here to view.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional concerns in recreation, exercise, and sportent://SD_ILS/0/SD_ILS:5383212025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Driskell, Judy A. (Judy Anne) Wolinsky, Ira.<br/>Preferred Shelf Number TX361 .A8 N895 2009<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420068160">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Adequate food for all : culture, science, and technology of food in the 21st centuryent://SD_ILS/0/SD_ILS:5390522025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Pond, Wilson G., 1930- Nichols, Buford Lee, 1931- Brown, Dan L.<br/>Preferred Shelf Number HD9000.5 .A323 2009<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420077544">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Marine products for healthcare : functional and bioactive nutraceutical compounds from the oceanent://SD_ILS/0/SD_ILS:5410332025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Venugopal, V. (Vazhiyil), 1942, author.<br/>Preferred Shelf Number QP144 .F56 V46 2009<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420052640">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutritional concerns in recreation, exercise, and sportent://SD_ILS/0/SD_ILS:5450812025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Driskell, Judy A. (Judy Anne) Wolinsky, Ira.<br/>Preferred Shelf Number TX361 .A8 N895 2009<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420068160">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of nutrition in the agedent://SD_ILS/0/SD_ILS:5399712025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number QP86 .C7 2009<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420059724">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of nutrition in the agedent://SD_ILS/0/SD_ILS:5375062025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number QP86 .C7 2009<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420059724">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Ultraviolet Light in Food Technology : Principles and Applicationsent://SD_ILS/0/SD_ILS:5414502025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Forney, Larry J., author. Koutchma, Tatiana, editor. Moraru, Carmen I., author. Taylor and Francis.<br/>Preferred Shelf Number TP371.8<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781315112862">Click here to view.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of muscle foods analysisent://SD_ILS/0/SD_ILS:5460812025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Nollet, Leo M. L., 1948- Toldra, Fidel.<br/>Preferred Shelf Number TX556 .M4 H38 2009<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420045307">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of processed meats and poultry analysisent://SD_ILS/0/SD_ILS:5470612025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Nollet, Leo M. L., 1948- Toldra, Fidel.<br/>Preferred Shelf Number TX556 .M4 H384 2009<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420045338">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Animal hematotoxicology : a practical guide for toxicologists and biomedical researchersent://SD_ILS/0/SD_ILS:5383812025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Evans, G. O., author.<br/>Preferred Shelf Number RA1199 .E93 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420080100">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Vegetables and fruits : nutritional and therapeutic valuesent://SD_ILS/0/SD_ILS:5410892025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Li, Thomas S. C., author.<br/>Preferred Shelf Number QP144 .V44 L5 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420068733">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Animal hematotoxicology : a practical guide for toxicologists and biomedical researchersent://SD_ILS/0/SD_ILS:5391952025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Evans, G. O., author.<br/>Preferred Shelf Number RA1199 .E93 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420080100">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Tocotrienols : vitamin E beyond tocopherolsent://SD_ILS/0/SD_ILS:5420292025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Watson, Ronald R. (Ronald Ross) Preedy, Victor R.<br/>Preferred Shelf Number QP772 .T6 T63 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420080391">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition and exercise concerns of middle ageent://SD_ILS/0/SD_ILS:5420442025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Driskell, Judy A. (Judy Anne)<br/>Preferred Shelf Number TX361 .M47 N88 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420066029">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Vitamin analysis for the health and food sciencesent://SD_ILS/0/SD_ILS:5449292025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Eitenmiller, Ronald R. (Ronald Ray), 1944, author. Ye, Lin, 1959- Landen, W. O.<br/>Preferred Shelf Number QP771 .E37 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420009750">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Methods of analysis for functional foods and nutraceuticalsent://SD_ILS/0/SD_ILS:5461892025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Hurst, W. Jeffrey (William Jeffrey), 1948-<br/>Preferred Shelf Number QP144 .F85 M48 2008<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420007152">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Pharmacodynamic basis of herbal medicineent://SD_ILS/0/SD_ILS:5382042025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Ebadi, Manuchair S., author.<br/>Preferred Shelf Number RM666 .H33 E23 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420006452">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Pharmacodynamic basis of herbal medicineent://SD_ILS/0/SD_ILS:5428782025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Ebadi, Manuchair S., author.<br/>Preferred Shelf Number RM666 .H33 E23 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420006452">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition and wound healingent://SD_ILS/0/SD_ILS:5407132025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Molnar, Joseph Andrew.<br/>Preferred Shelf Number RD94 .N882 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203500231">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition and wound healingent://SD_ILS/0/SD_ILS:5372012025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Molnar, Joseph Andrew.<br/>Preferred Shelf Number RD94 .N882 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203500231">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of nutraceuticals and functional foodsent://SD_ILS/0/SD_ILS:5442002025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Wildman, Robert E. C., 1964-<br/>Preferred Shelf Number QP144 .F85 H36 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420006186">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Functional foods and biotechnologyent://SD_ILS/0/SD_ILS:5469292025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Shetty, Kalidas.<br/>Preferred Shelf Number TP248.65 .F66 F84 2007<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420007725">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition and cancer preventionent://SD_ILS/0/SD_ILS:5374812025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Awad, Atif B. Bradford, Peter G.<br/>Preferred Shelf Number RC268.45 .N8742 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420026399">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Migraine and other headache disordersent://SD_ILS/0/SD_ILS:5376302025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Lipton, Richard B. Bigal, Marcelo Eduardo.<br/>Preferred Shelf Number RC392 .M54 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420019216">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Herbal medicines in pregnancy and lactation : an evidence-based approachent://SD_ILS/0/SD_ILS:5382002025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Mills, Edward, D.P.H. Saunders, Paul Richard, 1950-<br/>Preferred Shelf Number RG559 .H47 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781435626096">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Herbal medicines in pregnancy and lactation : an evidence-based approachent://SD_ILS/0/SD_ILS:5448602025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Mills, Edward, D.P.H. Saunders, Paul Richard, 1950-<br/>Preferred Shelf Number RG559 .H47 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781435626096">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition and cancer preventionent://SD_ILS/0/SD_ILS:5459692025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Awad, Atif B. Bradford, Peter G.<br/>Preferred Shelf Number RC268.45 .N8742 2006<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420026399">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutritional Neuroscience.ent://SD_ILS/0/SD_ILS:5405502025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Lieberman, Harris R. Kanarek, Robin B. Prasad, Chandan, 1942-<br/>Preferred Shelf Number QP376 .N865 2005 EB<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800260">https://www.taylorfrancis.com/books/9780367800260</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Toxicology of the Pancreasent://SD_ILS/0/SD_ILS:5455382025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Pour, P. M. (Parviz M.), 1933-<br/>Preferred Shelf Number RC857.4 .T69 2005 EB<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800086">https://www.taylorfrancis.com/books/9780367800086</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Methods of analysis of food components and additivesent://SD_ILS/0/SD_ILS:5402632025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Otles, Semih.<br/>Preferred Shelf Number TP455 .M48 2005<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135501365">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Toxicology of the Pancreasent://SD_ILS/0/SD_ILS:5370612025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Pour, P. M. (Parviz M.), 1933-<br/>Preferred Shelf Number RC857.4 .T69 2005 EB<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800086">https://www.taylorfrancis.com/books/9780367800086</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition and the Eye : Basic and Clinical Researchent://SD_ILS/0/SD_ILS:5490442025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Augustin, A.J., editor.<br/>Preferred Shelf Number XX(549044.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01158-6">https://karger.com/book/doi/10.1159/isbn.978-3-318-01158-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>AIDS and heart diseaseent://SD_ILS/0/SD_ILS:5384462025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number RC682 .A397 2004<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135571641">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrient metabolisment://SD_ILS/0/SD_ILS:2501232025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Kohlmeier, Martin.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124177628">http://www.sciencedirect.com/science/book/9780124177628</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Clinical guide to nutrition and dietary supplements in disease managementent://SD_ILS/0/SD_ILS:2575972025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Jamison, Jennifer R.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780443071935">http://www.sciencedirect.com/science/book/9780443071935</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Postharvest physiology and pathology of vegetablesent://SD_ILS/0/SD_ILS:5433412025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Bartz, Jerry A., 1942- Brecht, Jeffrey K., 1942- Weichmann, J. Postharvest physiology of vegetables.<br/>Preferred Shelf Number SB324.6 .P658 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203910092">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Handbook of thin-layer chromatographyent://SD_ILS/0/SD_ILS:5403402025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Sherma, Joseph. Fried, Bernard, 1933-<br/>Preferred Shelf Number QD79 .C8 H363 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135540708">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Introduction to clinical nutritionent://SD_ILS/0/SD_ILS:5384692025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Sardesai, Vishwanath M., 1932, author.<br/>Preferred Shelf Number QP141 .S332 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135542528">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Molecular basis of human nutritionent://SD_ILS/0/SD_ILS:5385872025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Sanders, Tom, Ph. D., author. Emery, Peter, 1953- author.<br/>Preferred Shelf Number QP141<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367806323">https://www.taylorfrancis.com/books/9780367806323</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Introduction to clinical nutritionent://SD_ILS/0/SD_ILS:5393472025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Sardesai, Vishwanath M., 1932, author.<br/>Preferred Shelf Number QP141 .S332 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135542528">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Micronutrient Deficiencies in the First Months of Life : 52nd Nestlé Nutrition Workshop, Pediatric Program, Dubai, October 2002ent://SD_ILS/0/SD_ILS:5489832025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Delange, F.M., editor. West Jr., K.P., editor.<br/>Preferred Shelf Number XX(548983.1)<br/>Electronic Access <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00958-3">https://karger.com/book/doi/10.1159/isbn.978-3-318-00958-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Micronutrients & HIV infectionent://SD_ILS/0/SD_ILS:5382122025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Friis, Henrik, 1957-<br/>Preferred Shelf Number RA644 .A25 M54 2002<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420042351">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Pharmacodynamic basis of herbal medicineent://SD_ILS/0/SD_ILS:5374182025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Ebadi, Manuchair S., author.<br/>Preferred Shelf Number RM666 .H33 E23 2002<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420041781">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition and healthent://SD_ILS/0/SD_ILS:5478182025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Wiseman, Gerald., author.<br/>Preferred Shelf Number QP141 .W56 2002<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781134468973">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Micronutrients & HIV infectionent://SD_ILS/0/SD_ILS:5438612025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Friis, Henrik, 1957-<br/>Preferred Shelf Number RA644 .A25 M54 2002<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420042351">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Methods of analysis for functional foods and nutraceuticalsent://SD_ILS/0/SD_ILS:5461902025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Hurst, W. Jeffrey (William Jeffrey), 1948-<br/>Preferred Shelf Number QP144 .F85 M48 2002<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420014679">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Pharmacodynamic basis of herbal medicineent://SD_ILS/0/SD_ILS:5476662025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Ebadi, Manuchair S., author.<br/>Preferred Shelf Number RM666 .H33 E23 2002<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420041781">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Environmental tobacco smokeent://SD_ILS/0/SD_ILS:5382152025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Watson, Ronald R. (Ronald Ross) Witten, Mark L. (Mark Lee), 1953-<br/>Preferred Shelf Number RA1242 .T6 E5725 2001<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420042245">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Vegetables, fruits, and herbs in health promotionent://SD_ILS/0/SD_ILS:5418432025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number QP144 .V44 V425 2001<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420042542">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition and AIDSent://SD_ILS/0/SD_ILS:5382222025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number RC607 .A26 N885 2001<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420042290">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition and AIDSent://SD_ILS/0/SD_ILS:5389022025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number RC607 .A26 N885 2001<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420042290">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Swine nutritionent://SD_ILS/0/SD_ILS:5476282025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Lewis, Austin J. Southern, Lincoln Lee, 1955-<br/>Preferred Shelf Number SF396.5 .S95 2001<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420041842">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Environmental tobacco smokeent://SD_ILS/0/SD_ILS:5448902025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Watson, Ronald R. (Ronald Ross) Witten, Mark L. (Mark Lee), 1953-<br/>Preferred Shelf Number RA1242 .T6 E5725 2001<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420042245">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Complications of dialysisent://SD_ILS/0/SD_ILS:5376602025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Lameire, Norbert, 1940- Mehta, Ravindra L.<br/>Preferred Shelf Number RC901.7 .H45 C64 2000<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780824745295">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutrition and exercise immunologyent://SD_ILS/0/SD_ILS:5448182025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Nieman, David C., 1950- Pedersen, Bente Klarlund, 1956-<br/>Preferred Shelf Number QP301 .N875 2000<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420041798">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Thin-layer chromatographyent://SD_ILS/0/SD_ILS:5413522025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Fried, Bernard, 1933, author. Sherma, Joseph.<br/>Preferred Shelf Number QD79 .C8 F74 1999<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135567378">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Molecular and cellular pharmacologyent://SD_ILS/0/SD_ILS:2532282025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Bittar, E. Edward. Bittar, Neville.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781559388139">http://www.sciencedirect.com/science/book/9781559388139</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutritional concerns of womenent://SD_ILS/0/SD_ILS:5381322025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Wolinsky, Ira. Klimis-Tavantzis, Dorothy J.<br/>Preferred Shelf Number RC622 .N8932 1996<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439833377">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Nutritional concerns of womenent://SD_ILS/0/SD_ILS:5457592025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Wolinsky, Ira. Klimis-Tavantzis, Dorothy J.<br/>Preferred Shelf Number RC622 .N8932 1996<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439833377">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Theory and application of microbiological assayent://SD_ILS/0/SD_ILS:2502892025-12-21T08:09:10Z2025-12-21T08:09:10ZAuthor Hewitt, William, 1923- Vincent, Stephen.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123464453">http://www.sciencedirect.com/science/book/9780123464453</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>