Search Results for Vitamins. - Narrowed by: Online Library

The vitamins

2026-01-22T04:24:59Z

Author Combs, Gerald F.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123819802
Format: Electronic Resources
Availability Online Library~1

The vitamins

2026-01-22T04:24:59Z

Handbook of vitamins

2026-01-22T04:24:59Z

Author Zempleni, Janos.
Preferred Shelf Number QP771
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780429189050 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Books
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Handbook of vitamins

2026-01-22T04:24:59Z

Author Zempleni, Janos, editor. of compilation. Suttie, J. W. (John Weston), 1934- editor. of compilation. Gregory, Jesse F., editor. of compilation. Stover, Patrick J., 1964- editor. of compilation.
Preferred Shelf Number QP771 .H35 2014
Electronic Access Click here to view.
Format: Books
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Homocysteine Related Vitamins and Neuropsychiatric Disorders

2026-01-22T04:24:59Z

Author Bolander-Gouaille, Christina. author. Bottiglieri, Teodoro. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-2-287-69375-5
Format: Electronic Resources
Availability Online Library~1

Sports nutrition : vitamins and trace elements

2026-01-22T04:24:59Z

Author Driskell, Judy A. (Judy Anne) Wolinsky, Ira.
Preferred Shelf Number QP771 .S68 2005
Electronic Access Click here to view.
Format: Books
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Sports nutrition : vitamins and trace elements

2026-01-22T04:24:59Z

Author Driskell, Judy A. (Judy Anne) Wolinsky, Ira.
Preferred Shelf Number QP771 .S68 2005
Electronic Access Click here to view.
Format: Books
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Vitamins in animal and human nutrition

2026-01-22T04:24:59Z

Author McDowell, L. R., 1941-
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience - Full text online http://onlinelibrary.wiley.com/book/10.1002/9780470376911 John Wiley http://dx.doi.org/10.1002/9780470376911
Format: Electronic Resources
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Modern chromatographic analysis of vitamins.

2026-01-22T04:24:59Z

Author Lambert, Willy E., 1953- Leenheer, A. P. de. Van Bocxlaer, Jan F., 1963-
Preferred Shelf Number QP771 .M63 2000
Electronic Access Click here to view.
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Vitamins & minerals demystified a self-teaching guide

2026-01-22T04:24:59Z

Author Blake, Steve, ND.
Preferred Shelf Number ONLINE
Electronic Access Subscription required
Format: Electronic Resources
Availability Online Library~1

Molecular and cellular biology of the vitamins

2026-01-22T04:24:59Z

Author Ball, G. F. M., author.
Preferred Shelf Number QP771
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003410300 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Vitamins as nutraceuticals : recent advances and applications

2026-01-22T04:24:59Z

Author Ahire, Eknath D., editor.
Preferred Shelf Number QP144 .F85 V58 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394175543
Format: Electronic Resources
Availability Online Library~1

Vitamins and minerals biofortification of edible plants

2026-01-22T04:24:59Z

Author Benkeblia, Noureddine, editor.
Preferred Shelf Number SB106 .I47
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119511144
Format: Electronic Resources
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Vitamins in foods : analysis, bioavailability, and stability

2026-01-22T04:24:59Z

Author Ball, G. F. M., author.
Preferred Shelf Number TX553 .V5 B358 2006
Electronic Access Click here to view.
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Vitamins their role in the human body

2026-01-22T04:24:59Z

Author Ball, G. F. M. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access John Wiley http://dx.doi.org/10.1002/9780470774571
Format: Electronic Resources
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Preventive and therapeutic role of vitamins as nutraceuticals

2026-01-22T04:24:59Z

Author Surana, Khemchand R., editor. Ahire, Eknath D., editor. Keservani, Raj K., 1981- editor. Kesharwani, Rajesh Kumar, 1978- editor.
Preferred Shelf Number RM259
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003414025 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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The role of vitamins in combating infectious viral diseases

2026-01-22T04:24:59Z

Author Arya, Aditya, Dr., editor. Kaushik, Rakesh, editor.
Preferred Shelf Number RM411
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003435686 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
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Essential and toxic trace elements and vitamins in human health

2026-01-22T04:24:59Z

Author Prasad, Ananda S. (Ananda Shiva), editor. Brewer, George J., 1930- editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128053782
Format: Electronic Resources
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The vitamins : fundamental aspects in nutrition and health

2026-01-22T04:24:59Z

Author Combs, Gerald F., author. McClung, James P., author.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780128029657
Format: Electronic Resources
Availability Online Library~1

Antioxidants in food, vitamins and supplements prevention and treatment of disease

2026-01-22T04:24:59Z

Author Dasgupta, Amitava, 1958- Klein, Kimberly.
Preferred Shelf Number ONLINE(356000.1)
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780124058729
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B vitamins and folate chemistry, analysis, function and effects

2026-01-22T04:24:59Z

Author Preedy, Victor R.
Preferred Shelf Number ONLINE(343027.1)
Electronic Access Royal Society of Chemistry http://dx.doi.org/10.1039/9781849734714 ebrary http://site.ebrary.com/id/10640424 http://swb.eblib.com/patron/FullRecord.aspx?p=1185193
Format: Electronic Resources
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Water Soluble Vitamins Clinical Research and Future Application

2026-01-22T04:24:59Z

Author Stanger, Olaf. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access http://dx.doi.org/10.1007/978-94-007-2199-9
Format: Electronic Resources
Availability Online Library~1

Fortified foods with vitamins analytical concepts to assure better and safer products

2026-01-22T04:24:59Z

Author Rychlik, Mike. Wiley InterScience (Online service)
Preferred Shelf Number ONLINE
Electronic Access Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Format: Electronic Resources
Availability Online Library~1

Biosynthesis of vitamins in plants. Part A. Vitamins A, B1, B2, B3, B5

2026-01-22T04:24:59Z

Author Rébeillé, Fabrice. Douce, Roland.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123864796
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Biosynthesis of vitamins in plants vitamins B6, B8, C, E, K

2026-01-22T04:24:59Z

Author Rebeille, Fabrice. Douce, Roland.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123858535
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Functions of Vitamins beyond Recommended Dietary Allowances : European Academy of Nutritional Sciences Workshop, Nice, October 1997: Proceedings

2026-01-22T04:24:59Z

Author Walter, P., editor. Hornig, D., editor. Moser, U., editor.
Preferred Shelf Number XX(548847.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00578-3
Format: Electronic Resources
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Bioavailability of nutrients for animals amino acids, minerals, and vitamins

2026-01-22T04:24:59Z

Author Ammerman, Clarence B. Baker, David H. (David Hiram), 1939- Lewis, Austin J.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780120562503
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Vitamins in animal nutrition comparative aspects to human nutrition

2026-01-22T04:24:59Z

Author McDowell, L. R., 1941-
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780124833722
Format: Electronic Resources
Availability Online Library~1

Marine biotechnology studies and applications

2026-01-22T04:24:59Z

Author S. S., Shaju, editor. P. M., Vipin, editor. P. M., Visakh, editor.
Preferred Shelf Number TP248.27 .M37 M37 2025
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394301324
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Biorefining Fruit Waste Technological Advances in a Circular Bioeconomy.

2026-01-22T04:24:59Z

Author Panesar, Parmjit Singh. Ray, Ramesh C. Aguilar-Rivera, Noe.
Preferred Shelf Number TP339
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394301256
Format: Electronic Resources
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Periparturient diseases of cattle

2026-01-22T04:24:59Z

Author Rana, Tanmoy, editor.
Preferred Shelf Number SF961 .P47 2025
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394204007
Format: Electronic Resources
Availability Online Library~1

Herbal nutraceuticals : products and processes

2026-01-22T04:24:59Z

Author Upadhyay, Santosh Kumar, editor. Singh, Sudhir P., editor.
Preferred Shelf Number RM666 .H33 H47 2025
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394241576
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Micronutrients and macronutrients as nutraceuticals

2026-01-22T04:24:59Z

Author Gupta, Prakash Chandra (Lecturer in pharmaceutical sciences), editor. Bhattacharyya, Sayan, editor. Sharma, Nisha (Director of the School of Pharmaceutical Sciences), editor. Kesharwani, Rajesh Kumar, 1978- editor. Keservani, Raj K., 1981- editor.
Preferred Shelf Number QP144 .F85
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003415381 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Food fortification : trends and technologies

2026-01-22T04:24:59Z

Author Bashir, Khalid (Food scientist), editor.
Preferred Shelf Number TP455
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781003160663 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: Electronic Resources
Availability Online Library~1

Plant-Based Foods: Ingredients, Technology and Health Aspects

2026-01-22T04:24:59Z

Author Aydar, Alev Yüksel. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-27443-5
Format: Electronic Resources
Availability Online Library~1

Sustainable Food Innovation

2026-01-22T04:24:59Z

Author Serventi, Luca. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-12358-0
Format: Electronic Resources
Availability Online Library~1

Computational Methods for Biological Models

2026-01-22T04:24:59Z

Author Singh, Harendra. editor. Dutta, Hemen. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-5001-0
Format: Electronic Resources
Availability Online Library~1

Functional Illness of the Head and Neck

2026-01-22T04:24:59Z

Author Blakley, Brian W. editor. Blakley, Joan E. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-12998-8
Format: Electronic Resources
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Shoulder Arthritis across the Life Span From Joint Preservation to Arthroplasty

2026-01-22T04:24:59Z

Author Mazzocca, Augustus D. editor. Calvo, Emilio. editor. Di Giacomo, Giovanni. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-33298-2
Format: Electronic Resources
Availability Online Library~1

Role of Herbal Medicines Management of Lifestyle Diseases

2026-01-22T04:24:59Z

Author Dhara, Amal Kumar. editor. Mandal, Subhash C. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-99-7703-1
Format: Electronic Resources
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Textbook of Nutritional Biochemistry

2026-01-22T04:24:59Z

Author Malik, Darshan. author. Narayanasamy, Nandita. author. Pratyusha, V A. author. Thakur, Jayita. author. Sinha, Nimisha. author.
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-981-19-4150-4
Format: Electronic Resources
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Interdisciplinary Long-Term Treatment of Bariatric and Metabolic Surgery Patients

2026-01-22T04:24:59Z

Author Stier, Christine. editor. Chiappetta, Sonja. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-662-66436-0
Format: Electronic Resources
Availability Online Library~1

Pollen Chemistry & Biotechnology

2026-01-22T04:24:59Z

Author Ecem Bayram, Nesrin. editor. Ž. Kostic, Aleksandar. editor. Can Gercek, Yusuf. editor. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-031-47563-4
Format: Electronic Resources
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Devices and systems for laboratory automation

2026-01-22T04:24:59Z

Author Thurow, Kerstin, author. Junginger, Steffen, author.
Preferred Shelf Number Q183 .A1 T46 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9783527829446
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Role of microbes in industrial products and processes

2026-01-22T04:24:59Z

Author Kumar, Sanjay, editor. Kumar, Narendra, editor. Shahid-ul-Islam, editor.
Preferred Shelf Number QR53 .R65 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119901198
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Sustainable swine nutrition

2026-01-22T04:24:59Z

Author Chiba, Lee, editor.
Preferred Shelf Number SF396.5 .S87 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119583998
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One Health : human, animal, and environment triad

2026-01-22T04:24:59Z

Author Vithanage, Meththika, editor. Prasad, M. N. V. (Majeti Narasimha Vara), 1953- editor.
Preferred Shelf Number RA441 .O535 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119867333
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Honey : composition and health benefits

2026-01-22T04:24:59Z

Author Khalil, Md. Ibrahim, editor. Gan, Siew Hua, editor. Goh, Bey Hing, editor.
Preferred Shelf Number RM666 .H55 H63 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119113324
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Current challenges for the aquatic products processing industry

2026-01-22T04:24:59Z

Author Verrez-Bagnis, Véronique, editor
Preferred Shelf Number SH335
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394264728
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Microbes in the food industry

2026-01-22T04:24:59Z

Author Chhikara, Navnidhi, editor Panghal, Anil, editor Chaudhary, Gaurav, editor.
Preferred Shelf Number TP370.5 .M53 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119776406
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Pharmacological studies in natural oral care

2026-01-22T04:24:59Z

Author Chauhan, Durgesh Nandini, editor. Singh, Prabhu Raj. Chauhan, Nagendra Singh. Shah, Kamal.
Preferred Shelf Number RK305 .P43 2023
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394167197
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Modeling, simulation, and optimization of supercritical and subcritical fluid extraction processes

2026-01-22T04:24:59Z

Author Manan, Zainuddin Abdul, author. Zahedi, Gholamreza, author. Mustapa, Ana Najwa, author.
Preferred Shelf Number TP156 .E8 M35 2022
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119303213
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Bioresource technology : concept, tools and experience

2026-01-22T04:24:59Z

Author Pirzadah, Tanveer Bilal, author. Malik, Bisma, author. Bhat, Rouf Ahmad, 1981- author. Hakeem, Khalid Rehman, author.
Preferred Shelf Number TP248.3 .P57 2022
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119789444
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Drug design using machine learning

2026-01-22T04:24:59Z

Author Inamuddin, editor. Altalhi, Tariq, editor. Cruz, Jorddy N., editor. Refat, Moamen Salah El-Deen, editor.
Preferred Shelf Number RS420 .D78 2022
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781394167258
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Cosmetic dermatology : products and procedures

2026-01-22T04:24:59Z

Author Draelos, Zoe Kececioglu, editor.
Preferred Shelf Number RL87 .C67 2022
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119676881
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Yamada's textbook of gastroenterology

2026-01-22T04:24:59Z

Author Wang, Timothy C., editor. Camilleri, Michael, editor. Lebwohl, Benjamin, editor.
Preferred Shelf Number RC801 .T48 2022
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119600206
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Probiotics, prebiotics, and synbiotics : technological advancements towards safety and industrial applications

2026-01-22T04:24:59Z

Author Panesar, P. S. (Parmjit Singh), editor. Anal, Anil, editor.
Preferred Shelf Number RM666 .P835 P76 2022
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119702160
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Pathy's principles and practice of geriatric medicine

2026-01-22T04:24:59Z

Author Sinclair, Alan (Alan J.), editor. Pathy, M. S. J. Principles and practice of geriatric medicine.
Preferred Shelf Number RC952 .P38 2022
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119484288
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Human milk biochemistry and infant formula manufacturing technology

2026-01-22T04:24:59Z

Author Guo, Mingruo, 1960- editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780081028988
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Nutraceuticals in brain health and beyond

2026-01-22T04:24:59Z

Author Ghosh, Dilip K., editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128205938
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Influence of nutrients, bioactive compounds and plant extracts in liver diseases

2026-01-22T04:24:59Z

Author Alavian, Seyed Moayed.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128164884
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Genome engineering for crop improvement

2026-01-22T04:24:59Z

Author Upadhyay, Santosh Kumar, editor.
Preferred Shelf Number SB123.57 .G4835 2021
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119672425
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Present knowledge in nutrition. Volume 1, Basic nutrition and metabolism

2026-01-22T04:24:59Z

Author Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780323661621
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Extrusion cooking : cereal grains processing

2026-01-22T04:24:59Z

Author Ganjyal, Girish M.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128153604
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Nutrition : maintaining and improving health

2026-01-22T04:24:59Z

Author Webb, Geoffrey P., author.
Preferred Shelf Number ONLINE
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9781351058070 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Present and future of high pressure processing : a tool for developing innovative, sustainable, safe and healthy foods

2026-01-22T04:24:59Z

Author Barba, Francisco (Francisco J.)
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128164051
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Introduction to the chemistry of food

2026-01-22T04:24:59Z

Author Zeece, Michael, author.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect https://www.sciencedirect.com/science/book/9780128094341
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Food frying : chemistry, biochemistry, and safety

2026-01-22T04:24:59Z

Author Zeb, Alam, 1979- author.
Preferred Shelf Number TX689 .Z43 2019
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119468417
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Cardiovascular disease : diet, nutrition and emerging risk factors ; the Report of a British Nutrition Foundation Task Force

2026-01-22T04:24:59Z

Author Stanner, Sara, editor. Coe, Sarah, editor.
Preferred Shelf Number RC667
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781118829875
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Advances in dairy products

2026-01-22T04:24:59Z

Author Contò, Francesco, editor. Del Nobile, Matteo Alessandro, editor. Faccia, Michele, 1963- editor. Zambrini, Angelo V., editor.
Preferred Shelf Number SF250.5 .A393 2018
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781118906460
Format: Electronic Resources
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Handbook of Vegetables and Vegetable Processing.

2026-01-22T04:24:59Z

Author Hui, Y. H. Siddiq, Muhammad. Uebersax, Mark A.
Preferred Shelf Number TP443 .H363 2018
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119098935
Format: Electronic Resources
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Probiotic dairy products

2026-01-22T04:24:59Z

Author Tamime, A. Y., editor. Thomas, Linda V., 1955- editor.
Preferred Shelf Number QR121 .P76 2018
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119214137
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Emulsion-based systems for delivery of food active compounds : formation, application, health and safety

2026-01-22T04:24:59Z

Author Roohinejad, Shahin, editor. Greiner, Ralf, editor. Oey, Inwati, editor. Wen, Jingyuan, editor.
Preferred Shelf Number TP156 .E6
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119247159
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The ASPEN adult nutrition support core curriculum

2026-01-22T04:24:59Z

Author Mueller, Charles (Charles Morrison), editor.
Preferred Shelf Number ONLİNE
Electronic Access EBSCOhost https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1831579
Format: Electronic Resources
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Neuroprotective effects of phytochemicals in neurological disorders

2026-01-22T04:24:59Z

Author Farooqui, Tahira, editor. Farooqui, Akhlaq A., editor.
Preferred Shelf Number RM315
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119155195
Format: Electronic Resources
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New polymers for encapsulation of nutraceutical compounds

2026-01-22T04:24:59Z

Author Ruiz, José M. (José María), editor. Segura-Campos, Maira Rubi, editor.
Preferred Shelf Number QP144 .F85
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119227625
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Handbook of milk of non-bovine mammals

2026-01-22T04:24:59Z

Author Park, Young W., editor. Haenlein, George F. W., editor. Wendorff, William L., editor.
Preferred Shelf Number SF249
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119110316
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The handbook of stress and health : a guide to research and practice

2026-01-22T04:24:59Z

Author Cooper, Cary L., editor. Quick, James C., editor.
Preferred Shelf Number BF575 .S75
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781118993811
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Marine ornamental species aquaculture

2026-01-22T04:24:59Z

Author Calado, Ricardo, editor. Olivotto, Ike, editor. Oliver, Miquel Planas, editor. Holt, J. (Joan), editor.
Preferred Shelf Number SF457.1
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119169147
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Nutrigenomics and proteomics in health and disease : towards a systems-level understanding of gene-diet interactions

2026-01-22T04:24:59Z

Author Kussmann, Martin, editor. Stover, Patrick J., 1964- editor.
Preferred Shelf Number QP144 .G45
Electronic Access https://onlinelibrary.wiley.com/doi/book/10.1002/9781119101277
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Phytonutritional improvement of crops

2026-01-22T04:24:59Z

Author Benkeblia, Noureddine, editor.
Preferred Shelf Number SB175 .P498 2017
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Interpreting Health Benefits and Risks A Practical Guide to Facilitate Doctor-Patient Communication

2026-01-22T04:24:59Z

Author Rifkin, Erik. author. Lazris, Andrew. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-319-11544-3
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Nutrition and Bone Health

2026-01-22T04:24:59Z

Author Holick, Michael F. editor. Nieves, Jeri W. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-1-4939-2001-3
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Skin, Mucosa and Menopause Management of Clinical Issues

2026-01-22T04:24:59Z

Author Farage, Miranda A. editor. Miller, Kenneth W. editor. Fugate Woods, Nancy. editor. Maibach, Howard I. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-662-44080-3
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Nutrition in Cystic Fibrosis A Guide for Clinicians

2026-01-22T04:24:59Z

Author Yen, Elizabeth H. editor. Leonard, Amanda Radmer. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-16387-1
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Preventive Nutrition The Comprehensive Guide for Health Professionals

2026-01-22T04:24:59Z

Author Bendich, Adrianne. editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-22431-2
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Nutrition Physiology and Metabolism in Spaceflight and Analog Studies

2026-01-22T04:24:59Z

Author Heer, Martina. author. Titze, Jens. author. Smith, Scott M. author. Baecker, Natalie. author. SpringerLink (Online service)
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Electronic Access https://doi.org/10.1007/978-3-319-18521-7
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Nutrition and bariatric surgery

2026-01-22T04:24:59Z

Author Kushner, Robert F., 1953- editor. Still, Christopher D., editor.
Preferred Shelf Number RA645 .N87 N88 2015
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Encyclopedia of Dietary Supplements

2026-01-22T04:24:59Z

Author Betz, Joseph M., editor. Blackman, Marc R., editor. Coates, Paul M., editor. Cragg, Gordon M., editor. Levine, Mark, editor.
Preferred Shelf Number RM258.5
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Antioxidants in sport nutrition

2026-01-22T04:24:59Z

Author Lamprecht, Manfred, editor.
Preferred Shelf Number RB170 .A586 2015
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Nanoparticle- and microparticle-based delivery systems : encapsulation, protection and release of active compounds

2026-01-22T04:24:59Z

Author McClements, David Julian, author.
Preferred Shelf Number TP248.65 .F66 M365 2015
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Nano- and microencapsulation for foods

2026-01-22T04:24:59Z

Author Kwak, Hae-Soo, editor.
Preferred Shelf Number ONLINE(341496.1)
Electronic Access John Wiley http://dx.doi.org/10.1002/9781118292327
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Inflammation, oxidative stress, and cancer : dietary approaches for cancer prevention

2026-01-22T04:24:59Z

Author Kong, Ah-Ng Tony, editor. of compilation.
Preferred Shelf Number RC271 .D52 I54 2014
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Nutritional Care of Preterm Infants : Scientific Basis and Practical Guidelines

2026-01-22T04:24:59Z

Author Koletzko, B., editor. Poindexter, B., editor. Uauy, R., editor.
Preferred Shelf Number XX(549050.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02641-2
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Natural Products in the Chemical Industry

2026-01-22T04:24:59Z

Author Schaefer, Bernd. author. SpringerLink (Online service)
Preferred Shelf Number ONLINE
Electronic Access https://doi.org/10.1007/978-3-642-54461-3
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Vitamin-binding proteins : functional consequences

2026-01-22T04:24:59Z

Author Dakshinamurti, Krishnamurti, 1928- editor. of compilation. Dakshinamurti, Shyamala, editor. of compilation.
Preferred Shelf Number QP552 .C34 V58 2014
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Ultra performance liquid chromatography mass spectrometry : evaluation and applications in food analysis

2026-01-22T04:24:59Z

Author Naushad, Mu, editor. of c ompilation. Khan, Mohammad Rizwan, editor. of compilation.
Preferred Shelf Number TX548.2 .L55 U58 2014
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Portable biosensing of food toxicants and environmental pollutants

2026-01-22T04:24:59Z

Author Nikolelis, Dimitrios P., editor. Varzakas, Theodoros, editor. Erdem, Arzum, editor. Nikoleli, Georgia-Paraskevi, editor.
Preferred Shelf Number RA1258 .P67 2014
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Inflammation, oxidative stress, and cancer : dietary approaches for cancer prevention

2026-01-22T04:24:59Z

Author Kong, Ah-Ng Tony, editor. of compilation.
Preferred Shelf Number RC271 .D52 I54 2014
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Nutrition and the female athlete : from research to practice

2026-01-22T04:24:59Z

Author Beals, Katherine A.
Preferred Shelf Number RC1218 .W65 N88 2013
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Food analysis by HPLC

2026-01-22T04:24:59Z

Author Nollet, Leo M. L., 1948- Toldra, Fidel.
Preferred Shelf Number TX541 .F66 2013
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Advances in natural medicines, nutraceuticals and neurocognition

2026-01-22T04:24:59Z

Author Scholey, Andrew. Stough, Con.
Preferred Shelf Number RZ440 .A38 2013
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Nutrition and the female athlete : from research to practice

2026-01-22T04:24:59Z

Author Beals, Katherine A.
Preferred Shelf Number RC1218 .W65 N88 2013
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Diet, nutrients, and bone health

2026-01-22T04:24:59Z

Author Anderson, John J. B. (John Joseph Baxter), 1934- Garner, Sanford C. Klemmer, Philip J.
Preferred Shelf Number QP88.2 .D54 2012
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Diet, nutrients, and bone health

2026-01-22T04:24:59Z

Nutrient timing : metabolic optimization for health, performance, and recovery

2026-01-22T04:24:59Z

Author Kerksick, Chad M.
Preferred Shelf Number TX361 .A8 N82 2012
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Nutrient timing : metabolic optimization for health, performance, and recovery

2026-01-22T04:24:59Z

Author Kerksick, Chad M.
Preferred Shelf Number TX361 .A8 N82 2012
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Methods of analysis of food components and additives

2026-01-22T04:24:59Z

Author Otles, Semih.
Preferred Shelf Number TP455 .M48 2012
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Every molecule tells a story

2026-01-22T04:24:59Z

Author Cotton, Simon., author.
Preferred Shelf Number QD461 .C655 2012
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Handbook of analysis of active compounds in functional foods

2026-01-22T04:24:59Z

Author Nollet, Leo M. L., 1948- Toldra, Fidel.
Preferred Shelf Number QP144 .F85 H354 2012
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Diet, brain, behavior : practical implications

2026-01-22T04:24:59Z

Author Lieberman, Harris R. Kanarek, Robin B.
Preferred Shelf Number QP376 .D54 2012
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Manual on Vitamin A Deficiency Disorders (VADD)

2026-01-22T04:24:59Z

Author McLaren, D.S., editor. Kraemer, K., editor.
Preferred Shelf Number XX(548962.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-02144-8
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Chemical, biological, and functional aspects of food lipids

2026-01-22T04:24:59Z

Author Sikorski, Zdzislaw E. Kosakowska, Anna, 1938-
Preferred Shelf Number TP453 .L56 C48 2011
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Nutrition, epigenetic mechanisms, and human disease

2026-01-22T04:24:59Z

Author Maulik, Nilanjana. Maulik, Gautam.
Preferred Shelf Number QP144 .G45 N886 2011
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Handbook of Biochemistry and Molecular Biology.

2026-01-22T04:24:59Z

Author Taylor and Francis.
Preferred Shelf Number QH345 .H347 2010
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Handbook of seafood and seafood products analysis

2026-01-22T04:24:59Z

Author Nollet, Leo M. L., 1948- Toldra, Fidel.
Preferred Shelf Number TX385 .H36 2010
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Handbook of nutrition in the aged

2026-01-22T04:24:59Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number QP86 .C7 2009
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Handbook of nutrition in the aged

2026-01-22T04:24:59Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number QP86 .C7 2009
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Handbook of muscle foods analysis

2026-01-22T04:24:59Z

Author Nollet, Leo M. L., 1948- Toldra, Fidel.
Preferred Shelf Number TX556 .M4 H38 2009
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Handbook of processed meats and poultry analysis

2026-01-22T04:24:59Z

Author Nollet, Leo M. L., 1948- Toldra, Fidel.
Preferred Shelf Number TX556 .M4 H384 2009
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Adequate food for all : culture, science, and technology of food in the 21st century

2026-01-22T04:24:59Z

Author Pond, Wilson G., 1930- Nichols, Buford Lee, 1931- Brown, Dan L.
Preferred Shelf Number HD9000.5 .A323 2009
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Marine products for healthcare : functional and bioactive nutraceutical compounds from the ocean

2026-01-22T04:24:59Z

Author Venugopal, V. (Vazhiyil), 1942, author.
Preferred Shelf Number QP144 .F56 V46 2009
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Nutritional concerns in recreation, exercise, and sport

2026-01-22T04:24:59Z

Author Driskell, Judy A. (Judy Anne) Wolinsky, Ira.
Preferred Shelf Number TX361 .A8 N895 2009
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Ultraviolet Light in Food Technology : Principles and Applications

2026-01-22T04:24:59Z

Author Forney, Larry J., author. Koutchma, Tatiana, editor. Moraru, Carmen I., author. Taylor and Francis.
Preferred Shelf Number TP371.8
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Nutritional concerns in recreation, exercise, and sport

2026-01-22T04:24:59Z

Author Driskell, Judy A. (Judy Anne) Wolinsky, Ira.
Preferred Shelf Number TX361 .A8 N895 2009
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Nutrition and exercise concerns of middle age

2026-01-22T04:24:59Z

Author Driskell, Judy A. (Judy Anne)
Preferred Shelf Number TX361 .M47 N88 2008
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Vitamin analysis for the health and food sciences

2026-01-22T04:24:59Z

Author Eitenmiller, Ronald R. (Ronald Ray), 1944, author. Ye, Lin, 1959- Landen, W. O.
Preferred Shelf Number QP771 .E37 2008
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Animal hematotoxicology : a practical guide for toxicologists and biomedical researchers

2026-01-22T04:24:59Z

Author Evans, G. O., author.
Preferred Shelf Number RA1199 .E93 2008
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Animal hematotoxicology : a practical guide for toxicologists and biomedical researchers

2026-01-22T04:24:59Z

Author Evans, G. O., author.
Preferred Shelf Number RA1199 .E93 2008
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Tocotrienols : vitamin E beyond tocopherols

2026-01-22T04:24:59Z

Author Watson, Ronald R. (Ronald Ross) Preedy, Victor R.
Preferred Shelf Number QP772 .T6 T63 2008
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Vegetables and fruits : nutritional and therapeutic values

2026-01-22T04:24:59Z

Author Li, Thomas S. C., author.
Preferred Shelf Number QP144 .V44 L5 2008
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Methods of analysis for functional foods and nutraceuticals

2026-01-22T04:24:59Z

Author Hurst, W. Jeffrey (William Jeffrey), 1948-
Preferred Shelf Number QP144 .F85 M48 2008
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Nutrition and wound healing

2026-01-22T04:24:59Z

Author Molnar, Joseph Andrew.
Preferred Shelf Number RD94 .N882 2007
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Pharmacodynamic basis of herbal medicine

2026-01-22T04:24:59Z

Author Ebadi, Manuchair S., author.
Preferred Shelf Number RM666 .H33 E23 2007
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Nutrition and wound healing

2026-01-22T04:24:59Z

Author Molnar, Joseph Andrew.
Preferred Shelf Number RD94 .N882 2007
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Pharmacodynamic basis of herbal medicine

2026-01-22T04:24:59Z

Author Ebadi, Manuchair S., author.
Preferred Shelf Number RM666 .H33 E23 2007
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Handbook of nutraceuticals and functional foods

2026-01-22T04:24:59Z

Author Wildman, Robert E. C., 1964-
Preferred Shelf Number QP144 .F85 H36 2007
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Functional foods and biotechnology

2026-01-22T04:24:59Z

Author Shetty, Kalidas.
Preferred Shelf Number TP248.65 .F66 F84 2007
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Migraine and other headache disorders

2026-01-22T04:24:59Z

Author Lipton, Richard B. Bigal, Marcelo Eduardo.
Preferred Shelf Number RC392 .M54 2006
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Nutrition and cancer prevention

2026-01-22T04:24:59Z

Author Awad, Atif B. Bradford, Peter G.
Preferred Shelf Number RC268.45 .N8742 2006
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Nutrition and cancer prevention

2026-01-22T04:24:59Z

Author Awad, Atif B. Bradford, Peter G.
Preferred Shelf Number RC268.45 .N8742 2006
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Herbal medicines in pregnancy and lactation : an evidence-based approach

2026-01-22T04:24:59Z

Author Mills, Edward, D.P.H. Saunders, Paul Richard, 1950-
Preferred Shelf Number RG559 .H47 2006
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Herbal medicines in pregnancy and lactation : an evidence-based approach

2026-01-22T04:24:59Z

Author Mills, Edward, D.P.H. Saunders, Paul Richard, 1950-
Preferred Shelf Number RG559 .H47 2006
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Toxicology of the Pancreas

2026-01-22T04:24:59Z

Author Pour, P. M. (Parviz M.), 1933-
Preferred Shelf Number RC857.4 .T69 2005 EB
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780367800086 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Nutritional Neuroscience.

2026-01-22T04:24:59Z

Author Lieberman, Harris R. Kanarek, Robin B. Prasad, Chandan, 1942-
Preferred Shelf Number QP376 .N865 2005 EB
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780367800260 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Nutrition and the Eye : Basic and Clinical Research

2026-01-22T04:24:59Z

Author Augustin, A.J., editor.
Preferred Shelf Number XX(549044.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-01158-6
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Methods of analysis of food components and additives

2026-01-22T04:24:59Z

Author Otles, Semih.
Preferred Shelf Number TP455 .M48 2005
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Toxicology of the Pancreas

2026-01-22T04:24:59Z

AIDS and heart disease

2026-01-22T04:24:59Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number RC682 .A397 2004
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Nutrient metabolism

2026-01-22T04:24:59Z

Author Kohlmeier, Martin.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780124177628
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Clinical guide to nutrition and dietary supplements in disease management

2026-01-22T04:24:59Z

Author Jamison, Jennifer R.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780443071935
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Introduction to clinical nutrition

2026-01-22T04:24:59Z

Author Sardesai, Vishwanath M., 1932, author.
Preferred Shelf Number QP141 .S332 2003
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Postharvest physiology and pathology of vegetables

2026-01-22T04:24:59Z

Author Bartz, Jerry A., 1942- Brecht, Jeffrey K., 1942- Weichmann, J. Postharvest physiology of vegetables.
Preferred Shelf Number SB324.6 .P658 2003
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Introduction to clinical nutrition

2026-01-22T04:24:59Z

Author Sardesai, Vishwanath M., 1932, author.
Preferred Shelf Number QP141 .S332 2003
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Molecular basis of human nutrition

2026-01-22T04:24:59Z

Author Sanders, Tom, Ph. D., author. Emery, Peter, 1953- author.
Preferred Shelf Number QP141
Electronic Access Taylor & Francis https://www.taylorfrancis.com/books/9780367806323 OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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Handbook of thin-layer chromatography

2026-01-22T04:24:59Z

Author Sherma, Joseph. Fried, Bernard, 1933-
Preferred Shelf Number QD79 .C8 H363 2003
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Micronutrient Deficiencies in the First Months of Life : 52nd Nestlé Nutrition Workshop, Pediatric Program, Dubai, October 2002

2026-01-22T04:24:59Z

Author Delange, F.M., editor. West Jr., K.P., editor.
Preferred Shelf Number XX(548983.1)
Electronic Access https://karger.com/book/doi/10.1159/isbn.978-3-318-00958-3
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Micronutrients & HIV infection

2026-01-22T04:24:59Z

Author Friis, Henrik, 1957-
Preferred Shelf Number RA644 .A25 M54 2002
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Pharmacodynamic basis of herbal medicine

2026-01-22T04:24:59Z

Author Ebadi, Manuchair S., author.
Preferred Shelf Number RM666 .H33 E23 2002
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Nutrition and health

2026-01-22T04:24:59Z

Author Wiseman, Gerald., author.
Preferred Shelf Number QP141 .W56 2002
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Pharmacodynamic basis of herbal medicine

2026-01-22T04:24:59Z

Author Ebadi, Manuchair S., author.
Preferred Shelf Number RM666 .H33 E23 2002
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Micronutrients & HIV infection

2026-01-22T04:24:59Z

Author Friis, Henrik, 1957-
Preferred Shelf Number RA644 .A25 M54 2002
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Methods of analysis for functional foods and nutraceuticals

2026-01-22T04:24:59Z

Author Hurst, W. Jeffrey (William Jeffrey), 1948-
Preferred Shelf Number QP144 .F85 M48 2002
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Environmental tobacco smoke

2026-01-22T04:24:59Z

Author Watson, Ronald R. (Ronald Ross) Witten, Mark L. (Mark Lee), 1953-
Preferred Shelf Number RA1242 .T6 E5725 2001
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Environmental tobacco smoke

2026-01-22T04:24:59Z

Author Watson, Ronald R. (Ronald Ross) Witten, Mark L. (Mark Lee), 1953-
Preferred Shelf Number RA1242 .T6 E5725 2001
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Swine nutrition

2026-01-22T04:24:59Z

Author Lewis, Austin J. Southern, Lincoln Lee, 1955-
Preferred Shelf Number SF396.5 .S95 2001
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Vegetables, fruits, and herbs in health promotion

2026-01-22T04:24:59Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number QP144 .V44 V425 2001
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Nutrition and AIDS

2026-01-22T04:24:59Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number RC607 .A26 N885 2001
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Nutrition and AIDS

2026-01-22T04:24:59Z

Author Watson, Ronald R. (Ronald Ross)
Preferred Shelf Number RC607 .A26 N885 2001
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Complications of dialysis

2026-01-22T04:24:59Z

Author Lameire, Norbert, 1940- Mehta, Ravindra L.
Preferred Shelf Number RC901.7 .H45 C64 2000
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Nutrition and exercise immunology

2026-01-22T04:24:59Z

Author Nieman, David C., 1950- Pedersen, Bente Klarlund, 1956-
Preferred Shelf Number QP301 .N875 2000
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Thin-layer chromatography

2026-01-22T04:24:59Z

Author Fried, Bernard, 1933, author. Sherma, Joseph.
Preferred Shelf Number QD79 .C8 F74 1999
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Molecular and cellular pharmacology

2026-01-22T04:24:59Z

Author Bittar, E. Edward. Bittar, Neville.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9781559388139
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Nutritional concerns of women

2026-01-22T04:24:59Z

Author Wolinsky, Ira. Klimis-Tavantzis, Dorothy J.
Preferred Shelf Number RC622 .N8932 1996
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Nutritional concerns of women

2026-01-22T04:24:59Z

Author Wolinsky, Ira. Klimis-Tavantzis, Dorothy J.
Preferred Shelf Number RC622 .N8932 1996
Electronic Access Click here to view.
Format: Books
Availability Online Library~1

Theory and application of microbiological assay

2026-01-22T04:24:59Z

Author Hewitt, William, 1923- Vincent, Stephen.
Preferred Shelf Number ONLINE
Electronic Access ScienceDirect http://www.sciencedirect.com/science/book/9780123464453
Format: Electronic Resources
Availability Online Library~1