Search Results for Walter, Reginald H. - Narrowed by: English
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2024-11-14T12:52:17Z
The Chemistry and technology of pectin
ent://SD_ILS/0/SD_ILS:250690
2024-11-14T12:52:17Z
2024-11-14T12:52:17Z
Author Walter, Reginald H.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080926445">http://www.sciencedirect.com/science/book/9780080926445</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Polysaccharide dispersions : chemistry and technology in food
ent://SD_ILS/0/SD_ILS:112985
2024-11-14T12:52:17Z
2024-11-14T12:52:17Z
Author Walter, Reginald H., 1933-<br/>Preferred Shelf Number TP453.P64 W35 1998<br/>Format: Books<br/>Availability Beytepe Library~1<br/>