Search Results for Warde, Alan. - Narrowed by: Electronic Library
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dWarde$00252C$002bAlan.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?
2024-11-09T07:39:41Z
Eating Out Social Differentiation, Consumption and Pleasure
ent://SD_ILS/0/SD_ILS:238572
2024-11-09T07:39:41Z
2024-11-09T07:39:41Z
Author Warde, Alan. Martens, Lydia.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1017/CBO9780511488894">Access by subscription</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Consumption, food and taste culinary antinomies and commodity culture
ent://SD_ILS/0/SD_ILS:367942
2024-11-09T07:39:41Z
2024-11-09T07:39:41Z
Author Warde, Alan.<br/>Preferred Shelf Number ONLINE(367942.1)<br/>Electronic Access SAGE knowledge <a href="http://sk.sagepub.com/books/consumption-food-and-taste">http://sk.sagepub.com/books/consumption-food-and-taste</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Cultural analysis and Bourdieu's legacy settling accounts and developing alternatives
ent://SD_ILS/0/SD_ILS:264154
2024-11-09T07:39:41Z
2024-11-09T07:39:41Z
Author Silva, Elizabeth Bortolaia. Warde, Alan.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780203878620">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>