Search Results for Waste Management. - Narrowed by: Food Engineering. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dWaste$002bManagement.$0026qf$003dSUBJECT$002509Subject$002509Food$002bEngineering.$002509Food$002bEngineering.$0026ic$003dtrue$0026ps$003d300?dt=list 2026-03-20T22:22:36Z Food and Industry 5.0: Transforming the Food System for a Sustainable Future ent://SD_ILS/0/SD_ILS:607358 2026-03-20T22:22:36Z 2026-03-20T22:22:36Z Author&#160;Dutta, Pushan Kumar. editor.&#160;Hamad, Ahmed. editor.&#160;Haghi, A. K. editor.&#160;Prabhakar, Pranav Kumar. editor. (orcid)0000-0001-8130-1822&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-76758-6">https://doi.org/10.1007/978-3-031-76758-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Integrated Food and Bioprocessing ent://SD_ILS/0/SD_ILS:608632 2026-03-20T22:22:36Z 2026-03-20T22:22:36Z Author&#160;Jatoi, Abdul Sattar. editor. (orcid)0000-0003-4130-3756&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-87209-9">https://doi.org/10.1007/978-3-031-87209-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Valorization of Citrus Food Waste ent://SD_ILS/0/SD_ILS:609047 2026-03-20T22:22:36Z 2026-03-20T22:22:36Z Author&#160;Chauhan, Anamika. editor. (orcid)0000-0002-9022-2066&#160;Islam, Fakhar. editor.&#160;Imran, Ali. editor.&#160;Singh Aswal, Jagbir. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-77999-2">https://doi.org/10.1007/978-3-031-77999-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Computational Fluid Dynamics Applications in Bio and Biomedical Processes Biotechnology Applications ent://SD_ILS/0/SD_ILS:602374 2026-03-20T22:22:36Z 2026-03-20T22:22:36Z Author&#160;Jujjavarapu, Satya Eswari. author.&#160;Kumar, Tukendra. author.&#160;Gupta, Sharda. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-99-7129-9">https://doi.org/10.1007/978-981-99-7129-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Value Added Products From Food Waste ent://SD_ILS/0/SD_ILS:602991 2026-03-20T22:22:36Z 2026-03-20T22:22:36Z Author&#160;Cherian, Elsa. editor.&#160;Gurunathan, Baskar. editor. (orcid)0000-0003-1061-421X&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-48143-7">https://doi.org/10.1007/978-3-031-48143-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Cultivated Meat Technologies, Commercialization and Challenges ent://SD_ILS/0/SD_ILS:603850 2026-03-20T22:22:36Z 2026-03-20T22:22:36Z Author&#160;Soccol, Carlos Ricardo. editor. (orcid)0000-0001-7630-6864&#160;Molento, Carla Forte Maiolino. editor.&#160;Reis, Germano Glufke. editor.&#160;Karp, Susan Grace. editor. (orcid)0000-0001-7497-1641&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-55968-6">https://doi.org/10.1007/978-3-031-55968-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Recent Advances in Citrus Fruits ent://SD_ILS/0/SD_ILS:528656 2026-03-20T22:22:36Z 2026-03-20T22:22:36Z Author&#160;Singh Purewal, Sukhvinder. editor.&#160;Punia Bangar, Sneh. editor.&#160;Kaur, Pinderpal. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-37534-7">https://doi.org/10.1007/978-3-031-37534-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>