Search Results for Water -- Analysis. - Narrowed by: 2002 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dWater$002b--$002bAnalysis.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092002$0025092002$0026ps$003d300? 2024-09-16T12:03:30Z Quality assurance for water analysis ent://SD_ILS/0/SD_ILS:296003 2024-09-16T12:03:30Z 2024-09-16T12:03:30Z Author&#160;Quevauviller, Ph.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470511145">http://dx.doi.org/10.1002/9780470511145</a> HathiTrust Digital Library Limited view (search only) <a href="http://catalog.hathitrust.org/api/volumes/oclc/48501251.html">http://catalog.hathitrust.org/api/volumes/oclc/48501251.html</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nohutta (Cicer arietinum L.) su absorpsiyonunun analizi = Analysis of water absorbtion in chickpea (Cicer arietinum L.) ent://SD_ILS/0/SD_ILS:86568 2024-09-16T12:03:30Z 2024-09-16T12:03:30Z Author&#160;Sayar, Sedat.<br/>Preferred Shelf Number&#160;TEZ/6117 S99 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Methods of analysis for functional foods and nutraceuticals ent://SD_ILS/0/SD_ILS:289399 2024-09-16T12:03:30Z 2024-09-16T12:03:30Z Author&#160;Hurst, W. Jeffrey (William Jeffrey), 1948-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420014679">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Field hydrogeology a guide for site investigations and report preparation ent://SD_ILS/0/SD_ILS:284832 2024-09-16T12:03:30Z 2024-09-16T12:03:30Z Author&#160;Moore, John E. (John Ezra), 1931-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420032253">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Risk assessment with time to event models ent://SD_ILS/0/SD_ILS:284835 2024-09-16T12:03:30Z 2024-09-16T12:03:30Z Author&#160;Crane, Mark, 1962-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420032284">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Detection methods for algae, protozoa, and helminths in fresh and drinking water ent://SD_ILS/0/SD_ILS:295312 2024-09-16T12:03:30Z 2024-09-16T12:03:30Z Author&#160;Palumbo, Franca.&#160;Ziglio, G.&#160;Beken, Andr&eacute; van der.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=470055">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=470055</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470511107">http://dx.doi.org/10.1002/9780470511107</a> HathiTrust Digital Library Limited view (search only) <a href="http://catalog.hathitrust.org/api/volumes/oclc/47822949.html">http://catalog.hathitrust.org/api/volumes/oclc/47822949.html</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Poultry products processing an industry guide ent://SD_ILS/0/SD_ILS:291286 2024-09-16T12:03:30Z 2024-09-16T12:03:30Z Author&#160;Barbut, Shabtai.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420031744">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>