Search Results for Watson, Ronald Ross. - Narrowed by: 2004 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dWatson$00252C$002bRonald$002bRoss.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092004$0025092004$0026pe$003dd$00253A$0026ps$003d300?dt=list 2024-12-29T14:52:49Z Nutrition and heart disease : causation and prevention ent://SD_ILS/0/SD_ILS:101513 2024-12-29T14:52:49Z 2024-12-29T14:52:49Z Author&#160;Watson, Ronald Ross, ed.&#160;Preedy, Victor R., ed.<br/>Preferred Shelf Number&#160;WG 120 N976 2004<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Nutrition and alcohol : linking nutrient interactions and dietary intake ent://SD_ILS/0/SD_ILS:96420 2024-12-29T14:52:49Z 2024-12-29T14:52:49Z Author&#160;Watson, Ronald Ross, ed.&#160;Preedy, Victor R., ed.<br/>Preferred Shelf Number&#160;QV 84 N976 2004<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> AIDS and heart disease ent://SD_ILS/0/SD_ILS:275782 2024-12-29T14:52:49Z 2024-12-29T14:52:49Z Author&#160;Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www.crcnetbase.com/doi/book/10.3109/9780203021897">http://www.crcnetbase.com/doi/book/10.3109/9780203021897</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition and alcohol linking nutrient interactions and dietary intake ent://SD_ILS/0/SD_ILS:286523 2024-12-29T14:52:49Z 2024-12-29T14:52:49Z Author&#160;Watson, Ronald R. (Ronald Ross)&#160;Preedy, Victor R.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203507636">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition and heart disease causation and prevention ent://SD_ILS/0/SD_ILS:275816 2024-12-29T14:52:49Z 2024-12-29T14:52:49Z Author&#160;Watson, Ronald R. (Ronald Ross)&#160;Preedy, Victor R.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203507629">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Reviews in food and nutrition toxicity ent://SD_ILS/0/SD_ILS:286427 2024-12-29T14:52:49Z 2024-12-29T14:52:49Z Author&#160;Preedy, Victor R.&#160;Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203634523">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Reviews in food and nutrition toxicity ent://SD_ILS/0/SD_ILS:106846 2024-12-29T14:52:49Z 2024-12-29T14:52:49Z Author&#160;Preedy, Victor R., ed.&#160;Watson, Ronald R. (Ronald Ross), ed.<br/>Preferred Shelf Number&#160;WA 701 R4545 2003 V.1<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/>