Search Results for Wheat. - Narrowed by: 2003 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dWheat.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092003$0025092003$0026ps$003d300?dt=list 2026-01-17T14:24:06Z Wheat gluten protein analysis ent://SD_ILS/0/SD_ILS:86192 2026-01-17T14:24:06Z 2026-01-17T14:24:06Z Author&#160;Shewry, Peter R., ed.&#160;Lookhart, George L., ed.<br/>Preferred Shelf Number&#160;QK 898.G49 W53 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Characterization of Cereals and Flours : Properties, Analysis And Applications ent://SD_ILS/0/SD_ILS:542537 2026-01-17T14:24:06Z 2026-01-17T14:24:06Z Author&#160;Breslauer, Kenneth J., editor.&#160;Kaletunc, Gonul, editor.&#160;Taylor and Francis.<br/>Preferred Shelf Number&#160;TX557<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9780203911785">Click here to view.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Bread making improving quality ent://SD_ILS/0/SD_ILS:144168 2026-01-17T14:24:06Z 2026-01-17T14:24:06Z Author&#160;Cauvain, Stanley P.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=101389">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=101389</a> EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=110847">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=110847</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>