Search Results for Whistler, Roy Lester. - Narrowed by: 2009 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dWhistler$00252C$002bRoy$002bLester.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092009$0025092009$0026te$003dILS$0026ps$003d300? 2024-11-08T05:00:55Z Methods in carbohydrate chemistry ent://SD_ILS/0/SD_ILS:72660 2024-11-08T05:00:55Z 2024-11-08T05:00:55Z Author&#160;Whistler, Roy Lester, ed.&#160;Wolfrom, M. L., ed.<br/>Preferred Shelf Number&#160;QU 75 WHI 1962-65 V.3<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~5<br/> Starch : chemistry and technology ent://SD_ILS/0/SD_ILS:268593 2024-11-08T05:00:55Z 2024-11-08T05:00:55Z Author&#160;BeMiller, James N.&#160;Whistler, Roy Lester.<br/>Preferred Shelf Number&#160;QD321 W43 2009<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Starch chemistry and technology ent://SD_ILS/0/SD_ILS:148673 2024-11-08T05:00:55Z 2024-11-08T05:00:55Z Author&#160;BeMiller, James N.&#160;Whistler, Roy Lester.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127462752">http://www.sciencedirect.com/science/book/9780127462752</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>