Search Results for Wichers, Harry.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dWichers$00252C$002bHarry.$0026ic$003dtrue$0026ps$003d300?dt=list2026-06-02T18:08:14ZChemical and biological properties of food allergensent://SD_ILS/0/SD_ILS:5449952026-06-02T18:08:14Z2026-06-02T18:08:14ZAuthor Jedrychowski, Lucjan. Wichers, Harry.<br/>Preferred Shelf Number QR188 .C47 2010<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420058574">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>The Impact of Food Bioactives on Health in vitro and ex vivo modelsent://SD_ILS/0/SD_ILS:5292382026-06-02T18:08:14Z2026-06-02T18:08:14ZAuthor Verhoeckx, Kitty. editor. Cotter, Paul. editor. López-Expósito, Iván. editor. Kleiveland, Charlotte. editor. Lea, Tor. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-16104-4">https://doi.org/10.1007/978-3-319-16104-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Chitin and chitosan : properties and applicationsent://SD_ILS/0/SD_ILS:5956632026-06-02T18:08:14Z2026-06-02T18:08:14ZAuthor Broek, Lambertus A. M. van den, 1962- editor. Boeriu, Carmen G., 1954- editor.<br/>Preferred Shelf Number TP248.65 .C55 C45 2020 EB<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119450467">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119450467</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>