Search Results for Will. - Narrowed by: Nutrition.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dWill.$0026qf$003dSUBJECT$002509Subject$002509Nutrition.$002509Nutrition.$0026ic$003dtrue$0026ps$003d300?
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Nutrigenomics How Science Works
ent://SD_ILS/0/SD_ILS:608278
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Author Carlberg, Carsten. author. (orcid)0000-0003-2633-0684 Molnár, Ferdinand. author. (orcid)0000-0001-9008-4233 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-85881-9">https://doi.org/10.1007/978-3-031-85881-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Link Between Coffee and Health
ent://SD_ILS/0/SD_ILS:609830
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Author Banach, Maciej. editor. Surma, Stanisław. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-93459-9">https://doi.org/10.1007/978-3-031-93459-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Esports Nutrition Enhancing Cognitive and Physical Performance in Competitive Gaming
ent://SD_ILS/0/SD_ILS:609901
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Author Arslan, Sedat. editor. (orcid)0000-0002-3356-7332 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-99625-2">https://doi.org/10.1007/978-3-031-99625-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Trends in Animal-Based Foods
ent://SD_ILS/0/SD_ILS:610165
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Author Nimmanapalli, Ramadevi. editor. Kumar Singh, Manish. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-032-00575-5">https://doi.org/10.1007/978-3-032-00575-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Millets: Crops for Climate Resilience and for Food and Nutritional Security
ent://SD_ILS/0/SD_ILS:610246
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Author Ceasar, Stanislaus Antony. editor. Penna, Suprasanna. editor. (orcid)0000-0002-6572-6190 Carvalho, Carlos W. Piler. editor. Jain, Shri Mohan. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-95-1256-0">https://doi.org/10.1007/978-981-95-1256-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Evolutionary Journey of Amino Acids From the Origin of Life to Human Metabolism
ent://SD_ILS/0/SD_ILS:609069
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Author Blachier, François. author. (orcid)0000-0002-8501-0990 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-93393-6">https://doi.org/10.1007/978-3-031-93393-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Decision-Making in Life and Work Foundations, Strategies, and Current Neuroscience
ent://SD_ILS/0/SD_ILS:609144
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Author McElroy, Todd. editor. (orcid)0000-0002-4120-5948 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-88415-3">https://doi.org/10.1007/978-3-031-88415-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition
ent://SD_ILS/0/SD_ILS:609313
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Author Sarkar, Tanmay. editor. (orcid)0000-0003-3869-1604 Hamad, Ahmed. editor. (orcid)0000-0001-5037-9379 Chatterjee, Ayan. editor. (orcid)0000-0002-1791-0532 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-94582-3">https://doi.org/10.1007/978-3-031-94582-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Healthy Food for Children
ent://SD_ILS/0/SD_ILS:609692
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Author Wang, Zhongjiang. editor. Li, Bailiang. editor. Fang, Yapeng. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-96-8512-7">https://doi.org/10.1007/978-981-96-8512-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition Across Reproductive, Maternal, Neonatal, Child, and Adolescent Health Care Focus on Low and Middle Income Countries
ent://SD_ILS/0/SD_ILS:609695
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Author Lassi, Zohra S. editor. Salam, Rehana A. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-95721-5">https://doi.org/10.1007/978-3-031-95721-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Grapes and Health
ent://SD_ILS/0/SD_ILS:610011
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Author Pezzuto, John M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-96913-3">https://doi.org/10.1007/978-3-031-96913-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Rejuvenating the Brain: Nutraceuticals, Autophagy, and Longevity
ent://SD_ILS/0/SD_ILS:610519
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Author Kumar Singh, Abhishek. editor. (orcid)0000-0002-3186-9898 Nand Rai, Sachchida. editor. (orcid)0000-0001-8418-9549 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-95-2790-8">https://doi.org/10.1007/978-981-95-2790-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Breeding Zinc Crops for Better Human Health
ent://SD_ILS/0/SD_ILS:608566
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Author Govindaraj, Mahalingam. editor. Govindan, Velu. editor. Palacios, Natalia. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-84342-6">https://doi.org/10.1007/978-3-031-84342-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Vitamin D in Focus Misconceptions Corrected
ent://SD_ILS/0/SD_ILS:608678
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Author Reichrath, Jörg. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-662-71341-9">https://doi.org/10.1007/978-3-662-71341-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Bioactive Ingredients for Healthcare Industry Volume 1 Extraction strategies, Stability and Medicinal Properties
ent://SD_ILS/0/SD_ILS:608113
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Author Lahiri, Dibyajit. editor. Nag, Moupriya. editor. (orcid)0000-0002-4417-9976 Bhattacharya, Debasmita. editor. Pati, Siddhartha. editor. (orcid)0000-0002-8276-0008 Sarkar, Tanmay. editor. (orcid)0000-0003-3869-1604<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-96-3663-1">https://doi.org/10.1007/978-981-96-3663-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Short Bowel Syndrome in Adults From Basic Concepts to Future Prospects in Clinical Practice
ent://SD_ILS/0/SD_ILS:610358
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Author Trifan, Anca. editor. Stanciu, Carol. editor. Gheorghe, Liana. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-95848-9">https://doi.org/10.1007/978-3-031-95848-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Essentials of Clinical and Public Health Nutrition
ent://SD_ILS/0/SD_ILS:610305
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Author Mitra, Amal K. editor. Vanoh, Divya. editor. (orcid)0000-0003-0754-7933 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-95373-6">https://doi.org/10.1007/978-3-031-95373-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 2 Macroeconomic Policy and Its Implication on Food and Nutrition Security
ent://SD_ILS/0/SD_ILS:602231
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Author Ahmed, Adam E. editor. Al-Khayri, Jameel M. editor. (orcid)0000-0001-9507-0201 Elbushra, Azharia A. editor. (orcid)0000-0001-7567-4198 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-46704-2">https://doi.org/10.1007/978-3-031-46704-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 1 National Analysis of Agricultural and Food Security
ent://SD_ILS/0/SD_ILS:602232
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Author Ahmed, Adam E. editor. Al-Khayri, Jameel M. editor. (orcid)0000-0001-9507-0201 Elbushra, Azharia A. editor. (orcid)0000-0001-7567-4198 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-46716-5">https://doi.org/10.1007/978-3-031-46716-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Tryptophan in Animal Nutrition and Human Health
ent://SD_ILS/0/SD_ILS:604810
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Author Yin, Yulong. editor. (orcid)0000-0001-6112-6975 Kim, Sung Woo. editor. Tang, Xiongzhuo. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-97-4719-1">https://doi.org/10.1007/978-981-97-4719-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Probiotics as Live Biotherapeutics for Veterinary and Human Health, Volume 2 Functional Foods and Post-Genomics
ent://SD_ILS/0/SD_ILS:605975
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Author Singh, Birbal. author. Mal, Gorakh. author. Kalra, Rajkumar Singh. author. Marotta, Francesco. author. (orcid)0000-0002-6016-1864 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-65459-6">https://doi.org/10.1007/978-3-031-65459-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Dysphagia and Nutrition The Meal of a Patient with Swallowing Disorders
ent://SD_ILS/0/SD_ILS:606812
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Author Amitrano, Antonio. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-77449-2">https://doi.org/10.1007/978-3-031-77449-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Frail Surgical Patient A Geriatric Approach Beyond Age
ent://SD_ILS/0/SD_ILS:607052
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Author Boccardi, Virginia. editor. (orcid)0000-0003-2134-1122 Marano, Luigi. editor. (orcid)0000-0002-9777-9588 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-77707-3">https://doi.org/10.1007/978-3-031-77707-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Coconut-Based Nutrition and Nutraceutical Perspectives
ent://SD_ILS/0/SD_ILS:604565
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Author Ramesh, S.V. editor. (orcid)0000-0002-2107-360X Praveen, Shelly. editor. (orcid)0000-0002-6330-4592 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-97-3976-9">https://doi.org/10.1007/978-981-97-3976-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Silicon Advances for Sustainable Agriculture and Human Health Increased Nutrition and Disease Prevention
ent://SD_ILS/0/SD_ILS:609631
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Author de Mello Prado, Renato. editor. (orcid)0000-0003-1998-6343 Etesami, Hassan. editor. (orcid)0000-0002-5225-7209 Srivastava, Anoop Kumar. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-69876-7">https://doi.org/10.1007/978-3-031-69876-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Activation and Detoxification Enzymes Functions and Implications
ent://SD_ILS/0/SD_ILS:603233
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Author Chen, Chang-Hwei. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-55287-8">https://doi.org/10.1007/978-3-031-55287-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Intermittent and Periodic Fasting, Aging and Disease
ent://SD_ILS/0/SD_ILS:603869
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Author Varady, Krista. editor. (orcid)0000-0002-9279-9934 Manoogian, Emily N.C. editor. (orcid)0000-0001-9718-9310 Longo, Valter D. editor. (orcid)0000-0002-0946-7534 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-49622-6">https://doi.org/10.1007/978-3-031-49622-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Microbial Products for Health and Nutrition
ent://SD_ILS/0/SD_ILS:604512
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Author Kothari, Vijay. editor. (orcid)0000-0003-1035-7217 Ray, Subhasree. editor. Kumar, Prasun. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-97-4235-6">https://doi.org/10.1007/978-981-97-4235-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and Dietary Interventions in Cancer
ent://SD_ILS/0/SD_ILS:604685
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Author Saeed, Rida Fatima. editor. Shaheed, Sadr ul. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-55622-7">https://doi.org/10.1007/978-3-031-55622-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Aging How Science Works
ent://SD_ILS/0/SD_ILS:604399
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Author Carlberg, Carsten. author. (orcid)0000-0003-2633-0684 Ulven, Stine M. author. (orcid)0000-0001-7986-4204 Velleuer, Eunike. author. (orcid)0000-0003-4328-9556 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-61257-2">https://doi.org/10.1007/978-3-031-61257-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Eating Disorders An International Comprehensive View
ent://SD_ILS/0/SD_ILS:606611
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Author Robinson, Paul. editor. Wade, Tracey. editor. (orcid)0000-0003-4402-770X Herpertz-Dahlmann, Beate. editor. (orcid)0000-0001-8450-3323 Fernandez-Aranda, Fernando. editor. (orcid)0000-0002-2968-9898 Treasure, Janet. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-46096-8">https://doi.org/10.1007/978-3-031-46096-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutritional science and technology : concept to application
ent://SD_ILS/0/SD_ILS:598624
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Author Dhewa, Tejpal, editor. Puniya, Anil Kumar, editor. Panghal, Anil, editor.<br/>Preferred Shelf Number RA784 .N88 2023<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394229116">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394229116</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutritional management of the surgical patient
ent://SD_ILS/0/SD_ILS:598262
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Author Phillips, Mary E. (Mary Elizabeth), editor.<br/>Preferred Shelf Number RM217 .N738 2023<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119809128">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119809128</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Baking technology and nutrition : towards a healthier world
ent://SD_ILS/0/SD_ILS:595293
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Author Cauvain, Stanley P., author. Clark, Rosie H., 1966- author.<br/>Preferred Shelf Number TX552.15 .C385 2019<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119387176">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119387176</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition in Neurologic Disorders A Practical Guide
ent://SD_ILS/0/SD_ILS:610722
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Author Arsava, Ethem Murat. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-53171-7">https://doi.org/10.1007/978-3-319-53171-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Flavor, satiety and food intake
ent://SD_ILS/0/SD_ILS:593608
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Author Tepper, Beverly J., editor. Yeomans, Martin, editor.<br/>Preferred Shelf Number QP136 .F54 2017 EB<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119044970">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119044970</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Fundamentals of Diagnosing and Treating Eating Disorders A Clinical Casebook
ent://SD_ILS/0/SD_ILS:617224
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Author Gordon-Elliott, Janna. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-46065-9">https://doi.org/10.1007/978-3-319-46065-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Liquorice From Botany to Phytochemistry
ent://SD_ILS/0/SD_ILS:612760
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Author Öztürk, Münir. author. Altay, Volkan. author. Hakeem, Khalid Rehman. author. (orcid)0000-0001-7824-4695 Akçiçek, Eren. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-74240-3">https://doi.org/10.1007/978-3-319-74240-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nitrite and Nitrate in Human Health and Disease
ent://SD_ILS/0/SD_ILS:615021
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Author Bryan, Nathan S. editor. Loscalzo, Joseph. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-46189-2">https://doi.org/10.1007/978-3-319-46189-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition in Lifestyle Medicine
ent://SD_ILS/0/SD_ILS:615543
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Author Rippe, James M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-43027-0">https://doi.org/10.1007/978-3-319-43027-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition Guide for Physicians and Related Healthcare Professionals
ent://SD_ILS/0/SD_ILS:617667
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Author Temple, Norman J. editor. (orcid)0000-0002-2377-8806 Wilson, Ted. editor. Bray, George A. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-49929-1">https://doi.org/10.1007/978-3-319-49929-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrigenomics
ent://SD_ILS/0/SD_ILS:611265
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Author Carlberg, Carsten. author. (orcid)0000-0003-2633-0684 Ulven, Stine Marie. author. (orcid)0000-0001-7986-4204 Molnár, Ferdinand. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-30415-1">https://doi.org/10.1007/978-3-319-30415-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition and the Welfare of Farm Animals
ent://SD_ILS/0/SD_ILS:612413
2026-06-16T11:02:53Z
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Author Phillips, Clive J. C. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-27356-3">https://doi.org/10.1007/978-3-319-27356-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Metabolic Acidosis A Guide to Clinical Assessment and Management
ent://SD_ILS/0/SD_ILS:614852
2026-06-16T11:02:53Z
2026-06-16T11:02:53Z
Author E.Wesson, Donald. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-3463-8">https://doi.org/10.1007/978-1-4939-3463-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Mediterranean Diet Dietary Guidelines and Impact on Health and Disease
ent://SD_ILS/0/SD_ILS:617645
2026-06-16T11:02:53Z
2026-06-16T11:02:53Z
Author Romagnolo, Donato F. editor. Selmin, Ornella I. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-27969-5">https://doi.org/10.1007/978-3-319-27969-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Vitamin D A Clinical Casebook
ent://SD_ILS/0/SD_ILS:612403
2026-06-16T11:02:53Z
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Author Tangpricha, Vin. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-26176-8">https://doi.org/10.1007/978-3-319-26176-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Biochemistry of Retinoid Signaling II The Physiology of Vitamin A - Uptake, Transport, Metabolism and Signaling
ent://SD_ILS/0/SD_ILS:613679
2026-06-16T11:02:53Z
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Author Asson-Batres, Mary Ann. editor. Rochette-Egly, Cecile. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-94-024-0945-1">https://doi.org/10.1007/978-94-024-0945-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutritional Influences on Bone Health 9th International Symposium
ent://SD_ILS/0/SD_ILS:612117
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Author Weaver, Connie M. editor. Daly, Robin M. editor. Bischoff-Ferrari, Heike A. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-32417-3">https://doi.org/10.1007/978-3-319-32417-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Human Nutrition from the Gastroenterologist's Perspective Lessons from Expo Milano 2015
ent://SD_ILS/0/SD_ILS:618493
2026-06-16T11:02:53Z
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Author Grossi, Enzo. editor. Pace, Fabio. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-30361-1">https://doi.org/10.1007/978-3-319-30361-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition-infection interactions and impacts on human health
ent://SD_ILS/0/SD_ILS:546636
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Author Pammi, Mohan, editor. Vallejo, Jesus G., editor. Abrams, S. A. (Steven A.), editor.<br/>Preferred Shelf Number RM216 .N88 2015<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466580503">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Bone health in children
ent://SD_ILS/0/SD_ILS:541771
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Author Abrams, Steven A., author. Hawthorne, Keli M.<br/>Preferred Shelf Number RJ482 .O45 A27 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439849279">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Bone health in children
ent://SD_ILS/0/SD_ILS:537237
2026-06-16T11:02:53Z
2026-06-16T11:02:53Z
Author Abrams, Steven A., author. Hawthorne, Keli M.<br/>Preferred Shelf Number RJ482 .O45 A27 2012<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781439849279">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>
Molecular basis of human nutrition
ent://SD_ILS/0/SD_ILS:538587
2026-06-16T11:02:53Z
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Author Sanders, Tom, Ph. D., author. Emery, Peter, 1953- author.<br/>Preferred Shelf Number QP141<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367806323">https://www.taylorfrancis.com/books/9780367806323</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>