Search Results for Wood, Brian J. B., SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dWood$00252C$002bBrian$002bJ.$002bB.$00252C$0026ic$003dtrue$0026ps$003d300? 2024-11-18T23:03:34Z Microbiology of fermented foods ent://SD_ILS/0/SD_ILS:27718 2024-11-18T23:03:34Z 2024-11-18T23:03:34Z Author&#160;Wood, Brian J. B., ed.<br/>Preferred Shelf Number&#160;TP 371.44 M583 1998 V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> The genera of lactic acid bacteria ent://SD_ILS/0/SD_ILS:23857 2024-11-18T23:03:34Z 2024-11-18T23:03:34Z Author&#160;Wood, Brian J. B., ed.&#160;Holzapfel, W. H., ed.<br/>Preferred Shelf Number&#160;QR 121 G286 1995<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Lactic acid bacteria : biodiversity and taxonomy ent://SD_ILS/0/SD_ILS:341654 2024-11-18T23:03:34Z 2024-11-18T23:03:34Z Author&#160;Holzapfel, W. H., editor.&#160;Wood, Brian J. B., editor.<br/>Preferred Shelf Number&#160;ONLINE(341654.1)<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/choice/publicfullrecord.aspx?p=1684368">http://public.eblib.com/choice/publicfullrecord.aspx?p=1684368</a> ebrary <a href="http://site.ebrary.com/id/10867116">http://site.ebrary.com/id/10867116</a> John Wiley <a href="http://dx.doi.org/10.1002/9781118655252">http://dx.doi.org/10.1002/9781118655252</a> MyiLibrary <a href="http://www.myilibrary.com?id=604386">http://www.myilibrary.com?id=604386</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The bifidobacteria and related organisms : biology, taxonomy, applications ent://SD_ILS/0/SD_ILS:459747 2024-11-18T23:03:34Z 2024-11-18T23:03:34Z Author&#160;Mattarelli, Paola, editor.&#160;Biavati, Bruno, editor.&#160;Holzapfel, W. H., editor.&#160;Wood, Brian J. B., editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128050606">http://www.sciencedirect.com/science/book/9780128050606</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>