Search Results for World Wide Web. - Narrowed by: Enzymes. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dWorld$002bWide$002bWeb.$0026qf$003dSUBJECT$002509Subject$002509Enzymes.$002509Enzymes.$0026ps$003d300$0026isd$003dtrue? 2024-12-11T23:12:34Z Practical enzymology ent://SD_ILS/0/SD_ILS:306258 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Bisswanger, Hans.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9783527659227">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Introduction to enzyme and coenzyme chemistry ent://SD_ILS/0/SD_ILS:301918 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Bugg, Tim.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://www3.interscience.wiley.com.proxy.lib.iastate.edu:2048/cgi-bin/bookhome/122222479">An electronic book accessible through the World Wide Web; click for information</a> John Wiley <a href="http://dx.doi.org/10.1002/9781444305364">http://dx.doi.org/10.1002/9781444305364</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas. Volume 68 ent://SD_ILS/0/SD_ILS:294772 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470123140">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 69 ent://SD_ILS/0/SD_ILS:294773 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470123157">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 66 ent://SD_ILS/0/SD_ILS:294770 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470123126">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 65 ent://SD_ILS/0/SD_ILS:294769 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470123119">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 64 ent://SD_ILS/0/SD_ILS:294768 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470123102">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 63 ent://SD_ILS/0/SD_ILS:294767 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470123096">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 62 ent://SD_ILS/0/SD_ILS:294766 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470123089">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 61 ent://SD_ILS/0/SD_ILS:294765 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470123072">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 59 ent://SD_ILS/0/SD_ILS:294763 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470123058">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 60 ent://SD_ILS/0/SD_ILS:294764 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470123065">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 58 ent://SD_ILS/0/SD_ILS:294762 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470123041">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Vol. 57 ent://SD_ILS/0/SD_ILS:294761 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470123034">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 56 ent://SD_ILS/0/SD_ILS:294760 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470123027">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Vol. 54 ent://SD_ILS/0/SD_ILS:294758 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122990">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 55 ent://SD_ILS/0/SD_ILS:294759 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470123010">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 53 ent://SD_ILS/0/SD_ILS:294757 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122983">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Vol.51 ent://SD_ILS/0/SD_ILS:294755 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122969">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 31 ent://SD_ILS/0/SD_ILS:294735 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122761">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 48 ent://SD_ILS/0/SD_ILS:294752 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122938">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 46 ent://SD_ILS/0/SD_ILS:294750 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122914">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 47 ent://SD_ILS/0/SD_ILS:294751 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122921">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 45 ent://SD_ILS/0/SD_ILS:294749 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122907">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Vol. 44 ent://SD_ILS/0/SD_ILS:294748 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122891">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 42 ent://SD_ILS/0/SD_ILS:294746 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122877">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 43 ent://SD_ILS/0/SD_ILS:294747 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122884">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 40 ent://SD_ILS/0/SD_ILS:294744 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122853">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 37 ent://SD_ILS/0/SD_ILS:294741 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122822">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 38 ent://SD_ILS/0/SD_ILS:294742 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122839">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 39 ent://SD_ILS/0/SD_ILS:294743 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122846">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 36 ent://SD_ILS/0/SD_ILS:294740 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122815">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 34 ent://SD_ILS/0/SD_ILS:294738 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122792">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology Volume 35 ent://SD_ILS/0/SD_ILS:294739 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122808">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 33 ent://SD_ILS/0/SD_ILS:294737 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122785">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 30 ent://SD_ILS/0/SD_ILS:294734 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122754">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 29 ent://SD_ILS/0/SD_ILS:294733 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122747">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume 67 ent://SD_ILS/0/SD_ILS:294771 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470123133">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology . Volume 28 ent://SD_ILS/0/SD_ILS:294732 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F. (Friedrich Franz), 1889-1973.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122730">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume XXVII ent://SD_ILS/0/SD_ILS:298594 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122723">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume XXVI ent://SD_ILS/0/SD_ILS:298593 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122716">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume XXV ent://SD_ILS/0/SD_ILS:294731 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F. (Friedrich Franz), 1889-1973.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122709">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume XXIV ent://SD_ILS/0/SD_ILS:298595 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470124888">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume XXIII ent://SD_ILS/0/SD_ILS:294729 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F. (Friedrich Franz), 1889-1973.&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122686">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume XXII ent://SD_ILS/0/SD_ILS:294728 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F. (Friedrich Franz), 1889-1973.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122679">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume XXI ent://SD_ILS/0/SD_ILS:294727 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F. (Friedrich Franz), 1889-1973.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122662">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume XX ent://SD_ILS/0/SD_ILS:294726 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122655">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume XVIII ent://SD_ILS/0/SD_ILS:294724 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122631">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume XIX ent://SD_ILS/0/SD_ILS:294725 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122648">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume XVII ent://SD_ILS/0/SD_ILS:294723 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122624">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume XVI ent://SD_ILS/0/SD_ILS:294722 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122617">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume XV ent://SD_ILS/0/SD_ILS:294721 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122600">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume XIV ent://SD_ILS/0/SD_ILS:294720 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F. (Friedrich Franz), 1889-1973.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122594">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume XIII ent://SD_ILS/0/SD_ILS:294719 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F. (Friedrich Franz), 1889-1973.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122587">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume XI ent://SD_ILS/0/SD_ILS:294717 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F. (Friedrich Franz), 1889-1973.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122563">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume XII ent://SD_ILS/0/SD_ILS:294718 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122570">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume X ent://SD_ILS/0/SD_ILS:294716 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122556">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume IX ent://SD_ILS/0/SD_ILS:298592 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122549">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related areas of molecular biology. Volume VIII ent://SD_ILS/0/SD_ILS:298591 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122532">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume VII ent://SD_ILS/0/SD_ILS:294715 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122525">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume IV ent://SD_ILS/0/SD_ILS:294713 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Werkman, C. H.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122495">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume VI ent://SD_ILS/0/SD_ILS:298590 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122518">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume V ent://SD_ILS/0/SD_ILS:294714 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Werkman, C. H.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122501">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume III ent://SD_ILS/0/SD_ILS:298589 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Meister, Alton.&#160;Werkman, C. H.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122488">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects. Volume II ent://SD_ILS/0/SD_ILS:298588 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Werkman, C. H.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122471">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects. Volume 1 ent://SD_ILS/0/SD_ILS:298587 2024-12-11T23:12:34Z 2024-12-11T23:12:34Z Author&#160;Nord, F. F.&#160;Werkman, C. H.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122464">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>