Search Results for Wounds and Injuries. - Narrowed by: English - Online Library - Electronic Library - 2008 - Critical Care -- methods.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dWounds$002band$002bInjuries.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026qf$003dPUBDATE$002509Publication$002bDate$0025092008$0025092008$0026qf$003dSUBJECT$002509Subject$002509Critical$002bCare$002b--$002bmethods.$002509Critical$002bCare$002b--$002bmethods.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?2024-09-10T04:27:12ZCurrent therapy of trauma and surgical critical careent://SD_ILS/0/SD_ILS:1475442024-09-10T04:27:12Z2024-09-10T04:27:12ZAuthor Asensio, Juan A. Trunkey, Donald D.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780323044189">http://www.sciencedirect.com/science/book/9780323044189</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Current therapy of trauma and surgical critical careent://SD_ILS/0/SD_ILS:3065972024-09-10T04:27:12Z2024-09-10T04:27:12ZAuthor Asensio, Juan A. Trunkey, Donald D.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780323044189">http://www.sciencedirect.com/science/book/9780323044189</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Current therapy of trauma and surgical critical careent://SD_ILS/0/SD_ILS:3066082024-09-10T04:27:12Z2024-09-10T04:27:12ZAuthor Asensio, Juan A. Trunkey, Donald D.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780323044189">http://www.sciencedirect.com/science/book/9780323044189</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>