Search Results for Wu, Guoyao.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dWu$00252C$002bGuoyao.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?dt=list
2024-11-20T15:28:44Z
Amino acids biochemistry and nutrition
ent://SD_ILS/0/SD_ILS:286300
2024-11-20T15:28:44Z
2024-11-20T15:28:44Z
Author Wu, Guoyao, 1962-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439861905">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Animal agriculture : sustainability, challenges and innovations
ent://SD_ILS/0/SD_ILS:522389
2024-11-20T15:28:44Z
2024-11-20T15:28:44Z
Author Bazer, Fuller Warren, 1938- editor. Lamb, G. Cliff, editor. Wu, Guoyao, 1962- editor.<br/>Preferred Shelf Number XX(522389.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128170526">https://www.sciencedirect.com/science/book/9780128170526</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutritional and Physiological Functions of Amino Acids in Pigs
ent://SD_ILS/0/SD_ILS:335313
2024-11-20T15:28:44Z
2024-11-20T15:28:44Z
Author Blachier, Francois. editor. Wu, Guoyao. editor. Yin, Yulong. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(335313.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-7091-1328-8">http://dx.doi.org/10.1007/978-3-7091-1328-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>