Search Results for Yeast. - Narrowed by: Beytepe LibrarySirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dYeast.$0026qf$003dLIBRARY$002509Library$0025091$00253ABEYTEPE$002509Beytepe$002bLibrary$0026te$003dILS$0026ps$003d300?2024-11-13T13:37:31ZYeast stress responsesent://SD_ILS/0/SD_ILS:849532024-11-13T13:37:31Z2024-11-13T13:37:31ZAuthor Hohmann, Stefan, 1956- ed. Mager, Willem H., 1947- ed.<br/>Preferred Shelf Number QK 623.S23 Y434 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Yeast physiology and biotechnologyent://SD_ILS/0/SD_ILS:699322024-11-13T13:37:31Z2024-11-13T13:37:31ZAuthor Walker, Graeme M.<br/>Preferred Shelf Number TP 248.27.Y43 W35 1998<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Yeast : molecular and cell biologyent://SD_ILS/0/SD_ILS:2688992024-11-13T13:37:31Z2024-11-13T13:37:31ZAuthor Feldmann, Horst.<br/>Preferred Shelf Number QK617.5 F45 2010<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Yeast biotechnology : diversity and applicationsent://SD_ILS/0/SD_ILS:1337242024-11-13T13:37:31Z2024-11-13T13:37:31ZAuthor Satyanarayana, T. Kunze, Gotthard.<br/>Preferred Shelf Number TP248.27.Y43 Y43 2009<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Yarrowia lipolytica ile sitrik asit üretimine etki eden çeşitli parametrelerin incelenmesi ve bazı endojen maya suşlarının sitrik asit üretim kapasitelerinin değerlendirilmesi = Investigation of various parameters affecting citric acid production by Yarrowia lipolytica and assessment of citric acid production capacities of some endogenic yeast strainsent://SD_ILS/0/SD_ILS:1111542024-11-13T13:37:31Z2024-11-13T13:37:31ZAuthor Yalçın, Seda Karasu.<br/>Preferred Shelf Number TEZ/8340 .Y353 2007<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Nevşehir Yöresi Emir ve Kalecik karası üzümlerinin şaraba işlenmeleri aşamalarında maya floralarının belirlenmesi ve izole edilen endojen suşların bazı teknolojik özelliklerinin araştırılması = Determination of yeast flora during the vinification of Emir and Kalecik Karası grape varieties of Nevşehir region and Investigation of some technological characteristics of isolated endogenic strainsent://SD_ILS/0/SD_ILS:1246522024-11-13T13:37:31Z2024-11-13T13:37:31ZAuthor Şenses Ergül, Şule.<br/>Preferred Shelf Number TEZ/9041 .E74 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Bal şarabı üretimi için maya seçimi ve fermantasyon koşullarının optimizasyonu = Selection of yeast and optimisation of fermentation conditions for mead productionent://SD_ILS/0/SD_ILS:1049442024-11-13T13:37:31Z2024-11-13T13:37:31ZAuthor Gençosman, Aslı.<br/>Preferred Shelf Number TEZ/7664 .G324 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Rhodotorula türü mayalar ile Beta-karoten üretiminin incelenmesi = Investigation of [Beta]-carotene production by Rhodotorula yeast speciesent://SD_ILS/0/SD_ILS:865902024-11-13T13:37:31Z2024-11-13T13:37:31ZAuthor Eren, Ayşe Tuğba.<br/>Preferred Shelf Number TEZ/6099 E35 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Yeasts in food and beveragesent://SD_ILS/0/SD_ILS:1090782024-11-13T13:37:31Z2024-11-13T13:37:31ZAuthor Querol, Amparo, ed. Fleet, G. H. (Graham H.), 1946-, ed.<br/>Preferred Shelf Number TP433 .Y43 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Microbial biotechnology : fundamentals of applied microbiologyent://SD_ILS/0/SD_ILS:1114482024-11-13T13:37:31Z2024-11-13T13:37:31ZAuthor Glazer, Alexander N. Nikaido, Hiroshi.<br/>Preferred Shelf Number TP248.27.M53 G57 2007<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food, fermentation, and micro-organismsent://SD_ILS/0/SD_ILS:1087942024-11-13T13:37:31Z2024-11-13T13:37:31ZAuthor Bamforth, Charles W.<br/>Preferred Shelf Number QR151 .B355 2005<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Yeasts in food : beneficial and detrimental aspectsent://SD_ILS/0/SD_ILS:959622024-11-13T13:37:31Z2024-11-13T13:37:31ZAuthor Boekhout, T, ed. Robert, Vincent, 1965- ed.<br/>Preferred Shelf Number TP 248.27.Y43 Y44 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Non-conventional yeasts in genetics, biochemistry and, biotechnology : practical protocolsent://SD_ILS/0/SD_ILS:1123492024-11-13T13:37:31Z2024-11-13T13:37:31ZAuthor Wolf, K. Breunig, Karin. Barth, Gerold.<br/>Preferred Shelf Number QK617.5 .N66 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>The yeasts : A taxonomic studyent://SD_ILS/0/SD_ILS:752242024-11-13T13:37:31Z2024-11-13T13:37:31ZAuthor Kurtzman, C. P., ed. Fell, Jack W., ed.<br/>Preferred Shelf Number QK 617.5 Y48 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Yeasts : Characteristics and identificationent://SD_ILS/0/SD_ILS:768702024-11-13T13:37:31Z2024-11-13T13:37:31ZAuthor Barnett, James Arthur, 1923- Payne, R. W., ort. yaz. Yarrow, D., ort. yaz.<br/>Preferred Shelf Number QK617.5 B39 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Yeasts in natural and artificial habitatsent://SD_ILS/0/SD_ILS:752292024-11-13T13:37:31Z2024-11-13T13:37:31ZAuthor Spencer, John F. T. Spencer, Dorothy M., ort. yaz.<br/>Preferred Shelf Number QK 617.5 S65 1997<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Advances in biotechnology; proceedings of the Sixth International Fermentation Symposium, Held in london, canada, July 20-20, 1980ent://SD_ILS/0/SD_ILS:277342024-11-13T13:37:31Z2024-11-13T13:37:31ZAuthor Moo-Young, Murran, ed.<br/>Preferred Shelf Number TP 501 A38 1980 V.1<br/>Format: Books<br/>Availability Beytepe Library~4<br/>