Search Results for Young, Linda S.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dYoung$00252C$002bLinda$002bS.$0026ic$003dtrue$0026ps$003d300?2024-09-15T07:42:44ZThe ICC handbook of cereals, flour, dough & product testing : methods and applicationsent://SD_ILS/0/SD_ILS:1337072024-09-15T07:42:44Z2024-09-15T07:42:44ZAuthor Cauvain, Stanley P. Young, Linda S.<br/>Preferred Shelf Number TX557 .I33 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Bakery food manufacture and quality water control and effectsent://SD_ILS/0/SD_ILS:3032192024-09-15T07:42:44Z2024-09-15T07:42:44ZAuthor Cauvain, Stanley P. Young, Linda S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781444301083">http://dx.doi.org/10.1002/9781444301083</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Bakery food manufacture and quality : water control and effectsent://SD_ILS/0/SD_ILS:1335662024-09-15T07:42:44Z2024-09-15T07:42:44ZAuthor Cauvain, Stanley P. Young, Linda S.<br/>Preferred Shelf Number TX552.15 .C38 2008<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Baked products science, technology and practiceent://SD_ILS/0/SD_ILS:3013392024-09-15T07:42:44Z2024-09-15T07:42:44ZAuthor Cauvain, Stanley P. Young, Linda S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.contentreserve.com/TitleInfo.asp?ID={E6BAE51F-0616-49F4-B2C4-B3436F402C36}&Format=50">Click for information</a>
Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=284271">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=284271</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470995907">http://dx.doi.org/10.1002/9780470995907</a>
MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=74828&ref=toc">http://www.myilibrary.com?id=74828&ref=toc</a>
Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2006004707-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2006004707-b.html</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Baked products : science, technology and practiceent://SD_ILS/0/SD_ILS:1335682024-09-15T07:42:44Z2024-09-15T07:42:44ZAuthor Cauvain, Stanley P. Young, Linda S.<br/>Preferred Shelf Number TX552.15 .C375 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Technology of Breadmakingent://SD_ILS/0/SD_ILS:1662482024-09-15T07:42:44Z2024-09-15T07:42:44ZAuthor Cauvain, Stanley P. author. Young, Linda S. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/0-387-38565-7">http://dx.doi.org/10.1007/0-387-38565-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Self-study and inquiry into practice learning to teach for equity and social justice in the elementary school classrooment://SD_ILS/0/SD_ILS:2599122024-09-15T07:42:44Z2024-09-15T07:42:44ZAuthor Kroll, Linda.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780203153109">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Healing bodies, saving souls : medical missions in Asia and Africaent://SD_ILS/0/SD_ILS:1143612024-09-15T07:42:44Z2024-09-15T07:42:44ZAuthor Hardiman, David.<br/>Preferred Shelf Number RA390.A8 H43 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Generative processes in music : the psychology of performance, improvisation, and compositionent://SD_ILS/0/SD_ILS:3596192024-09-15T07:42:44Z2024-09-15T07:42:44ZAuthor Sloboda, John A.<br/>Preferred Shelf Number ML3838 G38 2005<br/>Format: Books<br/>Availability Conservatory Library~1<br/>