Search Results for assistant. - Narrowed by: Functional foods.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dassistant.$0026qf$003dSUBJECT$002509Konu$002509Functional$002bfoods.$002509Functional$002bfoods.$0026ic$003dtrue$0026ps$003d300?
2026-01-29T22:59:56Z
Exploration of the medicinal potential of kitchen ingredients
ent://SD_ILS/0/SD_ILS:570708
2026-01-29T22:59:56Z
2026-01-29T22:59:56Z
Author Chaurasia, Pankaj Kumar, 1987- editor. Bharati, Shashi Lata, 1983- editor. Singh, Sunita (Assistant professor of Chemistry), editor. Mani, Ashutosh, editor.<br/>Preferred Shelf Number RM216<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781003559894">https://www.taylorfrancis.com/books/9781003559894</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nanotechnology in functional foods
ent://SD_ILS/0/SD_ILS:597704
2026-01-29T22:59:56Z
2026-01-29T22:59:56Z
Author Bhattacharya, Tanima, editor. Ahmed, Shakeel, editor.<br/>Preferred Shelf Number QP144 .F85 N36 2022<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119905059">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119905059</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>