Search Results for bioengineering. - Narrowed by: Biochemistry. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dbioengineering.$0026qf$003dSUBJECT$002509Subject$002509Biochemistry.$002509Biochemistry.$0026ps$003d300? 2026-01-21T20:02:06Z Bioengineering Aspects in the Design of Gas Exchangers Comparative Evolutionary, Morphological, Functional, and Molecular Perspectives ent://SD_ILS/0/SD_ILS:194356 2026-01-21T20:02:06Z 2026-01-21T20:02:06Z Author&#160;Maina, John N. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-20395-4">http://dx.doi.org/10.1007/978-3-642-20395-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Bioengineering Research of Chronic Wounds A Multidisciplinary Study Approach ent://SD_ILS/0/SD_ILS:189723 2026-01-21T20:02:06Z 2026-01-21T20:02:06Z Author&#160;Gefen, Amit. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-00534-3">http://dx.doi.org/10.1007/978-3-642-00534-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Control in bioprocessing : modeling, estimation and the use of soft sensors ent://SD_ILS/0/SD_ILS:595876 2026-01-21T20:02:06Z 2026-01-21T20:02:06Z Author&#160;L&oacute;pez P&eacute;rez, Pablo Antonio, 1981- author.&#160;Lopez, Ricardo Aguilar, 1964- author.&#160;Femat Flores, Alejandro Ricardo, author.<br/>Preferred Shelf Number&#160;TP248.3 .L67 2020<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119296317">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119296317</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Principles and applications of fermentation technology ent://SD_ILS/0/SD_ILS:594610 2026-01-21T20:02:06Z 2026-01-21T20:02:06Z Author&#160;Kuila, Arindam, editor.&#160;Sharma, Vinay, editor.<br/>Preferred Shelf Number&#160;TP156 .F4<br/>Electronic Access&#160;<a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119460381">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119460381</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nanobiosensors and Nanobioanalyses ent://SD_ILS/0/SD_ILS:529825 2026-01-21T20:02:06Z 2026-01-21T20:02:06Z Author&#160;Vestergaard, Mun'delanji C. editor.&#160;Kerman, Kagan. editor.&#160;Hsing, I-Ming. editor.&#160;Tamiya, Eiichi. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-4-431-55190-4">https://doi.org/10.1007/978-4-431-55190-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Alternative Solvents for Natural Products Extraction ent://SD_ILS/0/SD_ILS:530781 2026-01-21T20:02:06Z 2026-01-21T20:02:06Z Author&#160;Chemat, Farid. editor.&#160;Vian, Maryline Abert. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-662-43628-8">https://doi.org/10.1007/978-3-662-43628-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biosensors Based on Aptamers and Enzymes ent://SD_ILS/0/SD_ILS:530830 2026-01-21T20:02:06Z 2026-01-21T20:02:06Z Author&#160;Gu, Man Bock. editor.&#160;Kim, Hak-Sung. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-642-54143-8">https://doi.org/10.1007/978-3-642-54143-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Seafood Processing By-Products Trends and Applications ent://SD_ILS/0/SD_ILS:530887 2026-01-21T20:02:06Z 2026-01-21T20:02:06Z Author&#160;Kim, Se-Kwon. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-1-4614-9590-1">https://doi.org/10.1007/978-1-4614-9590-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>