Search Results for intake. - Narrowed by: 2020
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dintake.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092020$0025092020$0026ps$003d300?dt=list
2026-01-20T01:11:43Z
Avoidant restrictive food intake disorder in childhood and adolescence : a clinical guide
ent://SD_ILS/0/SD_ILS:551644
2026-01-20T01:11:43Z
2026-01-20T01:11:43Z
Author Bryant-Waugh, Rachel, editor. Higgins, Claire, editor.<br/>Preferred Shelf Number RJ506 .E18<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429274862">https://www.taylorfrancis.com/books/9780429274862</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advances in conjugated linoleic acid research
ent://SD_ILS/0/SD_ILS:545429
2026-01-20T01:11:43Z
2026-01-20T01:11:43Z
Author Yurawecz, Martin P.<br/>Preferred Shelf Number QP752 .L5 A38 1999<br/>Electronic Access Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429270703">https://www.taylorfrancis.com/books/9780429270703</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Mediterranean diet : an evidence-based approach
ent://SD_ILS/0/SD_ILS:522445
2026-01-20T01:11:43Z
2026-01-20T01:11:43Z
Author Preedy, Victor R. Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128186497">https://www.sciencedirect.com/science/book/9780128186497</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Dietary sugar, salt and fat in human health
ent://SD_ILS/0/SD_ILS:522408
2026-01-20T01:11:43Z
2026-01-20T01:11:43Z
Author Preuss, Harry G. Bagchi, Debasis, 1954-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128169186">https://www.sciencedirect.com/science/book/9780128169186</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Agri-food industry strategies for healthy diets and sustainability : new challenges in nutrition and public health
ent://SD_ILS/0/SD_ILS:522411
2026-01-20T01:11:43Z
2026-01-20T01:11:43Z
Author Barba, Francisco (Francisco J.), editor. Putnik, Predrag, editor. Kova�cevi�c, Danijela Bursa�c, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128172261">https://www.sciencedirect.com/science/book/9780128172261</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Present knowledge in nutrition. Volume 2, Clinical and applied topics in nutrition
ent://SD_ILS/0/SD_ILS:522449
2026-01-20T01:11:43Z
2026-01-20T01:11:43Z
Author Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128184608">https://www.sciencedirect.com/science/book/9780128184608</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>