Search Results for intake. - Narrowed by: 2020 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dintake.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092020$0025092020$0026ps$003d300?dt=list 2026-01-20T01:11:43Z Avoidant restrictive food intake disorder in childhood and adolescence : a clinical guide ent://SD_ILS/0/SD_ILS:551644 2026-01-20T01:11:43Z 2026-01-20T01:11:43Z Author&#160;Bryant-Waugh, Rachel, editor.&#160;Higgins, Claire, editor.<br/>Preferred Shelf Number&#160;RJ506 .E18<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429274862">https://www.taylorfrancis.com/books/9780429274862</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in conjugated linoleic acid research ent://SD_ILS/0/SD_ILS:545429 2026-01-20T01:11:43Z 2026-01-20T01:11:43Z Author&#160;Yurawecz, Martin P.<br/>Preferred Shelf Number&#160;QP752 .L5 A38 1999<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780429270703">https://www.taylorfrancis.com/books/9780429270703</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The Mediterranean diet : an evidence-based approach ent://SD_ILS/0/SD_ILS:522445 2026-01-20T01:11:43Z 2026-01-20T01:11:43Z Author&#160;Preedy, Victor R.&#160;Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128186497">https://www.sciencedirect.com/science/book/9780128186497</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Dietary sugar, salt and fat in human health ent://SD_ILS/0/SD_ILS:522408 2026-01-20T01:11:43Z 2026-01-20T01:11:43Z Author&#160;Preuss, Harry G.&#160;Bagchi, Debasis, 1954-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128169186">https://www.sciencedirect.com/science/book/9780128169186</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Agri-food industry strategies for healthy diets and sustainability : new challenges in nutrition and public health ent://SD_ILS/0/SD_ILS:522411 2026-01-20T01:11:43Z 2026-01-20T01:11:43Z Author&#160;Barba, Francisco (Francisco J.), editor.&#160;Putnik, Predrag, editor.&#160;Kova&#65533;cevi&#65533;c, Danijela Bursa&#65533;c, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128172261">https://www.sciencedirect.com/science/book/9780128172261</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Present knowledge in nutrition. Volume 2, Clinical and applied topics in nutrition ent://SD_ILS/0/SD_ILS:522449 2026-01-20T01:11:43Z 2026-01-20T01:11:43Z Author&#160;Marriott, Bernadette P., editor.&#160;Birt, Diane F., editor.&#160;Stallings, Virginia A., editor.&#160;Yates, Allison A., editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128184608">https://www.sciencedirect.com/science/book/9780128184608</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>