Search Results for source. - Narrowed by: Biotechnology.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dsource.$0026qf$003dSUBJECT$002509Subject$002509Biotechnology.$002509Biotechnology.$0026ps$003d300?
2025-12-12T14:47:11Z
Algae Energy Algae as a New Source of Biodiesel
ent://SD_ILS/0/SD_ILS:176139
2025-12-12T14:47:11Z
2025-12-12T14:47:11Z
Author Demirbas, Ayhan. author. Demirbas, M. Fatih. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-84996-050-2">http://dx.doi.org/10.1007/978-1-84996-050-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food Microbial Sustainability Integration of Food Production and Food Safety
ent://SD_ILS/0/SD_ILS:528447
2025-12-12T14:47:11Z
2025-12-12T14:47:11Z
Author Karnwal, Arun. editor. Mohammad Said Al-Tawaha, Abdel Rahman. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-4784-3">https://doi.org/10.1007/978-981-99-4784-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Marine Biotechnology: Applications in Food, Drugs and Energy
ent://SD_ILS/0/SD_ILS:527741
2025-12-12T14:47:11Z
2025-12-12T14:47:11Z
Author Shah, Muhammad Dawood. editor. Ransangan, Julian. editor. Venmathi Maran, Balu Alagar. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-0624-6">https://doi.org/10.1007/978-981-99-0624-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Applied Biotechnology for Emerging Pollutants Remediation and Energy Conversion
ent://SD_ILS/0/SD_ILS:527166
2025-12-12T14:47:11Z
2025-12-12T14:47:11Z
Author Samuel Jacob, B. editor. Ramani, K. editor. Vinoth Kumar, V. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-1179-0">https://doi.org/10.1007/978-981-99-1179-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Microplastic sources, fate and solution
ent://SD_ILS/0/SD_ILS:526843
2025-12-12T14:47:11Z
2025-12-12T14:47:11Z
Author Khan, Anish. editor. Wang, Chongqing. editor. Asiri, Abdullah M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-0695-6">https://doi.org/10.1007/978-981-99-0695-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Sustainable Earth and Beyond Proceedings of EGRWSE 2022
ent://SD_ILS/0/SD_ILS:528516
2025-12-12T14:47:11Z
2025-12-12T14:47:11Z
Author Yukselen-Aksoy, Yeliz. editor. Reddy, Krishna R. editor. Agnihotri, Arvind Kumar. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-4041-7">https://doi.org/10.1007/978-981-99-4041-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Whey Valorization Innovations, Technological Advancements and Sustainable Exploitation
ent://SD_ILS/0/SD_ILS:528653
2025-12-12T14:47:11Z
2025-12-12T14:47:11Z
Author Poonia, Amrita. editor. Trajkovska Petkoska, Anka. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-99-5459-9">https://doi.org/10.1007/978-981-99-5459-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Seafood Processing By-Products Trends and Applications
ent://SD_ILS/0/SD_ILS:530887
2025-12-12T14:47:11Z
2025-12-12T14:47:11Z
Author Kim, Se-Kwon. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4614-9590-1">https://doi.org/10.1007/978-1-4614-9590-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Analysis of Kinetic Reaction Mechanisms
ent://SD_ILS/0/SD_ILS:530798
2025-12-12T14:47:11Z
2025-12-12T14:47:11Z
Author Turányi, Tamás. author. Tomlin, Alison S. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-662-44562-4">https://doi.org/10.1007/978-3-662-44562-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>