Arama Sonu&ccedil;lar&#305; &Ouml;tle&#351;, Semih. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003d$0025C3$002596tle$0025C5$00259F$00252C$002bSemih.$0026pe$003dd$00253A$0026ps$003d300?dt=list 2024-10-20T23:49:39Z Besin kimyas&#305; analizleri ent://SD_ILS/0/SD_ILS:154694 2024-10-20T23:49:39Z 2024-10-20T23:49:39Z Yazar&#160;&Ouml;tle&#351;, Semih.<br/>Yer Numaras&#305;&#160;TX541 O85 2012<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> &#304;&ccedil;ecekler : beslenme ve sa&#287;l&#305;k ent://SD_ILS/0/SD_ILS:340979 2024-10-20T23:49:39Z 2024-10-20T23:49:39Z Yazar&#160;&Ouml;tle&#351;, Semih.&#160;Ak&ccedil;i&ccedil;ek, Eren.<br/>Yer Numaras&#305;&#160;RM239 I15 2010<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Probiotics and prebiotics in food, nutrition and health ent://SD_ILS/0/SD_ILS:342782 2024-10-20T23:49:39Z 2024-10-20T23:49:39Z Yazar&#160;&Ouml;tle&#351;, Semih, editor.<br/>Yer Numaras&#305;&#160;ONLINE(342782.1)<br/>Elektronik Eri&#351;im&#160;<a href="http://marc.crcnetbase.com/isbn/9781466586246">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Chemical, biological, and functional aspects of food lipids ent://SD_ILS/0/SD_ILS:287958 2024-10-20T23:49:39Z 2024-10-20T23:49:39Z Yazar&#160;Sikorski, Zdzis?aw E.&#160;Ko?akowska, Anna, 1938-<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://marc.crcnetbase.com/isbn/9781439802380">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/>