Arama Sonuçları Şarap ve şarap yapımı - Daraltılmış: English
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003d$0025C5$00259Earap$002bve$002b$0025C5$00259Farap$002byap$0025C4$0025B1m$0025C4$0025B1$0026qf$003dLANGUAGE$002509Dil$002509ENG$002509English$0026ps$003d300?
2024-11-14T20:01:23Z
Handbook of enology
ent://SD_ILS/0/SD_ILS:109562
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Yazar Ribereau-Gayon, Pascal. Dubourdieu, Denis, çev. Donèche, Bernard, çev.<br/>Yer Numarası TP548 .H36 2006 V.1<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Mass spectrometry in grape and wine chemistry
ent://SD_ILS/0/SD_ILS:134540
2024-11-14T20:01:23Z
2024-11-14T20:01:23Z
Yazar Flamini, Riccardo. Traldi, Pietro, 1948-<br/>Yer Numarası TP548.5.A5 F46 2010<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Biology of microorganisms on grapes, in must and in wine
ent://SD_ILS/0/SD_ILS:133530
2024-11-14T20:01:23Z
2024-11-14T20:01:23Z
Yazar König, Helmut. Unden, Gottfried. Fröhlich, Jürgen.<br/>Yer Numarası TP548.5.A5 B56 2009<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Wine science : principles, practice, perception
ent://SD_ILS/0/SD_ILS:111885
2024-11-14T20:01:23Z
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Yazar Jackson, Ron S.<br/>Yer Numarası TP548 .J33 2000<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>