Arama Sonu&ccedil;lar&#305; Acrylamide. - Daralt&#305;lm&#305;&#351;: &Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dAcrylamide.$0026qf$003dLIBRARY$002509K$0025C3$0025BCt$0025C3$0025BCphane$0025091$00253AONLINE$002509$0025C3$002587evrimi$0025C3$0025A7i$002bK$0025C3$0025BCt$0025C3$0025BCphane$0026te$003dILS$0026ps$003d300?dt=list 2024-12-27T06:56:51Z Chemistry and Safety of Acrylamide in Food ent://SD_ILS/0/SD_ILS:165072 2024-12-27T06:56:51Z 2024-12-27T06:56:51Z Yazar&#160;Friedman, Mendel. editor.&#160;Mottram, Don. editor.&#160;SpringerLink (Online service)<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://dx.doi.org/10.1007/b106417">http://dx.doi.org/10.1007/b106417</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Thermal processing of food potential health benefits and risks : symposium ent://SD_ILS/0/SD_ILS:303521 2024-12-27T06:56:51Z 2024-12-27T06:56:51Z Yazar&#160;Eisenbrand, Gerhard.&#160;Deutsche Forschungsgemeinschaft. Senatskommission zur Beurteilung der Gesundheitlichen Unbedenklichkeit von Lebensmitteln.&#160;Wiley InterScience (Online service)<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;John Wiley <a href="http://dx.doi.org/10.1002/9783527611492">http://dx.doi.org/10.1002/9783527611492</a> Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=482305">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=482305</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/>