Arama Sonuçları Agriculture. - Daraltılmış: Sağlık Bilimleri Genel KoleksiyonSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dAgriculture.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253ASAGLIKGEN$002509Sa$0025C4$00259Fl$0025C4$0025B1k$002bBilimleri$002bGenel$002bKoleksiyon$0026te$003dILS$0026ps$003d300?dt=list2024-12-25T01:09:48ZFood : the yearbook of agriculture, 1959.ent://SD_ILS/0/SD_ILS:833582024-12-25T01:09:48Z2024-12-25T01:09:48ZYazar U.S. Dept. of Agriculture.<br/>Yer Numarası QU 145 USDA 1959<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Biologically active natural products : potential use in agricultureent://SD_ILS/0/SD_ILS:1094102024-12-25T01:09:48Z2024-12-25T01:09:48ZYazar Cutler, Horace G., 1932- American Chemical Society. Division of Agrochemicals. American Chemical Society. Meeting (194th : 1987 : New Orleans, La.)<br/>Yer Numarası S587.45 .B56 1991<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Food compostion table for use in East Asia. A research project sponsored by U.S. Department of Health, Education and Welare and Food and Agriculture Organization of the United Nations.ent://SD_ILS/0/SD_ILS:833482024-12-25T01:09:48Z2024-12-25T01:09:48ZYazar United States Department of Health. education and Welfare.<br/>Yer Numarası QU 146 DHEW 1973<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Collaboration entre les services veterinaires et les services veterinaires et les services de sante publique : rapport sur un symposium europeen organise conjointement par l'Organisation des Nations Unies pour l'alimentation et l'agriculture et le Bureau Regional de L'Europe de l'Organisation Mondiale de la Sante. Gant 15-19 Mars 1966.ent://SD_ILS/0/SD_ILS:496852024-12-25T01:09:48Z2024-12-25T01:09:48ZYazar Orgaisation Mondiale de la Sante. Bureau Regional de L'Europe.<br/>Yer Numarası WA 100 OMS 1966 C 1.K<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~2<br/>Protection of the public in the event of radiation accidents : proceedings of a seminar jointly sponsored by the Food and Agriculture Organization of the United Nations, the International Atomic Energy Agency and the World Health Organization, Geneva, 18-22 November, 1963.ent://SD_ILS/0/SD_ILS:570312024-12-25T01:09:48Z2024-12-25T01:09:48ZYazar World Health Organization<br/>Yer Numarası WA 470 WHO 1965 1.K<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Animal scienceent://SD_ILS/0/SD_ILS:537692024-12-25T01:09:48Z2024-12-25T01:09:48ZYazar Ensminger, M. Eugene<br/>Yer Numarası SF 61 E5 1962 1.K<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Manual of nutrition.ent://SD_ILS/0/SD_ILS:834082024-12-25T01:09:48Z2024-12-25T01:09:48ZYazar Ministry of Agriculture, Fisheries and Food.<br/>Yer Numarası QU 145 MIN 1961<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Human nutrition in tropical Africa : A textbook for health workers with special reference to community health problems in East Africaent://SD_ILS/0/SD_ILS:223382024-12-25T01:09:48Z2024-12-25T01:09:48ZYazar Latham, M. C.<br/>Yer Numarası QU 146 LAT 1979<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Decontamination of animal feeds by irradiation.ent://SD_ILS/0/SD_ILS:513592024-12-25T01:09:48Z2024-12-25T01:09:48ZYazar Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture ( 17-21 October 1977 : Sofia, Bulgaria)<br/>Yer Numarası WA 695 JOI 1979 1.K<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Food aid and employment : world food programme, Rome 1971.ent://SD_ILS/0/SD_ILS:513552024-12-25T01:09:48Z2024-12-25T01:09:48ZYazar Food and Agriculture Organization of the United Nations.<br/>Yer Numarası WA 695 FAO 1971 1.K<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Protein malnutrition : proc. of a conference in Jamaica (1953)ent://SD_ILS/0/SD_ILS:502302024-12-25T01:09:48Z2024-12-25T01:09:48ZYazar Food and Agriculture Organization of the United Nations. Waterlow, J. C. ed. Josiah Macy Jr. Foundation.<br/>Yer Numarası WD 105 FOO 1955 1.K<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Vitamin and mineral requirements in human nutrition.ent://SD_ILS/0/SD_ILS:979862024-12-25T01:09:48Z2024-12-25T01:09:48ZYazar World Health Organization. Food and Agriculture Organization of the United Nations.<br/>Yer Numarası QU 160 V8165 2004<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~2<br/>Coronary artery disease : genes, drugs, and the agricultural connectionent://SD_ILS/0/SD_ILS:954442024-12-25T01:09:48Z2024-12-25T01:09:48ZYazar Faergeman, Ole.<br/>Yer Numarası WG 300 F148 2003<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Bioethics for scientistsent://SD_ILS/0/SD_ILS:932442024-12-25T01:09:48Z2024-12-25T01:09:48ZYazar Bryant, J. A, ed. Baggott la Velle, Linda, ed. Searle, John, 1942-, ed.<br/>Yer Numarası WB 60 B6154 2002<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Planning and evaluation of applied nutrition programmesent://SD_ILS/0/SD_ILS:570472024-12-25T01:09:48Z2024-12-25T01:09:48ZYazar Latham, Michael C.<br/>Yer Numarası WA 525 LAT 1972 1.K<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Food and nutrition procedures in times of disasterent://SD_ILS/0/SD_ILS:834062024-12-25T01:09:48Z2024-12-25T01:09:48ZYazar Masefield, G. B.<br/>Yer Numarası QU 145 MAS 1967<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Specifications for the identity and purity of food additives and their toxicological evaluation : emulsifiers, stabilizers bleaching and maturing agents.ent://SD_ILS/0/SD_ILS:571032024-12-25T01:09:48Z2024-12-25T01:09:48ZYazar Report of the joint FAO/WHO Expert Committee on Food Additives (7th : 18-25 Feb. 1963 : Rome)<br/>Yer Numarası WA 695 REP 1964 1.K<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>